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Income-Generating Activities - Action Against Hunger

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APPENDIX 20: EXAMPLE OF A MONITORING SYSTEM<br />

Key question Indicator Means of verification<br />

Data collection<br />

method<br />

Frequency Responsible Outcome<br />

Logic of intervention<br />

Main Objective Is the living<br />

standard of the<br />

target<br />

population<br />

improved<br />

Main poverty and food security<br />

assessments conducted by<br />

different national and<br />

international agencies, and ACF,<br />

in the region are showing a<br />

statistical improvement.<br />

Baseline survey and other<br />

surveys<br />

Interviews<br />

Baseline<br />

questionnaire<br />

Coordination<br />

meetings<br />

surveys<br />

Nov-Dec<br />

Apr-May<br />

Sept-Oct<br />

FM, aHoP,<br />

HoP, FSC<br />

Survey<br />

Database<br />

Final report<br />

Specific Objective Is the food<br />

security status<br />

improved<br />

610 households have obtained<br />

more extra income and/or food<br />

production and have improved<br />

access to wheat flour to fulfill<br />

the household’s basic needs<br />

Accountancy book<br />

Groups <strong>Income</strong> table<br />

Data collection<br />

field visit<br />

1-2/month SE, MS Database<br />

Report<br />

610 households eat meat at<br />

least once a week<br />

Meals with meat during the<br />

last week<br />

Interview Dec, Feb,<br />

Apr, June,<br />

Aug, Oct<br />

FM, aHoP Database<br />

Reports<br />

610 households have a wheat<br />

consumption covering their<br />

needs<br />

Needs for next two months<br />

compared to wheat bought<br />

during last two months<br />

Market information system<br />

Interview<br />

Analysis<br />

Dec, Feb,<br />

Apr, June,<br />

Aug, Oct<br />

FM, aHoP<br />

MS<br />

Database<br />

Reports<br />

MIS<br />

The expenditures on non food<br />

items of the 610 households has<br />

increased significantly by the<br />

end of the project period<br />

Survey Interviews<br />

Baseline<br />

questionnaire<br />

Nov-Dec<br />

Apr-May<br />

Sept-Oct<br />

FM, aHoP Database<br />

reports<br />

212<br />

INCOME GENERATING ACTIVITIES: A KEY CONCEPT IN SUSTAINABLE FOOD SECURTIY

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