United States yearbook - 1982 (1)

688 Agriculture
No. 1222. C a n n e d F o o d s — P r o d u c t i o n : i 9 6 0 t o 1 9 8 0
[In milllgns of standard oases of 24 No. 303 cans, except as noted. Excludes Alaska and Hawaii, except a6 noted. See
H is to ric a l S ta tis tic s , C o lo n ia l T im es to 1 97 0, series P 233-234, for corn and tomatoes in cases of 24 No. 2 cans]
PRODUCT I960 1965 1970 1972 1973 1974 1975 1976 1977 1978 1979 1980
Fruits'.............................................. 97.9 103.9 99.4 87.9 96.2 103.7 91.2 88.2 93.7 85.3 96.9 93.6
Apples2.............................. .......... 3.1 4.1 2.3 2.2 3.2 2.2 1.1 1.9 2.0 2.1 2.4 1.6
Applesaucez.................................. 11.8 15.9 14.1 11.9 15.2 16.6 9.6 8.9 10.7 11.6 12.7 10.6
Apricots... 6.1 5.1 3.8 3.0 4.1 2.0 4.4 2.4 2.3 2.1 2.9 3.0
Berries... .8 .7 .4 .4 .3 .4 .4 .3 .1 .3 .2 .2
Cherries, red, pitted........................ 1.6 2.4 1.0 1.3 .6 1.2 1.3 .4 .6 .6 .5 .5
Cherries, sweet.............................. .6 .7 .7 .4 .5 .6 .4 .5 .5 .5 .7 .4
Cranberry sauce *........................... 2.2 3.4 3.9 3.5 4.7 4.3 3.4 3.5 3.4 3.7 3.6 3.6
Fruit cocktail3................................ 12.8 14.5 13.1 11.9 13.4 14.9 13.7 13.6 13.0 11.7 13.8 14.8
Fruit salad/mixed fruits3................. 1.2 1.2 1.2 1.5 1.5 1.8 1.3 1.2 2.2 2.2 3.1 3.2
Grapefruit sections24,.................... 3.0 2.8 2.3 1.9 2.1 1.5 1.1 1.2 1.2 1.3 1,4 (NA)
Peaches......................................... 30.8 30.0 29.6 24.0 24.5 32.4 29.0 24.6 29.2 21.4 25.8 26.8
Pears............................................. 8.5 6.4 8.6 9.1 9.8 10.7 9.8 11.5 9.6 9.0 10.8 10.7
Pineapple35................................... 15.0 15.0 17.8 16.5 15.0 13.9 14.2 17.3 18.4 18.3 18.5 17.1
Plums ‘ .......................................... .4 1.7 .8 .4 1.3 1.2 1.4 1.0 ,6 .9 .7 1.1
J u ic e s :37
Apple............................................. 6.2 9.6 14.1 13.8 14.8 15.4 15.3 15.4 18.2 24.1 25.8 26.4
Grapefruit 11.0 13.6 26.0 28.3 29.0 21.6 25.8 27.7 26.4 25.1 23.6 (NA)
Orange.... 11.5 12.1 15.4 17.1 13.8 13.3 13.5 14.4 15.8 18.2 17.8 (NA)
Orange-grapefruit............................ 3.2 2.9 2.5 2.1 1.9 1.7 2.6 1.6 1.9 1.4 1.5 (NA)
Pineapple8..................................... 14.4 15.4 13.7 12.3 11.4 8.6 8.7 10.2 12.0 11.3 13.6 (NA)
Tomato8......................................... 33.0 32.8 30.1 25.7 27.8 29.6 29.0 26.5 22.9 27.9 26.0 23.7
Seasonal v e g e ta b le s ............................... 175.3 204.1 206.7 221.8 238.3 242.3 249.8 217.5 237.1 233.3 265.6 2 30.5
Asparagus.... .................................. 8.0 7.2 5.9 6.0 5,8 5.6 3.6 3.6 3.7 3.4 2.8 2.5
Beans, green and wax........... ........ 33.2 45.6 47.6 47.6 55.0 62.3 55.4 47.4 54.5 57.1 66.3 58.2
Beans, lima.......................... .......... 3.8 3.0 2.8 2.1 3.2 2.5 3.7 2.8 2.7 3.4 3.1 2.8
Beets"........................................... 8.8 10.0 11.3 10.0 10.9 15.1 13.1 9.2 11.3 13.0 15.1 10.9
Carats1., 5.0 4.5 5.4 5.5 6.4 6.9 4.7 5.2 6.6 6.3 7.3 4.4
Corn, sweet................................... 35.3 39.1 47.0 53.0 55.2 46.4 57.5 54.7 56.3 57.9 60.0 50.6
