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Toxicology of Industrial Compounds

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are different. The compounds brought onto the European market are<br />

labelled and need to fulfill only the legal demands <strong>of</strong> the specific category<br />

to which they belong.<br />

Testing is only obligatory when they reach the market and the type <strong>of</strong><br />

tests needed per category <strong>of</strong> chemicals is clearly outlined. In Europe legal<br />

categories consist <strong>of</strong> dangerous compounds (88/379/EEC, 93/18/EEC), 1a,b<br />

phytopharmaceuticals (91/414/EEC, 93/71/EEC), 2 biocides (93/C239/03), 3<br />

cosmetics (76/ 768/EEC, 93/35/5/EEC) 4a,b and food additives. Of the latter<br />

category the most comprehensive surveys are carried out by the Joint<br />

Expert Committee on Food Additives (JECFA) <strong>of</strong> the World Health<br />

Organization and the Food and Agriculture Organization <strong>of</strong> the United<br />

Nations (Conning, 1993).<br />

Less sophisticated in vitro studies have been performed on industrial<br />

chemicals and agrochemicals than is the case for pharmaceuticals. The only<br />

field in which isolated hepatocytes have already been incorporated into<br />

routine screening <strong>of</strong> industrial chemicals for regulatory purposes is in<br />

genotoxicity testing (Swierenga et al., 1991). The potentialities, however,<br />

<strong>of</strong> in vitro testing for these compounds, in particular <strong>of</strong> the use <strong>of</strong> long-term<br />

cultures, has not yet been explored in depth, although induction, inhibition,<br />

biotransformation, chronic toxicity, interaction between chemicals and<br />

mechanistic studies are <strong>of</strong> great interest for these compounds too.<br />

Human exposure to chemical products such as pesticides, eventually<br />

reaching the food chain as residues or <strong>of</strong> potential risk for workers and<br />

operators spraying the fields, is such an interesting research area. For<br />

example, Alachlor ® , a herbicide, <strong>of</strong> which millions <strong>of</strong> tons are used per<br />

year, has been classified as a potential human carcinogen (Leslie et al.,<br />

1989) because <strong>of</strong> tumour formation in rats and DNA damage observed in<br />

isolated rat hepatocytes (Bonfanti et al., 1992).<br />

In vivo studies concerning its biotransformation in rat, mouse and<br />

monkey, however, pointed to the observation that Alachlor ® is metabolized<br />

via different pathways in rodents and monkeys, suggesting a lower risk for<br />

man than assumed (internal report Monsanto, 1988). In the future, this<br />

type <strong>of</strong> biotransformation study could easily be performed with short- and<br />

long-term cultures <strong>of</strong> hepatocytes derived from different species, including<br />

man, providing relevant human information without interspecies<br />

extrapolation.<br />

Long-term hepatocyte cultures<br />

V.ROGIERS ET AL. 209<br />

During culture, hepatocytes undergo phenotypic changes as a function <strong>of</strong><br />

culture time affecting selectively components <strong>of</strong> phase 1 and/or phase 2<br />

biotransformation (Nakamura et al., 1983; Guillouzo, 1986; Mooney et<br />

al., 1992; Kocarek et al., 1993; Rogiers and Vercruysse, 1993). These<br />

changes are interpreted as dedifferentiation. In the literature, data have

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