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VAAM-Jahrestagung 2012 18.–21. März in Tübingen

VAAM-Jahrestagung 2012 18.–21. März in Tübingen

VAAM-Jahrestagung 2012 18.–21. März in Tübingen

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78This different behavior challenged us to f<strong>in</strong>d factors responsible for hostspecificity. We analyze segregants of a mixed-variety <strong>in</strong>fection bothphenotypically and genotypically. Approximately 100 offspr<strong>in</strong>g of a crossof SRZxSRS are tested for virulence on maize and sorghum. Stra<strong>in</strong>s that donot lead to disease symptoms on sorghum and those show<strong>in</strong>g full virulenceon sorghum are subjected to genotypic analysis by perform<strong>in</strong>g speciesspecificPCRs as well as an NGS approach. Genomic regions stemm<strong>in</strong>gfrom the SRZ parent <strong>in</strong> non-virulent offspr<strong>in</strong>g and from the SRS parent <strong>in</strong>virulent offspr<strong>in</strong>g are expected to conta<strong>in</strong> candidate genes for hostspecificity. This way, we identified the beg<strong>in</strong>n<strong>in</strong>g of chromosome 7 as oneregion of <strong>in</strong>terest. This region harbors an SRZ-specific gene (hsc1) that,when <strong>in</strong>troduced <strong>in</strong>to SRS, was shown to positively contribute to theaggressiveness of the recomb<strong>in</strong>ant stra<strong>in</strong>s on maize and negatively onsorghum.This shows that genotyp<strong>in</strong>g of mixed-variety offspr<strong>in</strong>g is a powerful toolto discover candidate genes <strong>in</strong>volved <strong>in</strong> host specificity.FUV006Induction of manganese peroxidases of wood and leaf-littercoloniz<strong>in</strong>g agaricomycetes by olive oil mill residuesR. Re<strong>in</strong>a* 1 , C. Liers 2 , R. Ullrich 2 , I. Garcia-Romera 1 , M. Hofrichter 2 ,E. Aranda 11 Estación Experimental del Zaidín CSIC, Soil Microbiology and SymbioticSystems, Granada, Spa<strong>in</strong>2 International Graduate School of Zittau, Unit of EnvironmentalBiotechnology, Zittau, GermanyThe agro<strong>in</strong>dustrial waste “alpeorujo” (also known as DOR; Dry OliveResidue) is derived from the extraction of olive oil and is produced <strong>in</strong> largequantities of both solid and liquid wastes <strong>in</strong> Mediterranean countries.The residue can be regarded as stimulat<strong>in</strong>g natural <strong>in</strong>ductor foroxidoreductases ma<strong>in</strong>ly manganese peroxidases (MnP) produced by woodandlitter-decompos<strong>in</strong>g Agaricomycetes. Not only these fungi are able togrow <strong>in</strong> the presence of nearly toxic amounts of phenol-rich DOR <strong>in</strong> solidstate cultures; but also the <strong>in</strong>creased secretion of oxidative biocatalysts(e.g. up to 1 to 5-fold higher activities for MnP´s of Bjerkandera adusta,Auricularia auricula-judae and Agrocybe aegerita) helps them to detoxifythe persistent biopolymeric material. The later was evidenced by an<strong>in</strong>creased shoot and root dry weight of tomato plants grown <strong>in</strong> the presenceof fungal and enzymatically fermented DOR residues <strong>in</strong>dicated a certa<strong>in</strong>detoxification effect (100% with<strong>in</strong> 4 weeks for A. auricula-judae, B.adusta and A. aegerita). The biotransformation of DOR also could befollowed by changes <strong>in</strong> the molecular weight distribution of water-solublearomatics <strong>in</strong> the aqueous culture extracts (from 1.5 and 3.5 to 30 kDa) bysize exclusion chromatography obviously due to a de-polymerization butalso re-polymerization process.Further analysis of the de-novo peptides will allow us to clarify to whichMnP type these new representatives belong and which specific MnP genesare activated by DOR residues <strong>in</strong> the tested fungal organisms.FUP001The histone chaperone ASF1 is essential for sexualdevelopment <strong>in</strong> a filamentous fungusS. Ges<strong>in</strong>g 