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United States yearbook - 1982 (1)

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Catch and Value— Products 707<br />

N o . 1 2 6 4 . C a t c h , C a t c h Lim it s , a n d Pr in c ip a l S p e c ie s C a u g h t b y C o u n t r ie s in t h e U.S.<br />

F is h e r y Co n s e r v a t io n Z o n e (FCZ), b y Co u n t r y : 1980 and 1981<br />

(In millions of pounds live weight. Data are preliminary. Excludes tuna. (In I960, U.S. domestic catch of tuna In FCZ was 25 mil.<br />

lb., and in 1981 35 mil. lb.). Allocations (catch limits) set by species for countries fishing within 200 to 300 miles of U.S. shores.<br />

For details, see text, p. 703, and source]<br />

C O U N T R Y<br />

A C T U A L C A T C H<br />

A L L O C A T IO N<br />

I9 6 0 1 9 6 1 1 9 0 0 1 9 0 1<br />

Principal species caught<br />

Total catch in FCZ..................................... . 5 , 5 9 1 5 , 9 6 0 (X) (X) Pollock, menhaden, whiting.<br />

U.S.......................................................................... 2 , 0 0 3 2 , 3 2 0 (X) (X) Pollock, menhaden, Atlantic cod.<br />

Foreign 3 , 5 6 6 3 , 6 4 6 '4 , 7 9 9 '4 , 6 3 8 (X).<br />

Japan................................................................... 2 , 6 0 2 2 , 5 5 9 3 , 0 9 5 3 , 1 4 0 Pollock, flounder, Pacific cod.<br />

U.S.S.R............. 1 2 8 (X ) 1 6 9 (X)<br />

Korea. Rep. ol..................................................... 4 6 3 5 3 6 5 3 4 5 9 2<br />

Whiting, Alaska pollock, flounder.<br />

Pollock, Pacific cod, flounder.<br />

Poland 2 3 9 3 6 2 5 2 9 5 0 6 Herring, whitinq, squid.<br />

Canada................................................................ 6 5 66 (X) (X) Scallops, Atlantic cod, haddock.<br />

Spain 3 9 4 3 7 9 6 2 Squid, whiting, butterfish.<br />

Italy 21 2 7 5 2 5 0 Squid, butterfish, hake.<br />

Germany, Fed. Rep of 1 4 2 6 5 3 5 3 Alaska pollock, Pacific cod, Atka<br />

mackerel.<br />

Bulgaria........... . (X) 1 6 1 5 0 Whiting, lack mackerel, rockflshes.<br />

Ireland............. (X) (x) (X) (X) Squid, herring, mackerel.<br />

Mexico............. 3 (X) 6 4 (X) Squid, butterfish, pollock.<br />

China (Taiwan).. 12 1 3 22 4 8 Pollock, Pacific cod, flounder.<br />

Cuba................ 2 1 9 1 5 Mackerel (Atl.), whiting, herring.<br />

Romania.......... . (z) W 4 (X) Mackerel (All.), whiting, squid.<br />

X Not applicable. Z Less than 500,000. 1Includes countries not shown separately.<br />

No. 1 26 5 . U.S. C a t c h a n d V a l u e o f F is h a n d S h e l l f is h , b y Dis ta n c e Ca u g h t O f f U.S.<br />

S h o r e s — Se l e c t e d S p e c ie s: 1981<br />

[Preliminary. Catch is shown in live weight, except as Indicated. Includes landings by U.S. flag vessels at Puerto Rico and other<br />

ports outside the 50 <strong>States</strong> and catch by U.S. flag vessels unloaded onto foreign vessels within the U.S. FCZ (joint venture)]<br />

