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Physiology and Molecular Biology of Stress ... - KHAM PHA MOI

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80<br />

Z . Dajic<br />

the application <strong>of</strong> static <strong>and</strong> dynamic salinity stress indices (SSI) in order to determine<br />

root zone salinity <strong>and</strong> ion flux to the shoot, respectively (Dalton et al., 1997), <strong>and</strong> the<br />

separation <strong>of</strong> physical <strong>and</strong> biochemical processes governing plant salt tolerance (Dalton<br />

et al., 2000).<br />

The conceptual models, which do not neglect solute reactions in the root<br />

zone, the surface evaporation <strong>and</strong> influence <strong>of</strong> immobile wetted pore space can accurately<br />

predict the leaching requirements (Lr) for crops from salinity <strong>of</strong> irrigation water<br />

<strong>and</strong> the crop salt tolerance threshold (Alsaeedi <strong>and</strong> Elprince, 1999). The application <strong>of</strong><br />

a sprinkler (such is triple line source sprinkler system) <strong>and</strong> a drip irrigation system was<br />

successfully used in screening for salinity tolerance in barley (Isla et al., 1997). Several<br />

other models dealing with estimation <strong>of</strong> specific parameters <strong>of</strong> soil salinity, two- <strong>and</strong><br />

three-dimensional equilibrium solute transport, field-scale spatial salinity patterns, etc.,<br />

have been proposed during the last twenty years by USDA (USDA Salinity Laboratory,<br />

http://www.ussl.ars.usda.gov/modelsmenu.htm). Among them, the newest model<br />

(“WATSUIT”), developed in 2001, predicts the salinity, sodicity <strong>and</strong> the toxic solute<br />

concentrations <strong>of</strong> the soil water within a simulated crop root zone. This model allows an<br />

evaluation <strong>of</strong> crop salinity threshold, slope <strong>and</strong> yield at given salinity level. Nevertheless,<br />

in case <strong>of</strong> increasing <strong>and</strong> variable salinity within farmer fields, an estimated yield<br />

for the most <strong>of</strong> the cultivated species is far from acceptable. Hence, it seems that the<br />

only reasonable option for utilization <strong>and</strong> management <strong>of</strong> highly salinized soils should<br />

be domestication <strong>and</strong> use <strong>of</strong> halophytes.<br />

13. POTENTIAL OF HALOPHYTES IN SALINE AGRICULTURE<br />

For extremely salt-affected soils the use <strong>of</strong> halophytes is recommended (O’Leary, 1994),<br />

since any attempt either <strong>of</strong> soil reclamation or introduction <strong>of</strong> genetically modified<br />

crops, possibly adapted to such conditions, would be enormously expensive. Therefore,<br />

the domestication <strong>of</strong> some <strong>of</strong> the more than 1500 species <strong>of</strong> halophytes quoted,<br />

seems likely to be more successful <strong>and</strong> cheaper than the long-term process <strong>of</strong> modifying<br />

<strong>and</strong> breeding <strong>of</strong> an existing crop to fit into the niche <strong>of</strong> halophytes (Flowers <strong>and</strong><br />

Yeo, 1995). Many halophytes have great potential for use in so called ”saline agriculture”,<br />

i.e. as oil seeds, food, fodder, fuel, fiber <strong>and</strong> other products (Table 5), in addition<br />

to their possible utilization in reclamation (phytoremediation) <strong>of</strong> highly salinized soils,<br />

referred to previously.

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