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Annona Species Monograph.pdf - Crops for the Future

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Chapter 8. Genetic Resources<br />

8.2 In situ conservation<br />

The establishment of protected natural areas constitutes one of <strong>the</strong> principal<br />

strategies <strong>for</strong> in situ conservation of wild populations, allowing <strong>for</strong> <strong>the</strong>ir<br />

continued evolution. The major criteria to select areas by genetic reserves are<br />

diversity, intrinsic fragility, vulnerability, and high degree of endemism with<br />

current and potential use. Generally, in situ conservation is practised in preestablished<br />

protected areas, where inclusion of significant <strong>Annona</strong> genetic<br />

diversity is a random event, ra<strong>the</strong>r than planned. None<strong>the</strong>less, conservation<br />

areas throughout <strong>the</strong> Americas and in central-eastern Africa should be<br />

surveyed <strong>for</strong> <strong>the</strong> presence of <strong>Annona</strong> populations, both wild populations of<br />

<strong>the</strong> species discussed in this book, and wild species and populations of o<strong>the</strong>r<br />

annonas. However, in situ conservation is not always possible or acceptable<br />

(Ndambuki, 1991).<br />

In situ conservation also includes on-farm (including backyard) conservation.<br />

Incentives could be given to large and small farmers, and to indigenous<br />

peoples, to continue cultivation using traditional agricultural methods.<br />

Ideally, agro-ecosystems should be preserved in <strong>the</strong>ir totality and should be<br />

evaluated comprehensively.<br />

The economic environment of <strong>the</strong> farm household determines <strong>the</strong> degree of<br />

genetic diversity used in its agricultural system (Goeschl, 1998) and,<br />

consequently, <strong>the</strong> amount available <strong>for</strong> on-farm conservation. The causal link<br />

between market conditions and conservation ef<strong>for</strong>ts on-farm offers scope <strong>for</strong><br />

policy interventions, such as deliberate changes in economic parameters.<br />

Goeschl (1998) suggests both market and non-market incentives, <strong>the</strong> latter<br />

directed at <strong>the</strong> individual farm situation.<br />

In Tocantins State, nor<strong>the</strong>rn Brazil, <strong>the</strong> Brazilian Corporation <strong>for</strong><br />

Agricultural Research (EMBRAPA) has started a project with <strong>the</strong> Kraô, an<br />

indigenous group, to encourage <strong>the</strong> conservation of <strong>the</strong>ir genetic resources,<br />

especially on-farm genetic resources. The first step of this project is to carry<br />

out a survey of species occurring in this area. Ferreira and Bustamante (2000)<br />

commented that ethnobotany can help to establish new alternatives <strong>for</strong><br />

conservation and use of genetic resources via on-farm conservation,<br />

including <strong>for</strong> <strong>Annona</strong> species. No o<strong>the</strong>r references have been found on <strong>the</strong> in<br />

situ conservation of <strong>Annona</strong> species.<br />

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