Greens, leafy 2.9 2.7 3.5 2.8 4.0 4.6 3.0 3.1 2.6 2.9 3.2 2.6
Peas, field...................................... 2.1 1.8 2.4 2.6 2.8 2.6 2.0 1.9 2.2 2.4 2.5 2.0
Peas, green....... ............................ 28.7 37.6 28.7 33.1 29.6 33.1 35.2 31.9 30.2 25.3 36.5 30.1
Pimentos. .9 .8 .6 .7 .3 .4 .6 .7 .4 .4 .5 .5
Pumpkin and squash..................... 5.0 3.9 4.0 4.1 4.6 4.2 5.8 5.5 3.0 3.4 4.0 3.7
Spinacha, 7,8 6.4 7.3 6.2 8.9 10.8 8.3 6.3 7.1 6.2 8.1 6.3
Tomatoes 31.0 36.0 39.0 43.3 45.4 43.8 53.5 42.8 54.1 49.2 52.9 53.1
Other vegetable packs3................ 2.8 5.5 3.2 2.9 3.2 3.8 3.4 2.4 2.4 2.4 3.3 2.8
N o n s e a s o n a l v e g e ta b le s :
Sweet potatoes2............................ 6.9 11.1 9.8 9.5 11.4 12.8 7.7 8.0 7.2 9.4 9.2 5.9
White potatoes8................... ......... 4.2 5.0 6.6 5.0 5.7 8.1 6.6 6.2 7.1 6.7 6.5 5.9
Chill s a u c e ................ ..................... ............ 1.4 1.5 1.5 1.7 1.8 1.6 1.7 2.0 1.8 2.8 2.0 2.0
Tomato puree.................................. 5.4 6.5 5.9 9.7 9.9 10.3 13.8 8.4 9.8 8.4 10.4 7.9
Seafood, salmon w.......................... (NA) 3.6 3.8 1.9 1.5 1.8 1.6 2.7 3.1 3.3 3.3 4.4
NA Not available. 'Basis: 24 No. 2$ cans. 8Pack beginning in year shown. California only. 4Florida only.
5 Represents U.S. pack and foreign operations. ‘Beginning 1965, purple plum9 only. 7Basis: 24 No. 2 cans. "Beginning
1970, excludes combination vegetable-tomato juices. "Succotash, carrots and peas, okra, okra and tomatoes, and for
1965, mushrooms. “ Basis: 48-1 lb. cans, includes Alaska.
Source: National Food Processors Association, Washington, D.C., C a n n e d F o o d P a c k S ta tis tic s , annual.
No. 1 2 2 3 . P r i n c i p a l F r o z e n F o o d s — P r o d u c t i o n : i 9 6 0 t o 1 9 8 1
PRODUCT Unit I 9 6 0 1 9 6 5 1 9 7 0 1 9 7 3 1 9 7 4 1 9 7 5 1 9 7 6 1 9 7 7 1 9 7 8 1 9 7 9 1 9 8 0 1 9 6 1
Total fruits and vegetables........ Mil. lb.... 2 , 6 1 8 3 , 6 7 2 4 . 9 3 7 5 , 8 0 8 6 , 0 7 7 5 , 7 8 0 6,120 6 , 9 3 3 7 , 1 0 3 7 , 4 5 0 6 , 9 2 3 7 , 5 9 8
Vegetable, excl. potatoes....... Mil. l b ....... 1 , 4 0 7 1 , 8 0 0 1 , 9 1 2 2 , 4 6 7 2 , 4 8 8 2,212 2 , 1 5 6 2 , 6 2 3 2 , 7 1 2 2 , 7 8 5 2 , 4 1 8 2 , 7 3 6
Fruits a n d berries..................
Ml). ) b ...... 551 1 , 2 1 9 2 , 4 0 4 2 . 6 9 1 2 , 9 8 5 3 , 0 0 1 3 , 3 3 5 3 , 6 2 3 3 , 8 4 9 4 , 0 9 0 3 , 8 5 3 4 , 2 3 6
Mil. l b ...... 6 2 1 6 0 4 5 6 7 6 2 9 6 8 7 5 4 3 6 5 3
6 6 0 6 5 3
6 5 0
5 7 5
6 2 6
Concentrates, juices and
purees................................... Mil. gal.... (N A ) (NA) (NA) (N A ) (NA) (NA) 2 0 1 1 7 4 1 8 4 1 9 7 2 6 1 2 1 5
Seafood.................................... Mil. l b ....... 2 8 4 4 0 2 3 6 8 4 1 0 3 4 0 3 0 0 5 5 2 5 6 6 6 1 7 6 0 5 5 4 9 ' 6 7
Poultry...................................... Mil. l b ....... 2,000 2 .2 3 1 2 , 1 6 0 2 , 2 0 9 2,222 2 , 0 7 0 2 , 3 5 9 2 , 2 3 8 2 , 3 1 8 2 , 6 0 6 2 , 7 6 5 3 , 0 2 9
NA Not available. 'Covers fish fillets and sticks and shrimp only.
Source: American Frozen Food Institute, Burlingame, Calif., F roz e n F o o d P a c k S ta tis tic s , annual. (Copyright.)