Academic Calendar - Fisheries and Marine Institute - Memorial ...
Academic Calendar - Fisheries and Marine Institute - Memorial ...
Academic Calendar - Fisheries and Marine Institute - Memorial ...
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COURSE DESCRIPTIONS<br />
Safety Directorate. Without this sea experience the student<br />
cannot graduate.<br />
Prerequisites - WKTM 1102 (Sea Phase 1) <strong>and</strong> all Technical<br />
Session 2 courses which include: NASC 3101 (Navigation Safety<br />
- Collision Regulations); NASC 2107 (Restricted Operator’s<br />
Certificate - Maritime Commercial); <strong>and</strong> NASC 2201 (Basic<br />
Tanker Safety)<br />
WKTM 2103 (Work Term II - <strong>Marine</strong> Engineering)<br />
WKTM 2103 is designed to ensure that the student gains<br />
practical experience under Option 1 or Option 2. Under Option 1<br />
students continue development of the competency requirements<br />
of a Ship’s Engineering Officer; under Option 2 students gain<br />
additional <strong>Marine</strong> Engineering Technologist practical experience.<br />
Each successfully completed work term is regarded as one<br />
course credit.<br />
To meet the requirements for graduation from the <strong>Marine</strong><br />
Engineering Diploma of Technology Program, the student must<br />
successfully complete a total of three (3) work terms.<br />
Prerequisites - A valid seafarer’s medical certificate is required<br />
for Option 1. In addition, the student must have successfully<br />
completed the following courses before acceptance in approved<br />
work terms:<br />
MREK 3106 (<strong>Marine</strong> Engineering Knowledge III); WKPR<br />
3101(Machinery Maintenance I); WKTM 1103 (Work Term I)<br />
Duration - Option 1: Students must complete a minimum of 70<br />
days of Transport Canada certified sea time <strong>and</strong> achieve the<br />
articulated evaluation in order to meet WKTM 2103 requirements.<br />
Option 2: Students complete a minimum 10-week work term in<br />
marine related, shore-based companies.<br />
WKTM 2106 (Work Term - <strong>Marine</strong> Environmental)<br />
The work term provides students with an opportunity to learn,<br />
develop, <strong>and</strong> practice high st<strong>and</strong>ards of professional behaviour<br />
<strong>and</strong> performance while in the work environment.<br />
WKTM 2106 (Work Term - <strong>Marine</strong> Environmental Technology)<br />
Prerequisites -WKTM 1002 (Work Term Preparation Seminar);<br />
MENV 2100 (<strong>Marine</strong> Environmental); All Technical Session 1<br />
Courses; All Term 4 courses<br />
Duration - 8 weeks<br />
(Students are available from mid-May to the end of August)<br />
WKTM 2107 (Work Term - Food Technology)<br />
The work term provides students with an opportunity to learn,<br />
develop, <strong>and</strong> practice high st<strong>and</strong>ards of professional behaviour<br />
<strong>and</strong> performance while in the work environment.<br />
WKTM 2107 (Work Term - Food Technology)<br />
Prerequisites - Clear St<strong>and</strong>ing (CL) or better in the academic<br />
semester immediately prior to the work term semester.<br />
WKTM 1002 (Work Term Preparation Seminar); MATH 1101<br />
(Introduction to Calculus); FDTE 2112 (Food Sanitation); BIOL<br />
2102 (Microbiology) or BIOL 2105 (Microbiology)<br />
Duration - 8 weeks<br />
(Students are available from mid-May to the end of August)<br />
WKTM 3103 (Work Term III - <strong>Marine</strong> Engineering)<br />
WKTM 3103 is designed to ensure that the student gains<br />
practical experience under Option 1 or Option 2. Under Option 1<br />
students continue development of the competency requirements<br />
of a Ship’s Engineering Officer; under Option 2 students gain<br />
additional <strong>Marine</strong> Engineering Technologist practical experience.<br />
Each successfully completed work term is regarded as one<br />
course credit. To meet the requirements for graduation from the<br />
<strong>Marine</strong> Engineering Diploma of Technology Program, the student<br />
must successfully complete a total of three (3) work terms.<br />
Prerequisite - A valid seafarer’s medical certificate is required<br />
for Option 1. In addition, the student must have successfully<br />
completed the following course before acceptance in an<br />
approved work term: WKTM 2103 (Work Term 2)<br />
Duration - Option 1: Students must complete a minimum of 70<br />
days of Transport Canada certified sea time<br />
Option 2: Students complete a minimum 10-week work term in<br />
marine related, shore-based companies.<br />
WKTM 3300 (Professional Orientation)<br />
This course will provide students with more practical experience<br />
in the environmental field <strong>and</strong> the opportunity to further develop<br />
industry related work skills.<br />
WKTM 3300 (Professional Orientation)<br />
Prerequisites - WKTM 2106 AND all courses listed in:<br />
Technical Sessions I <strong>and</strong> II <strong>and</strong> Terms 5 <strong>and</strong> 6<br />
NOTE: The appropriateness of the professional orientation<br />
placement will be determined by the Placement Officer in<br />
consultation with the Program Chair.<br />
WKTM 3301 (Work Term - Food Technology)<br />
This work term is intended to provide students with a second<br />
opportunity to learn, develop, <strong>and</strong> practice high st<strong>and</strong>ards of<br />
professional behaviour <strong>and</strong> performance while in the work<br />
environment.<br />
WKTM 3301 (Work Term – Food Technology)<br />
Prerequisites - Clear st<strong>and</strong>ing (CL) or better in the academic<br />
semester immediately prior to the work term semester.<br />
WKTM 2107 (Work Term – Food Technology)<br />
Duration - 8 weeks (Students are available from early May to the<br />
end of August.)<br />
WKTM 3302 (Work Term - Bachelor of<br />
Technology - Ocean Mapping)<br />
This work term is designed to ensure that the Ocean Mapping<br />
student gains the practical <strong>and</strong> technical experience to become<br />
competent in the field of Ocean Mapping. Students will be<br />
expected to gain a full underst<strong>and</strong>ing of the acquisition, analysis,<br />
dissemination <strong>and</strong> management processes associated with<br />
ocean data through the utilization of marine surveying equipment,<br />
remote sensing technologies, geographic information systems<br />
<strong>and</strong> oceanographic instrumentation. Students are expected<br />
to observe, learn, develop <strong>and</strong> adopt the high st<strong>and</strong>ards of<br />
professionalism expected of an Ocean Mapping Graduate to<br />
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