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United States yearbook - 1982 (1)

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100 Health and Nutrition<br />

Health resources.—Hospital statistics based on data from the American Hospital Association's<br />

yearly survey are published annually In Hospital Statistics, and cover all hospitals accepted for registration<br />

by the Association. To be accepted for registration, a hospital must meet certain requirements<br />

relating to number of beds, construction, equipment, medical and nursing staff, patient care,<br />

clinical records, surgical and obstetrical facilities, diagnostic and treatment facilities, laboratory services,<br />

etc. Data obtained from NCHS cover all U.S. hospitals which meet certain criteria for inclusion.<br />

They are published in Vital and Health S tatistics reports, series 14. In these reports, a hospital<br />

is defined as a facility with at least six inpatient beds that is licensed as a hospital by a State, or Is<br />

operated as a hospital by a Federal or State agency.<br />

Statistics on the demographic characteristics of persons employed in the health occupations are<br />

based on data compiled by the U.S. Bureau of Labor Statistics and reported in Em ployment and<br />

Earnings (monthly). Data based on sample surveys of health personnel and utilization of health<br />

facilities providing long-term care, ambulatory care, hospital care, and family planning services are<br />

presented in NCHS series 13 and series 14, Health Resources U tilization D ata and M anpow er and<br />

Facilities Data. Statistics on patient visits to health care providers, as reported in health interviews,<br />

appear in NCHS series 10, Health interview Survey.<br />

The Health Care Financing Administration's Health Care Financing Program S ta tistics and Notes<br />

series present data for hospitals and nursing homes as well as extended care facilities and home<br />

health agencies. These data are based on records of the Federal Health Insurance for the Aged<br />

and Disabled program (Medicare) and differ from those of other sources because they are limited<br />

to facilities meeting Federal eligibility standards for participation in Medicare.<br />

Data on patients in hospitals for the mentally ill and on mental health facilities are collected by<br />

the National Institute of Mental Health (NIMH) and appear in the M ental H ealth S ta tistics reports,<br />

series A and B, and the Mental Health Statistical Note series.<br />

Institutional population data based on the decennial censuses of the population include information<br />

on persons in hospitals, in homes for the aged and dependent, and in other group quarters<br />

(see tables 78 and 79).<br />

Disability and illness.— General health statistics, including morbidity, disability, injuries, preventive<br />

care, and findings from physiological and psychological testing, are collected by NCHS in its<br />

National Health Interview Survey and its National Health and Nutrition Examination Surveys and<br />

appear in Vital and H ealth Statistics, series 10 and 11, respectively. Morbidity data for members of<br />

the Armed Services are prepared and published by the Departments of the Army, Navy, and Air<br />

Force. The Department of Labor compiles statistics on industrial injuries (see section 13). Annual<br />

Incidence data on notifiable diseases are compiled by the Public Health Service (PHS) at its Centers<br />

for Disease Control in Atlanta, Georgia, and are published as a supplement to its M orbidity and<br />

M ortality Weekly Report. The list of diseases Is revised annually and includes those which, by<br />

mutual agreement of the <strong>States</strong> and PHS, are communicable diseases of national Importance.<br />

Nutrition.—Statistics on annual per capita consumption of food and its nutrient value are estimated<br />

by the U.S. Department of Agriculture and published in N ational F ood Review. Historical<br />

data can be found in Food Consumption, Prices, and Expenditures, issued annually. Data on the<br />

Federally Funded Food Distribution Program for Needy Families and Children, the National School<br />

Lunch Program, the Special Milk Program, and the Food Stamp Program are published annually in<br />

Agricultural Statistics.<br />

Statistical reliability.—For discussion of statistical collection, estimation, and sampling procedures<br />

and measures of statistical reliability applicable to data from NCHS and the Health Care Financing<br />

Administration, see Appendix III.<br />

Historical statistics.—Tabular headnotes provide cross-references, where applicable, to H istorical<br />

Statistics o f the <strong>United</strong> <strong>States</strong>, Colonial Times to 1970. See Appendix I.

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