11.07.2015 Views

Hotel Front Office Management, 3rd Edition

Hotel Front Office Management, 3rd Edition

Hotel Front Office Management, 3rd Edition

SHOW MORE
SHOW LESS

You also want an ePaper? Increase the reach of your titles

YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.

DEVELOPING A TRAINING PROGRAM 341Figure 12-1. An orientation checklist is a useful tool that assists in providing acomprehensive orientation.___________________________________________________Economic position in communityCommunity geographyPrinted floor plan of hotelVisits to guest roomsHours for guest servicesOrganization chartExplanation of key management personnelInterdepartmental relationsVisits to:• Food and beverage areas • Controller• Housekeeping • Human resources department• Maintenance • Gift Shop• Marketing and sales • Pool and athletics areasSample restaurant menusEmployee handbook:• Dress code • Sick leave• Hygiene • Holiday policy• Benefits • Drug and alcohol policy• Pay rate • Social interaction with guests• Paydays • Schedules• Evaluation procedures • Grievances• Vacation policyPolicy and procedure manualCo-workers in front officeEquipment in front officeTime clockFire and safety proceduresTraining program(Orientation Supervisor/Date)(Employee/Date)termined standards. A good training program ensures that errors will be reduced becausethe procedures have been explained and demonstrated.Planning and developing a training program for front office employees includes identifyingthe tasks performed by the front office staff, preparing step-by-step procedures foreach task, determining who will train employees, administering the training program, andreviewing the steps in the training process.TLFeBOOK

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!