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“The hotel was supposed<br />
to represent<br />
us: straightforward,<br />
with little frills. ”<br />
“The regulars like<br />
the new concept and<br />
the new guests also<br />
find it interesting. ”<br />
“It is our goal to<br />
make Austrian<br />
cuisine a highlight<br />
of the holiday.”<br />
*<br />
We redesigned the wellness area with the small outdoor pool and<br />
the three different saunas. Aside from that we also built a new<br />
conservatory that reflects the Gasthof Post’s original architecture.<br />
The kitchen and 40 guest rooms are all new, too.<br />
L.L. The n<strong>am</strong>e was changed, too, the word “Après” was<br />
added. This seemingly small change hints at a new market<br />
orientation of the f<strong>am</strong>ily-run hotel. What’s behind all this?<br />
T.B. Before the renovations we thought a lot about: how<br />
do we want to position ourselves? What are the main points<br />
of focus in our house? During our research we realised that<br />
there are more than 200 post hotels in Austria. And in order<br />
to stand out a little bit we went in search for a new n<strong>am</strong>e.<br />
Which is how, after careful consideration, we c<strong>am</strong>e up with<br />
the “Après”, one the one hand because it’s the time “after”<br />
the old post and “after” the Fritz f<strong>am</strong>ily which ran the house<br />
for decades. And “après” also stand for the moments after a<br />
skiing or hiking day that our guests can enjoy with us –<br />
while enjoying their spa progr<strong>am</strong>me or food. That makes