SP EC IES<br />

Total<br />

U.S.<br />

catch 1<br />

(m il.<br />

ib.)<br />

BY DISTANCE PROM U .S. SHORES<br />

Catch (mil. Ib.) Percent of U.S. catch<br />

3 m iles 3 to Over 3 miles 3 to Over<br />

or 200 200 or 200 200<br />

less2 miles mi. less2 miles ml.<br />

Value<br />

of U.S.<br />

catch1<br />

(mil.<br />

dol.)<br />

PERC ENT O F TOTA L<br />

VALUE, BY DISTANCE<br />

C A UG HT O FF U .S.<br />

SH ORES<br />

Smiles 3 lo Over<br />

less2 miles mi.<br />

Fish, total3...............................<br />

Cod, Atlantic.....................................<br />

5,281.8<br />

122.6<br />

2,988.7<br />

10.0<br />

1,818.1<br />

110.0<br />

475.0<br />

2.6<br />

56.6<br />

18.1<br />

34.4<br />

80.3<br />

9.0<br />

1.6<br />

1,296.1<br />

37.5<br />

49.7<br />

16.7<br />

30.1<br />

82.1<br />

20.2<br />

1.2<br />

Flounder...........................................<br />

Haddock...........................................<br />

249.5<br />

65.3<br />

27.0<br />

.3<br />

219.6<br />

54.4<br />

2.9<br />

.6<br />

10.8<br />

.7<br />

88.0<br />

98.3<br />

1.2<br />

1.0<br />

89.3<br />

22.0<br />

14.2<br />

.7<br />

85.0<br />

96.1<br />

,8<br />

1.2<br />

Halibut............................................. 26.9 13.7 13.2 (z) 51.0 49.0 (Z) 21.5 49.5 50.5 (Z)<br />

Herring, sea..... ................................ 247.0 216.3 30.7 87.6 12.4 30.5 95.0 5.0<br />

Jack maokarel.................................. 31.0 2.9 28.1 _ 9.5 90.5 _ 2.6 9.5 90.5 _<br />

Menhaden........................................ 2,105.4 1,692.8 412.6 - 80.4 19.6 - 81.3 80.5 19.5 _<br />

Ocean peroh................................... 24.0 (z) 22.4 1.6 .1 93.1 6.8 6.2 .2 92.7 7.1<br />

Salmon, Pacific................................ 648.4 635.3 13.0 .2 96.0 2.0 |Z| 438.2 94.7 5.3 (z)<br />

Tuna................................................ 489.9 .6 34.9 454.4 .1 7.1 92.8 285.6 (Z) 11.2 88.8<br />

Whiting............................................ 36.5 2.3 34.2 (z) 6.2 93.6 lz ) 7.4 6.7 93.3 (Z)<br />

Shellfish3................................. 1,168.6 615.0 536.4 17.4 52.6 45.9 1.5 1,221.4 42.8 54.7 2.5<br />

Clams (meats).................................. 120.6 46.0 72.6 _ 39.6 60.2 _ 107.1 28.5 71.5 _<br />

Crabs............................................... 446.0 259.7 186.3 _ 58.2 41.8 _ 296.6 39.2 60.8 _<br />

Lobsters........................................... 44.1 35.9 7.8 .4 61.3 17.7 1.0 105.9 77.8 21.1 1.1<br />

Scallops (meats).............................. 45.6 6.0 39.6 (Z) 13.2 86.8 (Z) 127.6 9.6 90.4 (Z )<br />

Shrimp....................................... 354.6 132.2 222.4 37.3 6 2 .7 463.4 31.7 68.3<br />

- Represents zero. Z Less than 50,000 pounds or .05 percent. 1Includes catch from international waters or off foreign<br />

shores. includes all landings in Great Lakes and other Inland waters. includes other species not shown separately.<br />

No. 1266. Supply of Tuna, Salmon, and Sardines: 1965 to 1981<br />

[in million of pounds. 1977-81 preliminary]<br />

ITEM 1965 1970 1973 1974 1975 1976 1977 1978 1979 1980 1981<br />

Tuna: Domestic landings, live weight...................... 373 478 519 557 570 665 469 566 508 500 490<br />

Imports, fresh and frozen, live weight.................. 379 465 317 839 517 641 670 662 800 767 765<br />

Canned tuna, total supply..............<br />

410 510 675 714 5B2 658 583 757 674 666 710<br />

From domestic landings.............<br />

162 204 224 250 261 287 207 257 218 215 222<br />

From imported fresh and frozen..<br />

197 234 412 411 269 312 341 448 402 387 418<br />

Imported canned........................<br />

51 72 39 53 52 69 35 52 64 64 71<br />

Canned salmon, for U.S. consumption 150 168 55 80 58 106 130 132 100 128 155<br />

Domestic pack............................... 174 183 72 88 70 125 151 164 150 202 218<br />

Exports.......................................... 25 17 17 8 23 20 21 33 51 74 63<br />

Canned sardines, total supply............ 75 66 91 94 57 79 74 75 80 71 93<br />

Maine sardines.............................. 30 19 23 25 26 25 23 26 30 20 38<br />

Imports........................................... 45 47 67 69 31 54 50 49 50 51 55<br />

Source of tables 1264-1266: U.S. National Oceanic and Atmospheric Administration, F is h e ry S ta tis tic s o f th e U n ite d S ta te s ,<br />

annual, and F is h e rie s o f th e U n ite d S ta te s , annual.

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