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Hanesan Xefi Suco Fatudere Paul Soares<br />
Felipe esplika, ho dalan ida ne’e, maneira<br />
te’in tradisional ne’ebe mak mai husi<br />
ita nia beiala sira buras nafatin no ohin<br />
loron sai hanesan parte importante husi<br />
identidade kultural lokál ida.<br />
use bamboo to cook fish caught nearshore<br />
or around fish aggregation devices (FADs<br />
or rumpon) installed with the assistance of<br />
WorldFish.<br />
The xefi suco (village chief) of Fatudere village,<br />
Paul Soares Felipe, explains that, in this<br />
way, this traditional method of cooking has<br />
been passed down from our ancestors and<br />
continues to thrive and remain an important<br />
part of local cultural identity today.<br />
106<br />
Te’in ikan no hahán tasi iha Timor - <strong>Leste</strong>
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