Proceedings of the Fifth Asian Regional Maize Workshop - Search ...
Proceedings of the Fifth Asian Regional Maize Workshop - Search ...
Proceedings of the Fifth Asian Regional Maize Workshop - Search ...
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3. Making single cnosses:<br />
Plant <strong>the</strong> selected inbreds which are pest resistant and have a high combining ability in<br />
paired rows, making all possible crosses between <strong>the</strong>m during an<strong>the</strong>sis. Between 450 and 500<br />
crosses can be developed each season.<br />
4. Local yield trial:<br />
Plant <strong>the</strong> new crosses in four replications. Every cross is planted in one 9 m row per<br />
replication, spacing <strong>of</strong> 75 em between rows and 25 cm between hills within rows. At harvest, <strong>the</strong><br />
top 5% high yielding and pest resistant crosses are selected.<br />
5. Evaluation <strong>of</strong> resistance to root lodging:<br />
The 5% <strong>of</strong> crosses which have <strong>the</strong> best yields and pest resistance are planted, with two<br />
replications (in Taiwan, this is done in a coastal town with a prevailing seasonal wind). Every<br />
cross is planted in a plot with four 9 m rows in each replication, 75 cm between rows and 25 cm<br />
between hills within rows. At <strong>the</strong> milking stage, <strong>the</strong> crosses are rated into five classes<br />
according to <strong>the</strong> degree to which plants in <strong>the</strong> whole-plot are lodged. The following five-class<br />
rating scale is used (Thompson, 1972, 1982).<br />
Class 1. No lodged plants. 0<br />
Class 2. Half <strong>the</strong> plants in <strong>the</strong> plot lodged at 228'<br />
Class 3. Half <strong>the</strong> plants in <strong>the</strong> plot lodged at 458'<br />
Class 4. Half <strong>the</strong> plants in <strong>the</strong> plot lodged at 700.<br />
Class 5. At least half <strong>the</strong> plants in <strong>the</strong> plot have fallen on <strong>the</strong> ground.<br />
At harvest, <strong>the</strong> five crosses which have <strong>the</strong> highest yields and <strong>the</strong> best resistance to<br />
pests and lodging are selected.<br />
6. Evaluation <strong>of</strong> tolerance to high soil moisture.<br />
The 5% <strong>of</strong> best high-yielding and pest resistant crosses are planted in paddy fields, with<br />
two replications. Each cross is planted in a plot with four 9 m rows in each replication, 75 cm<br />
between rows 25 cm between hills per row. When plants reach <strong>the</strong> 5th leaf stage, <strong>the</strong> plots are<br />
flooded with water for three days (Wenkert, et aT., 1981). At harvest, 5% <strong>of</strong> <strong>the</strong> crosses with<br />
<strong>the</strong> best yields, resistance to pests and tolerance <strong>of</strong> soil moisture are selected.<br />
7. <strong>Regional</strong> yield trials:<br />
The three crosses with <strong>the</strong> best performance as described above are <strong>the</strong>n recommended for<br />
yield trials, to be planted in all major corn production areas throughout Taiwan (i.e. Miaoli,<br />
Taichung, Yunlin, Chiayi, Tainan, Kaohsiung, Taitung and Hualin counties) over two years. At <strong>the</strong><br />
end <strong>of</strong> <strong>the</strong> two year yield trial, <strong>the</strong> cross with <strong>the</strong> best performance is recommended to <strong>the</strong><br />
committee organized by <strong>the</strong> Department <strong>of</strong> Agriculture and Forestry <strong>of</strong> <strong>the</strong> Taiwan Provincial<br />
Government, for examination.<br />
Agnonomic production research:<br />
As previously mentioned, <strong>the</strong> cultivation environment in Taiwan is not ideal for corn<br />
production. Also <strong>the</strong> arable land is limited and <strong>the</strong>re is a shortage <strong>of</strong> laborers in <strong>the</strong> rural<br />
areas. In order to increase corn yields, <strong>the</strong>se problems have to be solved. To cope with <strong>the</strong>m,<br />
apart from varietal improvement, <strong>the</strong>re should be an adoption <strong>of</strong> cultural practices which can<br />
lessen <strong>the</strong> losses caused by flooding, lodging, insect pests or reduce <strong>the</strong> production costs.<br />
In this part <strong>of</strong> <strong>the</strong> paper, <strong>the</strong> cultural practices which have been developed for preventing<br />
<strong>the</strong> losses from unfavorable climatic conditions and increasing pr<strong>of</strong>its will be discussed.<br />
1. Ridged culture:<br />
To decrease <strong>the</strong> damage caused by flooding, ridged culture is usually adopted by <strong>the</strong><br />
farmers in sou<strong>the</strong>rn Taiwan. In this practice, two rows are planted on each ridge. The distance<br />
between rows is 70 cm, and between ridges is 150 cm (Fig. 2). The excessive standing water is<br />
drained out through <strong>the</strong> furrow between <strong>the</strong> ridges. By adopting this cultural method in <strong>the</strong><br />
spring crop, 50-70% <strong>of</strong> <strong>the</strong> plants are saved-from being damaged by flooding.<br />
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