1 , D. Sch<strong>in</strong>dler 1 , B. Fränzel 2 , D. Wolters 2 , M. Nowrousian* 11 Ruhr-Universität Bochum, Allgeme<strong>in</strong>e und Molekulare Botanik, Bochum,Germany2 Ruhr-Universität Bochum, Analytische Chemie, Bochum, GermanyAscomycetes develop four major morphological types of fruit<strong>in</strong>g bodiesthat share a common ancestor, and a set of common core genes most likelycontrols this process. One way to identify such genes is to search forconserved expression patterns. We analyzed microarray data of Fusariumgram<strong>in</strong>earum and Sordaria macrospora, identify<strong>in</strong>g 78 genes with similarexpression patterns dur<strong>in</strong>g fruit<strong>in</strong>g body development. One of these geneswas asf1 (anti-silenc<strong>in</strong>g function 1), encod<strong>in</strong>g a predicted histonechaperone. asf1 expression is also upregulated dur<strong>in</strong>g development <strong>in</strong> thedistantly related ascomycete Pyronema confluens. To test whether asf1plays a role <strong>in</strong> fungal development, we generated an S. macrospora asf1deletion mutant. The mutant is sterile and can be complemented to fertilityby transformation with the wild-type asf1 and its P. confluens homologue.An ASF1-EGFP fusion prote<strong>in</strong> localizes to the nucleus. To test if ASF1acts as a histone chaperone <strong>in</strong> S. macrospora, we used tandem-aff<strong>in</strong>itypurification and mass spectrometry, and identified histones H3 and H4 asputative ASF1 <strong>in</strong>teraction partners. The ASF1-H3 and ASF1-H4<strong>in</strong>teractions were confirmed by yeast two-hybrid analysis. These data<strong>in</strong>dicate that the S. macrospora asf1 encodes a functional histonechaperone with a conserved role dur<strong>in</strong>g fruit<strong>in</strong>g body development.FUP002Inhibition of Verticillium dahliae <strong>in</strong> the presence or absence ofArabidoposis thaliana by Streptomyces lividansH. Meschke, S. Walter, H. Schrempf*University Osnabrück, FB Biologie/Chemie, Osnabrück, GermanyThe ascomycete Verticillium dahliae causes worldwide vascular wilt ofmany field and horticultural plants. Dur<strong>in</strong>g co-cultivation with the soilbacterium Streptomyces lividans, the germ<strong>in</strong>ation of fungal conidia, andthe subsequent proliferation are impaired, and fungal conida andmicrosclerotia arise barely. Upon application of each <strong>in</strong>dividual stra<strong>in</strong> toseeds of the model plant Arabidopsis thaliana, either the bacterial spores,or the conidia of each fungus germ<strong>in</strong>ate at or with<strong>in</strong> the mucilage,<strong>in</strong>clud<strong>in</strong>g its volcano-shaped structures.The extension of hyphae from each<strong>in</strong>dividual stra<strong>in</strong> correlates with the degradation of the pect<strong>in</strong>-conta<strong>in</strong><strong>in</strong>gmucilage. Proliferat<strong>in</strong>g hyphae spread to roots of the emerg<strong>in</strong>g seedl<strong>in</strong>gs.Plants, which arise <strong>in</strong> the presence of the Verticillium stra<strong>in</strong>, have damagedroots cells, an atrophied stem and root, as well as poorly developed leaveswith chlorosis symptoms. A. thaliana seeds that have been mixed with theVerticillium stra<strong>in</strong> together with S.lividans,have preferentially proliferat<strong>in</strong>gbacterial hyphae with<strong>in</strong> the mucilage, and at roots of the outgrow<strong>in</strong>gseedl<strong>in</strong>gs. As a result, result<strong>in</strong>g plants have considerably reduced diseasesymptoms(1). Us<strong>in</strong>g HPLC and LC-MS, we succeeded to purify andcharacterize S.lividans metabolites that provoke the above-outl<strong>in</strong>ed effects.Additional results led to deduce that the identified metabolites <strong>in</strong>ducemultiple cellular effects, which ultimately impair specific pathways forsignal transduction and apoptosis of the fungal plant pathogen (2)1) Meschke, H., and