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STEIERMARK/STYRIA<br />
(92) Riesling Alte Reben 2017<br />
92 Riesling Alte Reben 2014<br />
92 Morillon Flamberg 2017<br />
91 Morillon Flamberg 2015<br />
91 Morillon Flamberg 2014<br />
91 Gelber Muskateller Flamberg 2015<br />
89 Gelber Muskateller Flamberg 2014<br />
89 Gelber Muskateller Flamberg 2013<br />
92 Pinot Noir Ried Oberburgstall 2015<br />
95 Gelber Muskateller TBA 2015<br />
95 Sauvignon Blanc TBA 2015<br />
91 Riesling Auslese 2015<br />
92 K Sauvignon Blanc extra brut NV<br />
92 K Harkamp Zero Dosage 2014<br />
93 K Zero Dosage brut nature 2013<br />
92 K Zero Dosage 2012<br />
91 K Gelber Muskateller Brut<br />
96 Grauburgunder Ried Oberburgstall 2015<br />
Pale green-yellow with silver highlights. Ripe pear and<br />
Cape gooseberry mingle with subtle notes of blossom honey,<br />
minerals and oak spice. Very complex with mouth-watering<br />
fruit and a kiss of oak elegantly balanced in a wine of<br />
Burgundian dimensions. Sweetly extracted fruit lingers<br />
very long on the finish. An impressive aristocratic style<br />
with superb ageing potential.<br />
93 Grauburgunder Oberburgstall 2014<br />
94 Grauburgunder Oberburgstall 2013<br />
93 Sauvignon Blanc Kogelberg 2016<br />
94 Sauvignon Blanc Ried Kogelberg 2015<br />
92 Sauvignon Blanc Kogelberg 2014<br />
91 Sauvignon Blanc Flamberg 2017<br />
93 Sauvignon Blanc Flamberg 2016<br />
89 Sauvignon Blanc Flamberg 2015<br />
90 Sauvignon Blanc Schiefer Terrassen 2017<br />
90 Sauvignon Blanc Schiefer Terrassen 2015<br />
92 Sauvignon Blanc Schiefer Terrassen 2014<br />
SS<br />
HIRSCHMUGL<br />
DOMAENE AM<br />
SEGGAUBERG<br />
ORGANIC<br />
Wild flowers and herbs, deep forests,<br />
and vigorous vines as far the<br />
eye can see. In these surroundings<br />
a lovely house with exceptional architecture<br />
and an exclusive ambience with loving attention<br />
to detail. This is the marvellous Domaine<br />
am Seggauberg, a magical place reminiscent<br />
of Tuscany. The Seggauberg in<br />
Südsteiermark has been the source not only<br />
for still and sparkling wine, but also for vinegar<br />
specialties and honey from the estate’s<br />
beehives for over a decade. Compassion, respect,<br />
innovation and consistency are the<br />
daily working values instilled in the team at<br />
Domaene Hirschmugl. The minerality of the<br />
soil, the warmth of the day and the coolness<br />
of the night are the microclimatic attributes<br />
that contribute to the regional varietal char-<br />
© Martin Steinthaler<br />
322 falstaff WINE GUIDE <strong>2018</strong>