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A Manual of the Chemistry of the Carbon Compounds

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THE CASBON COMPOUNDS. 199<br />

CHg ( /->TT CH».SO».OH<br />

^<br />

and its sodium salt has also been obtained by boiling a solution <strong>of</strong><br />

sodium sulphite with sodium monochloracetate:—<br />

I +SOJ£ a =| + ClNa<br />

CO.ONa l m CO.ONa<br />

When sulphacetic acid is heated with sulphur trioxide it is converted<br />

into methimic add or me<strong>the</strong>nedisulphonic acid:—<br />

'* _ _ (SO TT<br />

This acid is <strong>of</strong> course also formed when acetaraide or acetonitrile<br />

are heated with a large excess <strong>of</strong> fuming sulphuric acid.<br />

Metbionic acid is <strong>the</strong> lower liomologue <strong>of</strong> e<strong>the</strong>nedisulplionic acid<br />

(see Etliene <strong>Compounds</strong>), and is <strong>the</strong> second member <strong>of</strong> a series <strong>of</strong><br />

sulphonic acids, which may be considered as substitution-products <strong>of</strong><br />

marsh-gas, <strong>the</strong> first being mcthylsulpJwnic add CH^SOgH, a compound<br />

formed by <strong>the</strong> oxidation <strong>of</strong> methyl mercaptane, and <strong>the</strong><br />

third is me<strong>the</strong>nyltrmdplumie acid, a compound already described (see<br />

page 103) :—<br />

Methylsalplionic Acid. Methonediralphonic Acid. MothonyltriBnlphonic Acid.<br />

CHSOH CH2(s6aH)a CH(S08H)8<br />

GLYCOLLTC AMIDES.<br />

CH^OH<br />

Qlycollamide | is produced by <strong>the</strong> action <strong>of</strong> dry ammonia<br />

CO.NH.<br />

uponglycollide or ethyl glycollate. It is soluble in water, crystallizing<br />

in colourless crystals with a slightly sweet taste. It forms<br />

very unstable salts.<br />

Gh/cocol or Amidacetic Add I .—This compound, also called<br />

CO-OH<br />

glyeoeine, is formed by heating monochlor- or monobromncetic acid<br />

with ammonia. It is a product <strong>of</strong> decomposition <strong>of</strong> glycocholic and<br />

hippuric acids, and is also produced when glue is boiled with dilute<br />

snlphutic acid. It forma large transparent crystals, possessing a<br />

sweet taste. It is a weak acid, <strong>the</strong> copper-salt being <strong>the</strong> most<br />

characteristic.<br />

S

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