ILLUSTRATED FLORA OF EAST TEXAS - Brit - Botanical Research ...
ILLUSTRATED FLORA OF EAST TEXAS - Brit - Botanical Research ...
ILLUSTRATED FLORA OF EAST TEXAS - Brit - Botanical Research ...
You also want an ePaper? Increase the reach of your titles
YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.
222 INTRODUCTION/ORIGIN AND DIVERSITY <strong>OF</strong> <strong>EAST</strong> <strong>TEXAS</strong> <strong>FLORA</strong><br />
tremendous negative impacts in the U.S. (e.g., European zebra mussels, fire ants,<br />
Africanized (killer) bees, gypsy moths, chestnut blight, Dutch elm disease, West Nile<br />
virus). Unfortunately, a number of these are currently affecting East Texas. Of particular<br />
importance for many plant communities is the direct negative impact caused by feral hogs<br />
(Sus scrofa). This species causes various types of damage ranging from exposing soil to<br />
erosion to general destruction of vegetation, hindering longleaf pine restoration efforts (by<br />
uprooting plants while searching for longleaf seedlings), disturbing habitats in and around<br />
small streams where they wallow, changing successional patterns, affecting water infiltration<br />
rates (Synatzske 1997; Halstead 2002), and damaging populations of herbaceous<br />
species with underground storage structures.<br />
CHARACTERISTICS <strong>OF</strong> INVASIVE EXOTICS<br />
Most introduced plants do not become problematic invaders because they face a variety of<br />
environmental hazards in their new surroundings, and most are unable to persist and naturalize<br />
(Williamson 1996; Williamson & Fitter 1996; Mack & Erneberg 2002). Of the more<br />
than 30,000 introduced plant taxa commercially available in the U.S. today, it is estimated<br />
that fewer than 3,000 (10%) have become naturalized (Mack & Erneberg 2002), and even fewer<br />
have become problematic invaders. Whether or not a particular species becomes invasive<br />
depends upon complex interactions between several factors: 1) the characteristics of the<br />
invading species (i.e., invasion potential—including competitive ability, reproductive rate,<br />
persistence of seeds, disease and herbivore resistance, climatic compatibility, ecological distinctiveness,<br />
genetic variability, etc.); 2) propagule pressure (how many seeds or other<br />
propagules are introduced); and 3) the properties of the ecosystem that is being invaded (e.g.,<br />
level of disturbance, resistance to invasion, vacancy of niches, etc.) (Williamson 1996;<br />
Lonsdale 1999; Lambrinos 2002). One of the most important ecosystem factors is disturbance—disturbance<br />
reduces the ability of native species to compete with potential invaders<br />
(Lonsdale 1999). Unfortunately, most habitats worldwide—and virtually all in East Texas—<br />
are now disturbed.<br />
Because so many interacting factors are involved, it is very difficult to predict with certainty<br />
whether a species will become invasive or not. This low level of predictability has long been<br />
noted (e.g., Elton 1958) and is a serious problem. The literature of invasion ecology is full of<br />
examples of presumed-harmless species intentionally introduced for specific purposes (e.g.,<br />
erosion prevention, forage, biological control) but which become horrible pests as the result<br />
of unanticipated consequences. Some species, because of frost sensitivity, sterility, or similar<br />
known limiting factors, can be assumed to be relatively safe. Others (e.g., species known to<br />
be problematic in other parts of the world) may have a much greater probability of becoming<br />
invasive. However, for many species, the invasion potential is uncertain. Thus, individuals<br />
intentionally introducing plants (i.e., those in the horticultural trade) should take precautions<br />
and be alert for evidence of high invasion potential. A useful, albeit rough, rule of thumb<br />
regarding the frequency of invasion has been called the “tens rule” (e.g., Williamson 1996).<br />
By this it is meant that roughly 10% of plant species imported become feral (found in the<br />
wild), 10% of these become established (naturalized, with self-sustaining populations), and<br />
10% of these become pests (invasive). Given the many thousands of species that have been<br />
introduced into the U.S., it is fortunate that the percentage is not higher.<br />
One curious aspect of invasive species is that there often appears to be a time lag between<br />
their actual introduction and their widespread impact (J. Taylor, pers. comm.; Simberloff<br />
2000a, 2004). Sometimes a species is seen only rarely and appears innocuous for a significant<br />
period of time, after which its spread appears rapid—the invader seems to undergo a<br />
population explosion. These species are sometimes referred to as “sleepers” (Simberloff<br />
2004). The cause of this phenomenon is not clear, but possibilities include adaptation to the<br />
local environment or quirks of dispersal (e.g., getting into roadside environments where highway<br />
mowing equipment can result in extremely rapid and widespread dispersal). Insight on