Proceedings of the Fifth Asian Regional Maize Workshop - Search ...
Proceedings of the Fifth Asian Regional Maize Workshop - Search ...
Proceedings of the Fifth Asian Regional Maize Workshop - Search ...
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The existing distribution <strong>of</strong> maize cultivation throughout Bangladesh is depicted in Table 1.<br />
At present, most <strong>of</strong> <strong>the</strong> maize is reportedly cultivated in <strong>the</strong> region associated with <strong>the</strong> Chittagong<br />
Hill Tracts. There, in 1983-84, maize occupied about 3725 ha. During that same period, <strong>the</strong><br />
next highest concentration <strong>of</strong> maize was in <strong>the</strong> Rajshahi region, with 445 ha cultivated. The<br />
third area was in <strong>the</strong> Dhaka region, with about 202 ha. All <strong>the</strong>se areas tend to be high flood<br />
free land, best suited to maize and o<strong>the</strong>r crops.<br />
The relative pr<strong>of</strong>itability <strong>of</strong> maize along with o<strong>the</strong>r crops has been studied by Kaul et aT,<br />
1987. On a full cost basis, including cash as well as non-cash costs, maize grain was comparable<br />
with T. aman (transplanted rice grown in mid July and harvested in mid Nov.), having a benefit:<br />
cost ratio <strong>of</strong> 2.5.<br />
However, when maize is harvested for green cobs or a combination <strong>of</strong> both grain and cobs,<br />
<strong>the</strong> pr<strong>of</strong>itability was reported to be higher than any o<strong>the</strong>r field crop. This was established to<br />
be 2.8 for a harvest <strong>of</strong> 1:1 <strong>of</strong> cob: grain and 3.2 for a harvest <strong>of</strong> cobs only. Table 2 gives <strong>the</strong><br />
estimated area and production <strong>of</strong> maize in Bangladesh.<br />
Table 2.<br />
Estimated area and production <strong>of</strong> maize along with rice and wheat in Bangladesh.<br />
<strong>Maize</strong> Rice Wheat<br />
Year Area Production Area Production Area PrOductlon<br />
(000 ha) (000 t) (000 ha) (000 t) (000 ha) (000 t)<br />
1983-84 5 3 1,055 14,509 526 1,192<br />
1984-85 4 3 1,023 14,391 677 1,441<br />
1985-86 3 3 1,040 14,802 540 1,026<br />
1986-87 3 3 1,061 15,163 585 1,074<br />
1987-88 3 3 10,327 15,738 598 1,031<br />
1988-89 4 3 10,229 15,298 560 1,006<br />
1989-90 3 3 10,483 17 ,857 592 890<br />
1990-91 3 3 10,440 17,852 599 1,004<br />
2. Potential for maize in Bangladesh<br />
The entire land area in Bangladesh has been appraised and its suitability to different crops<br />
determined (FAO, 1986). The necessary characteristics <strong>of</strong> land for <strong>the</strong> cultivation <strong>of</strong> maize in<br />
terms <strong>of</strong> drainage, flooding depths, and o<strong>the</strong>r soil characteristics have been determined. Table 3<br />
presents an estimate <strong>of</strong> land SUitability for maize in Bangladesh.<br />
Land potentially suitable for maize is about 21% <strong>of</strong> <strong>the</strong> total cropped area <strong>of</strong> Bangladesh.<br />
Presently, maize is cultivated on only about 0.04% <strong>of</strong> <strong>the</strong> total cropped area, and a great<br />
potential is <strong>the</strong>re for maize production in Bangladesh.<br />
The prevailing rainfall and ground water resources are sufficient to meet <strong>the</strong> probable<br />
crop water demand for maize estimated to range between 350 mm in <strong>the</strong> rabi season (from mid<br />
OCtober to mid February) and 530 mm in <strong>the</strong> kharif season (from March to mid OCtober). The<br />
rainfall data at different locations in Bangladesh are shown in Table 4.<br />
different locations <strong>of</strong> Bangladesh.<br />
Because <strong>of</strong> <strong>the</strong> favorable climatic conditions for maize, it may be grown throughout <strong>the</strong> year<br />
in Bangladesh. This is depicted in Table 5.<br />
3. The present market for maize<br />
The maize market has been recently estimated (Drexler, 1990) as shown in Table 6. The<br />
market segments have been described as first, second, and third priorities, depending on <strong>the</strong> need<br />
to introduce new concepts for maize consumption or new processing technologies and machinery.<br />
The first priority segments are expected to require little new technology and would be relatively<br />
easy to be promoted.<br />
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