Schrempf, H. (2010) Microb Biotechnol 3: 428-4432) Meschke, H., Walter, S., and Schrempf,H. (2011) Environ Microbiol, <strong>in</strong> pressFUP003Physiological characterization and synthetic mediumdevelopment for a model rock-<strong>in</strong>habit<strong>in</strong>g black fungusC. Nai* 1,2 , H. Wong 3 , W. Broughton 1 , A. Gorbush<strong>in</strong>a 1,21 BAM Bundesanstalt für Materialforschung und -prüfung, Department 4(Material und Umwelt), Berl<strong>in</strong>, Germany2 Freie Universität Berl<strong>in</strong>, Geowissenschaften und Biologie, Chemie &Pharmazie, Berl<strong>in</strong>, Germany3 British Columbia Institute of Technology, Burnaby, British Columbia, CanadaBlack fungi (a.k.a. black yeasts, meristematic or microcolonial fungi) arethe most stress-resistant eukaryotes known to date. These filamentousascomycetes are able to colonize bare rock surfaces and have evolvedpassive mechanisms to cope with multiple stresses like high solarirradiation, temperature extremes, low water activity and spare nutrientavailability, notably meristematic (isodiametric) growth and <strong>in</strong>crustation ofthe cell wall with melan<strong>in</strong>s [1,2]. They are ubiquitous and often <strong>in</strong>volved<strong>in</strong> primary succession of terrestrial ecosystems by rock weather<strong>in</strong>g and soilformation. Black fungi are therefore an <strong>in</strong>terest<strong>in</strong>g object to studymechanisms of stress resistance (e.g. <strong>in</strong> astrobiology studies) and are aswell used <strong>in</strong> applied research to prevent material colonization andbiodeterioration. Recently, it has been shown that an ancient clade of rock<strong>in</strong>habit<strong>in</strong>gfungi is ancestral to both symbiotic (e.g., lichenized fungi) andpathogenic black fungi [3], which makes them an attractive model to studyestablishment of symbiotic <strong>in</strong>teractions and evolution of fungalpathogenesis <strong>in</strong> environmental isolates.Despite the ubiquity and importance of black fungi <strong>in</strong> the ecosystem andthe <strong>in</strong>terest for research <strong>in</strong> both basic and applied directions, relativelylittle is known about their nutritional physiology. Moreover, black fungiare often difficult to cultivate <strong>in</strong> def<strong>in</strong>ed media. Here, we present dataproduced with the Biolog System [4] to generate a broad physiologicalprofile of the model black fungus Sarc<strong>in</strong>omyces petricola A95 uponcultivation under approximately 1’040 different growth conditions.Knowledge <strong>in</strong>to growth physiology of our model microorganism was usedto develop a new ad hoc synthetic medium for A95, which we namedASM (for A95-specific medium) [5]. We compared growth of A95 <strong>in</strong>ASM and <strong>in</strong> the undef<strong>in</strong>ed MEB (2% malt extract broth) and we discussthe obta<strong>in</strong>ed data <strong>in</strong> the light of the oligotrophic character (ability to growwith limited nutrients) of black fungi. We propose that A95 is able tosurvive <strong>in</strong> oligotrophic niches by compound re-cycl<strong>in</strong>g (cannibalisticmechanism) as observed by ma<strong>in</strong>tenance of a low metabolic activity uponabsence of primary nutrients (especially sulfur or phosphor sources).References:[1] Staley et al. (1982), Microcolonial Fungi: Common Inhabitants on Desert Rocks?, Science 215:1093-5.[2] Gorbush<strong>in</strong>a (2007), Life on the rocks, Environmental Microbiology 9: 1613-1631.[3] Gueidan et al. (2008), A rock-<strong>in</strong>habit<strong>in</strong>g ancestor for mutualistic and pathogen-rich fungall<strong>in</strong>eages, Studies <strong>in</strong> Mycology 61: 111-119.[4] Bochner (2003), New technologies to assess genotype-phenotype relationships, Nature ReviewsGenetics 4: 309-314.[5] Nai et al., manuscript <strong>in</strong> preparation.BIOspektrum | Tagungsband <strong>2012</strong>

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