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The Boot and Shoe Trades in London and Paris in the Long Eighteenth Century

The Boot and Shoe Trades in London and Paris in the Long Eighteenth Century

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tradition of nam<strong>in</strong>g related to a physical description. 76 If Jack boots of <strong>the</strong><br />

beg<strong>in</strong>n<strong>in</strong>g of <strong>the</strong> seventeenth century had <strong>the</strong>ir name from <strong>the</strong> process of<br />

jack<strong>in</strong>g,77 Jockey, Hussar, Blucher, Well<strong>in</strong>gton <strong>and</strong> Balmoral were named<br />

without any relation to <strong>the</strong> product. 78 Well<strong>in</strong>gtons were renamed <strong>in</strong> honour of <strong>the</strong><br />

Duke of Well<strong>in</strong>gton, probably by his bootmaker George Hoby. 79 National values<br />

<strong>and</strong> events were associated to footwear (see illustration 37)80<br />

This attribution of names functioned as a basic system of br<strong>and</strong><strong>in</strong>g. It was not<br />

a particular producer to be named, but a particular type of product. Nam<strong>in</strong>g<br />

allowed also visual representation. 81 B. Clarke, boot <strong>and</strong> shoe warehouse <strong>in</strong><br />

Holborn, for <strong>in</strong>stance, advertised <strong>in</strong> one of his trade cards of 1820s <strong>the</strong> different<br />

types of boots available (illustration 3.3). Ready-made products could be<br />

represented through <strong>the</strong> medium of a trade card. <strong>The</strong> trade cards represented a<br />

catalogue of <strong>the</strong> typology of boots <strong>and</strong> shoes available.<br />

3.3.3 International differentiation<br />

that:<br />

In 1707 John Blanch <strong>in</strong> his <strong>The</strong> Interest of Great Brita<strong>in</strong> Consider'd wrote<br />

no Person will wear wooden shooes, That has Money at Comm<strong>and</strong> to buy<br />

Lea<strong>the</strong>r: And this Commodity will tre ble its Value <strong>in</strong> <strong>the</strong> Ballance of our<br />

Account, be<strong>in</strong>g transported <strong>in</strong> shooes, <strong>and</strong> be a very agreeable Employment to our<br />

Corporations.82<br />

76 P. Byroe, <strong>The</strong> male image. Men 'sfashion <strong>in</strong> Engl<strong>and</strong>, 1300-1970 (<strong>London</strong>, 1979), pp. 197-<br />

201.<br />

Treated horsehide with wax followed by tar or pitch to make <strong>the</strong> lea<strong>the</strong>r waterproof. F.E.<br />

Ledger, Put your foot down: a treatise on <strong>the</strong> history of shoes (Venton, 1985), p. 98.<br />

78<br />

For a short overview on boots see J.W. Waterer, Lea<strong>the</strong>r <strong>and</strong> <strong>the</strong> warrior (Northampton,<br />

198!), pp. 138-47.<br />

<strong>The</strong> Well<strong>in</strong>gton boot was previously called Blucher boot <strong>and</strong> changed to Well<strong>in</strong>gton after<br />

Waterloo. J.D. Devl<strong>in</strong>, <strong>The</strong> shoemaker (<strong>London</strong>, 1841), p. 41.<br />

80<br />

On <strong>the</strong> subject of national values <strong>and</strong> consumption see S. Nenadic, 'Romanticism <strong>and</strong> <strong>the</strong><br />

urge to consume <strong>in</strong> <strong>the</strong> first half of <strong>the</strong> n<strong>in</strong>eteenth century', <strong>in</strong> M. Berg <strong>and</strong> H. Clifford, ed.,<br />

Consumers <strong>and</strong> luxury: consumer culture <strong>in</strong> Europe, 1 650-1 850 (Manchester, 1999), pp. 208-27.<br />

81<br />

On br<strong>and</strong><strong>in</strong>g see J. Styles, 'Manufactur<strong>in</strong>g, consumption <strong>and</strong> design <strong>in</strong> eighteenth-century<br />

Enl<strong>and</strong>', <strong>in</strong> J. Brewer <strong>and</strong> R. Porter, ed., Consumption <strong>and</strong> <strong>the</strong> world of goods, cit., pp. 541-2.<br />

s J. Blanch, <strong>The</strong> <strong>in</strong>terest of Great Brita<strong>in</strong> consider'd; <strong>in</strong> an essay upon wool, t<strong>in</strong> <strong>and</strong> lea<strong>the</strong>r...<br />

(<strong>London</strong>, 1707), p. 14.<br />

119

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