Physiology and Molecular Biology of Stress ... - KHAM PHA MOI
Physiology and Molecular Biology of Stress ... - KHAM PHA MOI
Physiology and Molecular Biology of Stress ... - KHAM PHA MOI
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Salt <strong>Stress</strong><br />
49<br />
need to rely on sodium recirculation to exclude sodium salts from the shoot. Export <strong>of</strong><br />
ions from shoot to root via the phloem has been demonstrated in beans (Greenway <strong>and</strong><br />
Munns, 1980), Trifolium alex<strong>and</strong>rinum (Winter, 1982), maize (Lohaus et al., 2000), barley<br />
(Munns et al., 1986), cotton (Gouia et al., 1994) white lupin (Munns et al., 1988) <strong>and</strong><br />
Lycopersicon pennellii (Perez-Alfocea et al., 2000). Phloem export may remove at least<br />
25% <strong>of</strong> the total Na + intake by the leaf, especially when growth decreases <strong>and</strong> dem<strong>and</strong>s<br />
for ions diminish (Munns et al., 1983).<br />
One possibility for Na + retranslocation is the coupling to inverse H + -gradients<br />
created by H + -ATPases, where Na + /H + antiporters utilize these gradients by exchanging<br />
external H + for internal Na + , i.e., secondary energized Na + export (Gimmler, 2000).<br />
These properties suggest that Na + , which enters the symplast, probably by passive<br />
diffusion from external solution <strong>of</strong> high concentration, is relatively effectively pumped<br />
from the symplast, either into the external solution or into the stele (Osmond et al.,<br />
1980). Thus, the efflux <strong>of</strong> sodium ions out <strong>of</strong> root cells might be associated mainly with<br />
the activity <strong>of</strong> Na + /H + antiporters (Blumwald et al., 2000).<br />
Besides salt exclusion in the roots, low NaCl levels in leaves can also be<br />
achieved by salt retention in the lower plant parts <strong>and</strong> also through abscission <strong>of</strong> old<br />
leaves once they accumulate large quantities <strong>of</strong> salts (Flowers <strong>and</strong> Yeo, 1992; Munns,<br />
1993). In beans, ions accumulate in the root or in the basal part <strong>of</strong> the shoot, from where<br />
they are returned to the root system <strong>and</strong> excreted back into the medium (Jacoby, 1979).<br />
The mechanism <strong>of</strong> intra-plant allocation is also characteristic for many halophytes,<br />
which, due to the limited transpiration, can keep excess <strong>of</strong> salts within their roots <strong>and</strong><br />
lower parts <strong>of</strong> the shoot, thus preventing ion accumulation in the photosynthetic tissues<br />
(e.g. Waisel, 1972; Dajic, 1996).<br />
The significance <strong>of</strong> ion leaching from the leaf apoplast, through the cuticle, by<br />
rain, fog or dew (Tukey, 1970) is still unclear (Pennewiss et al., 1997). Control <strong>of</strong> the ion<br />
uptake is certainly achieved through restriction <strong>of</strong> the transpiration. Plants transpire 30-<br />
70 times more water than they use for cell growth, which means that solutes will be in<br />
the same degree concentrated by the roots <strong>of</strong> non-excluder species (Munns, 2002). It<br />
was postulated that partial stomatal closure observed in Aster tripolium under high<br />
salinity is induced by the presence <strong>of</strong> sodium ions in the apoplast surrounding the<br />
guard cells (Kerstiens et al., 2002), causing a reduction in rates <strong>of</strong> transpiration <strong>and</strong><br />
increase <strong>of</strong> water use efficiency.<br />
4.4. Salt Excretion<br />
Salt excretion is also a very efficient way <strong>of</strong> preventing excessive concentrations <strong>of</strong><br />
salts building up in photosynthetic tissues. This mechanism is typical for species that<br />
have developed special features, mostly localized at the leaf epidermis, known as salt<br />
gl<strong>and</strong>s <strong>and</strong> salt hairs (bladders). One <strong>of</strong> the most obvious signs <strong>of</strong> salt excretion is the<br />
salt crust on leaves <strong>and</strong> shoots <strong>of</strong> those species with salt gl<strong>and</strong>s or salt hairs (Popp,<br />
1995).