Academic Calendar - Fisheries and Marine Institute - Memorial ...
Academic Calendar - Fisheries and Marine Institute - Memorial ...
Academic Calendar - Fisheries and Marine Institute - Memorial ...
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TECHNICAL CERTIFICATE - AQUACULTURE (SALMONID)<br />
500526 (Salmonid Health <strong>and</strong> Biosecurity)<br />
This is an introductory course focusing on the identification <strong>and</strong><br />
treatment of common salmonid diseases <strong>and</strong> related biosecurity<br />
procedures. It includes the monitoring of fish health, proper<br />
biosecurity procedures, recognizing <strong>and</strong> reporting possible<br />
disease concerns, undertaking st<strong>and</strong>ard disease prevention<br />
measures, <strong>and</strong> the importance of reporting procedures.<br />
500539 (Aquaculture Work Experience)<br />
This course will be designed to give workers/participants an<br />
opportunity to learn, develop <strong>and</strong> practice high st<strong>and</strong>ards of<br />
professional behaviour <strong>and</strong> performance while in the work<br />
environment.<br />
ELECTIVES (Safety):<br />
SFTY 2102 (MED A3 - <strong>Marine</strong> Emergency Duties for Small<br />
Vessels)<br />
This is a marine emergency duties course designed for crew<br />
members of non-pleasure vessels of not more than 150GT which<br />
operate not more than 20 miles from shore.<br />
NASC 2107 (Restricted Operator’s Certificate – Maritime<br />
Commercial)<br />
This course provides participants with the knowledge <strong>and</strong><br />
practical skills to effectively operate <strong>and</strong> communicate using the<br />
Global Maritime Distress <strong>and</strong> Safety System, as outlined in the<br />
International Maritime Organization’s Resolution A 769 (18).<br />
AQUA 0014 (500540) (Basic Farm Safety)<br />
This course will be designed to give workers/participants an<br />
underst<strong>and</strong>ing of the importance of basic farm safety practices<br />
<strong>and</strong> procedures. It includes Workplace Hazardous Materials<br />
Information System (WHMIS), Occupational Health <strong>and</strong> Safety<br />
(OHS), accident incident reporting, <strong>and</strong> hazards related to<br />
various farm systems <strong>and</strong> activities (e.g. boating, loading <strong>and</strong><br />
harvesting systems, storage).<br />
SFTY 0002 (202310) (Oil Spill Response Awareness)<br />
This will be an awareness-level course that will provide<br />
participants with basic knowledge in oil spill response<br />
ELECTIVES (Salmonid <strong>and</strong> Other Sector):<br />
500549 (Salmonid Cage Maintenance)<br />
This course will be designed to give workers/participants an<br />
underst<strong>and</strong>ing of principles <strong>and</strong> maintenance of floating cage/pen<br />
containment systems for salmonids. It will include information<br />
on types of cage design, the function of the cage components,<br />
the monitoring <strong>and</strong> maintenance of cage condition, <strong>and</strong> basic/<br />
emergency repair skills.<br />
500531 (Salmonid Site Maintenance)<br />
This course will be designed to give workers/participants basic<br />
salmonid site maintenance skills. It will include maintenance<br />
practices for farm safety, avoidance of fish escapees <strong>and</strong><br />
husb<strong>and</strong>ry issues, code of containment <strong>and</strong> escape responses,<br />
basic farm equipment maintenance schedules <strong>and</strong> records, <strong>and</strong><br />
general environmental maintenance procedures.<br />
500532 (Salmonid Harvesting, H<strong>and</strong>ling <strong>and</strong> Processing)<br />
This course will be designed to give workers/participants an<br />
underst<strong>and</strong>ing of the principles of harvesting, h<strong>and</strong>ling <strong>and</strong><br />
processing salmonids to ensure optimal flesh quality for the<br />
marketed product. It will include basic sanitation <strong>and</strong> quality<br />
control, the importance of good harvesting <strong>and</strong> h<strong>and</strong>ling<br />
procedures to maintain flesh quality <strong>and</strong> avoid stresses on the<br />
fish, basic primary <strong>and</strong> secondary processing methods, <strong>and</strong> the<br />
importance of harvest record keeping.<br />
500533 (Salmonid Hatchery <strong>and</strong> Recirculation Technology)<br />
This course will be designed to give workers/participants an<br />
underst<strong>and</strong>ing of the principles of broodstock <strong>and</strong> early rearing<br />
husb<strong>and</strong>ry, particularly for hatchery operations. It will include<br />
basic water quality criteria for incubation <strong>and</strong> fry/juvenile rearing<br />
systems, issues related to feeding <strong>and</strong> health maintenance,<br />
record keeping, <strong>and</strong> the components of recirculation technology.<br />
500548 (Basic Mathematics for Aquaculture Workers)<br />
This course will be designed to give workers/participants<br />
knowledge of basic mathematical calculations related to stocking<br />
densities, feeding protocols, health <strong>and</strong> sanitation treatments,<br />
harvesting, transporting, record keeping, <strong>and</strong> other fish farm<br />
practices.<br />
500523 (Outboard Motor Maintenance)<br />
This course is designed to give workers/participants a basic level<br />
of knowledge <strong>and</strong> the necessary skills to maintain a variety of<br />
outboard motors (two <strong>and</strong> four stroke).<br />
500542 (<strong>Marine</strong> Hydraulics)<br />
This course will be designed to give workers/participants a<br />
working knowledge of marine hydraulic systems, along with the<br />
knowledge to maintain <strong>and</strong> troubleshoot hydraulic systems.<br />
500543 (Small Diesel Repair <strong>and</strong> Maintenance)<br />
This will be an introductory course to the repair <strong>and</strong> maintenance<br />
of small diesel engines. It will provide students with an<br />
underst<strong>and</strong>ing of small diesel technology, repair <strong>and</strong> service. The<br />
student will also learn the correct use of h<strong>and</strong> tools, special tools,<br />
<strong>and</strong> testing equipment associated with the small diesel.<br />
FITE 0005 (500547) (Ropework)<br />
This course will be designed to develop the participant’s ability to<br />
underst<strong>and</strong> the design <strong>and</strong> construction of various types of ropes,<br />
maintenance <strong>and</strong> inspection of ropes, <strong>and</strong> regulations governing<br />
rope usage. It will include rope safety, use <strong>and</strong> maintenance for<br />
small vessels, moorings <strong>and</strong> anchoring, <strong>and</strong> other aquaculture<br />
systems. It will be a prerequisite for Salmonid Cage Maintenance<br />
course.<br />
SFTY 0001 (500545) (Basic Boat Skills)<br />
This course will be designed to give workers/participants with an<br />
increased awareness <strong>and</strong> knowledge of the small boat safety <strong>and</strong><br />
skills related to aquaculture activities. It will include theory <strong>and</strong><br />
practical skills components for inexperienced workers to orient<br />
them to basic navigation, proper h<strong>and</strong>ling, docking, loading <strong>and</strong><br />
other fundamental boat skills. This will also include the ‘Cold<br />
Water’ Boot Camp survival.<br />
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