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Ultimate Wine Guide 2018/19

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NIEDERÖSTERREICH/LOWER AUSTRIA<br />

WEINGUT JOHANNES TRAPL<br />

2463 Stixneusiedl<br />

Hauptstraße 16<br />

T/F: +43 (2169) 2404<br />

wein@trapl.com<br />

www.johannestrapl.com<br />

Johannes and Melanie Trapl<br />

<strong>Wine</strong>maker/Contact:<br />

Johannes Trapl<br />

Production:<br />

30 % white, 70 % red<br />

18 Hectares<br />

Fairs:<br />

ProWein, VieVinum, Vinexpo<br />

HongKong<br />

Distribution partners:<br />

IT, BE, CH, SK, RC, DK, LU, DE, FIN,<br />

FR, NL, NO, HK, HU<br />

SSSS<br />

WEINGUT<br />

JOHANNES<br />

TRAPL<br />

ORGANIC<br />

Johannes Trapl is a purist who aspires<br />

to reveal the true, authentic essence of<br />

the Carnuntum region in his wines. In<br />

most cases, the vines for his best wines are<br />

older than he is. The vines are deeply rooted;<br />

harmonious, multi-layered and fruit-intense<br />

is the flavour of their grapes. Trapl seeks the<br />

true character and flavour that the terroir<br />

confers. He guides the vines that his grandfather<br />

attentively planted with his own<br />

hands. When the grapes enter the cellar in<br />

autumn, a new environment awaits and Johannes<br />

Trapl helps them overcome their<br />

shyness and become wine. He simply guides<br />

them, allowing their intrinsic character to<br />

remain intact. The vintner adores intrinsic<br />

fruit – pepper, cherry, lilac and more – authentic,<br />

natural and real. He takes on the<br />

challenge for Zweigelt and St. Laurent on<br />

the gravel and loam dominated slopes of the<br />

Arbesthaler Hills. The Spitzerberg, which<br />

belongs geographically to the Hainburg<br />

Mountains, allows him the possibility to<br />

vinify a very individual Blaufränkisch that<br />

reflects its origin in meagre schist rock. Johannes<br />

Trapl summarizes his credo, “I want<br />

to feel the diversity, finesse and power of our<br />

vineyards and bring a maximum of this into<br />

the wines without sacrificing drinking enjoyment.”<br />

(92) Grüner Veltliner Karpatenschiefer 2017<br />

92 Grüner Veltliner Karpatenschiefer 2016<br />

92 Grüner Veltliner Karpatenschiefer 2015<br />

(93) Tilhofen 2016 CS/ME/BF<br />

94 Tilhofen 2015 CS/ME/BF<br />

Deep dark ruby with purple highlights and a subtle transparent<br />

rim. Ripe damson plum, blackberry, candied orange<br />

zest and delicate notes of cardamom and sandalwood.<br />

Juicy acidity elegantly lifts delicate sweet fruit. Tannins<br />

are nicely rounded. Pleasant chocolate notes join in on the<br />

finish. Dependable ageing potential.<br />

92 Tilhofen 2014 ME/CS/ZW<br />

(93) Blaufränkisch Ried Spitzerberg 2016<br />

93 Blaufränkisch Spitzerberg 2015<br />

94 Blaufränkisch Spitzerberg 2014<br />

68 falstaff WINE GUIDE <strong>2018</strong>

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