Annona Species Monograph.pdf - Crops for the Future

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Appendix D. PUERTO RICO Agricultural Experiment Station, University of Puerto Rico HC-01, P.O. Box 1165; e-mail: eealajas@caribe.net 00667 Lajas Details of Holdings Taxon Sample Sample Type Geogr. Origin N° Updated A. muricata WS PRI 7 19-05-1999 SAINT LUCIA Caribbean Agricultural Research & Development Institute (CARDI) La Ressource, Dennery, Post Box 971 e-mail: cardi@candw.lc Castries Details of Holdings Taxon Sample Sample Type Geogr. Origin N° Updated A. muricata AC No description 2 08-04-1999 SEYCHELLES Grand Anse Experimental Centre Ministry of Agric. & Fisheries P.O. Box 166 Mahe Details of Holdings Taxon Sample Sample Type Geogr. Origin N° Updated A. muricata AC No description 5 31-08-1994 SOUTH AFRICA Institute for Tropical and Subtropical Crops Private Bag X11208, 1200 Nelspruit, Transvaal Details of Holdings Taxon Sample Sample Type Geogr. Origin N° Updated 243
Appendix D. A. cherimola AC CHL 4 11-11-1991 A. cherimola WS USA 7 11-11-1991 SUDAN Horticultural Research Section, Agricultural Research Corporation P.O. Box 126, Wad Medani Details of Holdings Taxon Sample Sample Type Geogr. Origin N° Updated A. squamosa AC SDN 7 02-01-1992 SURINAME 1. Agricultural Experimental Station, Ministry of Agriculture L. Vriesdelaan 10, Post Box 160, Paramaribo Details of Holdings Taxon Sample Sample Type Geogr. Origin N° Updated A. muricata AC No description 2 08-04-1999 2. STIPRIS (Foundation for Experimental Gardens), Tijgerkreek-West and Boma, L. Vriesdelaan 9, Post Box 160. Paramaribo Details of Holdings Taxon Sample Sample Type Geogr. Origin N° Updated A. muricata AC No description 1 09-04-1999 Annona spp. AC No description 3 09-04-1999 TAIWAN Chiayi Agricultural Experiment Station (TARI) 2, Min-cheng Road 60014 Chia-yi Details of Holdings 244
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Annona species Authors : A. C. de Q
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DFID/FRP and DISCLAIMERS This publi
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Table of Contents Abbreviations ...
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11.5 Processing....................
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10-9. A guide for phosphorus fertil
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12-1. Commercialization channels fo
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Acknowledgement Acknowledgements An
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Preface Increasing demand for exoti
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Chapter 1. Introduction A. C. de Q.
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Chapter 2. Taxonomy and Botany 2.1
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Chapter 2. Taxonomy and Botany Bota
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Chapter 2. Taxonomy and Botany the
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Chapter 2. Taxonomy and Botany Figu
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Chapter 2. Taxonomy and Botany tree
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Chapter 2. Taxonomy and Botany cont
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Chapter 2. Taxonomy and Botany 4. A
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Chapter 2. Taxonomy and Botany open
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Chapter 3. Origin and Distribution
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Chapter 3. Origin and Distribution
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Chapter 4. Major and Minor Producti
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Chapter 5. Ecological Factors Cheri
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Chapter 5. Ecological Factors frequ
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Chapter 5. Ecological Factors annon
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Chapter 6. Properties M. C. R. Cord
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Chapter 6. Properties 1997). The mo
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Chapter 6. Properties These compoun
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Chapter 7. Uses M. C. R. Cordeiro,
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Chapter 7. Uses (RH), before finall
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Chapter 7. Uses Seeds contain a red
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Chapter 7. Uses also be extracted f
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Chapter 8. Genetic Resources Table
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Chapter 8. Genetic Resources 8.3 Ex
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Chapter 8. Genetic Resources Table
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Chapter 9. Genetic Improvement 9.1
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Chapter 9. Genetic Improvement the
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Chapter 9. Genetic Improvement a sh
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Chapter 9. Genetic Improvement Bree
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Chapter 9. Genetic Improvement cros
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Chapter 9. Genetic Improvement In s
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Chapter 9. Genetic Improvement Cult
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Chapter 9. Genetic Improvement Shoo
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Chapter 10. Agronomy 10.1 Propagati
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Chapter 10. Agronomy GA is costly a
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Chapter 10. Agronomy is about 1 m t
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Chapter 10. Agronomy Figure 10-3. A
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Chapter 10. Agronomy adult trees ro
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Chapter 10. Agronomy Figure 10-4. S
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Chapter 10. Agronomy methods (whip
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Chapter 10. Agronomy 10.2 Field est
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Plate 1. Purple skinned sugar apple
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Chapter 10. Agronomy Plate 5. Small
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Figure 10-8. Planting system accord
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Chapter 10. Agronomy atemoya ‘Afr
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Chapter 10. Agronomy approx. 120°
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Chapter 10. Agronomy branches above
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Chapter 10. Agronomy occurs in Janu
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Chapter 10. Agronomy (1970) found t
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Chapter 10. Agronomy (Grossberger,
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Chapter 10. Agronomy Tree Age N g o
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Chapter 10. Agronomy values. This s
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Chapter 10. Agronomy the apical lea
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Chapter 10. Agronomy fertilization
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Chapter 10. Agronomy quality. The f
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Chapter 10. Agronomy Figure 10-13.
