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A Manual of the Chemistry of the Carbon Compounds

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392 THE CHEMISTRY OF<br />

styrolene, and <strong>the</strong> residue boiled with a solution <strong>of</strong> sodium carbonate,<br />

which removes <strong>the</strong> cinnamic acid. The residue is treated with cold<br />

alcohol to dissolve <strong>the</strong> resins, and <strong>the</strong> remaining e<strong>the</strong>rs are separated<br />

by crystallization from a mixture <strong>of</strong> alcohol and e<strong>the</strong>r or benzene.<br />

The pure crystalline cinnyl cinnamate is boiled with concentrated<br />

caustic potash, and thus cinnyl alcohol is obtained, crystallizing in<br />

shining needles. It melts at 33°, boils at 250°, and possesses a<br />

fragrant odour like hyacinths.<br />

Cinnyl Chloride C0KfCJS.iC\ is obtained by heating <strong>the</strong> alcohol<br />

with hydrochloric acid. It is a heavy, oily liquid, which possesses an<br />

aromatic odour, and is decomposed by heat.<br />

Cinnyl Iodide GMJG^JL is a similar body, and produced by treating<br />

<strong>the</strong> nlcohol with iodine and phosphorus.<br />

Cinnylamine C0H6.C,H4.NH2 is obtained by <strong>the</strong> action <strong>of</strong> alcoholic<br />

ammonia on <strong>the</strong> chloride. It separates from e<strong>the</strong>r in small crystals,<br />

which on heating volatilize in vapours, possessing an alkaline odour.<br />

CINIiAMYIi-COMPOUNDS.<br />

Cinnamaldehyde CjH5.CjH5j.COH is <strong>the</strong> chief constituent <strong>of</strong> oil <strong>of</strong><br />

cinnuinon (from Pbrsea Cinnainomwni) and oil <strong>of</strong> cassia (from Persea<br />

Cassia). It is produced artificially by oxidizing cinnyl alcohol with<br />

platinum.black in <strong>the</strong> presence <strong>of</strong> air, and by distilling a mixture <strong>of</strong><br />

calcium cinnamate and formate. It has also been obtained by saturating<br />

a mixture <strong>of</strong> benzaldehyde and acetaldehyde-with hydrochloric<br />

acid. This reaction is quite analogous to <strong>the</strong> formation <strong>of</strong> erotonaldehyde<br />

from ncetaldehyde (page 267):—<br />

C9H6.CHO + CH8.C0H = C9H6.CH=CH—COH + H2O<br />

' Pure cinnamaldehyde is obtained by agitating oil <strong>of</strong> cassia with<br />

a concentrated solution <strong>of</strong> acid potassium sulphite; a crystalline<br />

magma is formed, which is pressed, dried, washed with dilute alcohol,<br />

and <strong>the</strong>n decomposed with dilute sulphuric acid.<br />

Ciunamaldehyde is a colourless, heavy, oily liquid, possessing a very<br />

fragrant odour. It volatilizes without decomposition only in vacua or<br />

with steam. It absorbs readily oxygen, and is converted into cinnaniic<br />

add; dilute nitric and chromic acids oxidize it to benzaldehyde<br />

and beuzoic acid.<br />

Cianamie Acid, or Phmylacrylic Acid O6H6.CaHa,CO2H exists in<br />

sfyrax, in balsam <strong>of</strong> Pern and Join, and in several kinds <strong>of</strong> gambenzoin.<br />

It has been produced artificially by passing carbon dioxide<br />

into a mixture <strong>of</strong> monobromcstyrolene and sodium, and by heating<br />

oil <strong>of</strong> bitter almonds with acetyl chloride:—<br />

(1) C,H5.C0H + CHa.COCl = C6H6.CH=CH.COC1<br />

(2) C6H6.CH,^Cff.COCi + H2O = C6H6.OH=CH.CO.OH + HC1

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