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Chapter 10. Agronomy 10.3.7.1 Pests
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Chapter 10. Agronomy control this p
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Chapter 10. Agronomy cycle. Given t
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Chapter 10. Agronomy Common Name Sp
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Chapter 10. Agronomy Brown rot (Rhi
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Chapter 11. Harvest, Postharvest an
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Chapter 11. Harvest & Processing Co
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Chapter 11. Harvest & Processing ne
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Chapter 11. Harvest & Processing in
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Chapter 11. Harvest & Processing de
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Chapter 11. Harvest & Processing sc
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Chapter 12. Economic Information A.
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Chapter 12. Economic Information In
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Chapter 12. Economic Information In
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Chapter 12. Economic Information am
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Chapter 12. Economic Information an
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Chapter 12. Economic Information Pa
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Chapter 13. Conclusions However, th
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Chapter 13. Conclusions b) Better m
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Chapter 13. Conclusions b) Annona s
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References Aiyelaagbe I. O. O. (199
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References Beneto J. R., Rodriguez
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References Caparros-Lefebvre D., El
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References Cortés D., Myint S. H.,
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References Farooqi A. A., Parvatika
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References Fuster C. and Prestamo G
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References Hartmann H. T., Kester D
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References Idstein H., Herres W. an
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References Kosiyachinda S. and Youn
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References Lizana L. A. and Reginat
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References Moreno Andrade R., Luna
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References Nonfon M., Lieb F., Moes
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References Perfectti F. (1995) Estu
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References Popenoe W. (1974 b) “T
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References Saavedra E. (1977) “In
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References [Portuguese] In: Anais d
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References Viñas R. C. (1972) “A
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References Yu Jing-Guang, Gui Hua-Q
Page 210 and 211: Appendix A. Compounds References A.
Page 216 and 217: Appendix B. Appendix B. Human Bioac
Page 218 and 219: Appendix B. Appendix B. Human Bioac
Page 220 and 221: Appendix C. Institutions and Indivi
Page 222 and 223: Appendix C. 3740 Bilzen Belgium Agr
Page 224 and 225: Appendix C. Lemos, E. E.P. Departam
Page 226 and 227: Appendix C. Saavedra E. Faculdad de
Page 228 and 229: Appendix C. Cuba Cuba Payo A. Depar
Page 230 and 231: Appendix C. Ortega C. Instituto Nac
Page 232 and 233: Appendix C. Italy Parri G. Dipartim
Page 234 and 235: Appendix C. MÉXICO Abraján Herná
Page 236 and 237: Appendix C. Especialidad de Fruticu
Page 238 and 239: Appendix C. Cuernavaca, Morelos Mé
Page 240 and 241: Appendix C. PERÚ Duarte O. Departa
Page 242 and 243: Appendix C. Molecular, Universidad
Page 244 and 245: Appendix C. United Kingdom United K
Page 246 and 247: Appendix D. Countries and Instituti
Page 248 and 249: Appendix D. Taxon Sample Sample Typ
Page 250 and 251: Appendix D. Details of Holdings Tax
Page 252 and 253: Appendix D. ECUADOR 1. Centro Andin
Page 254 and 255: Appendix D. GERMANY Greenhouse for
Page 256 and 257: Appendix D. Details of Holdings Tax
Page 258 and 259: Appendix D. Lowlands Agriculture Ex
Page 262 and 263: Appendix D. Taxon Sample Sample Typ
Page 264 and 265: Glossary A abcission - The normal s
Page 266 and 267: Glossary C caducous - falling off e
Page 268 and 269: Glossary epigynous - borne on or ar
Page 270 and 271: Glossary lanceolate - shaped like a
Page 272 and 273: Glossary pistil - the seed-bearing
Page 274 and 275: Glossary T tetraploid - having 4 se
Page 276 and 277: Index Chile, 4, 19, 23, 24, 26, 27,
Page 278 and 279: Index whip-and-tongue, 82, 83 Guana
Page 280: Index storage, 42, 44, 51, 107, 123
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