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A Manual of the Chemistry of the Carbon Compounds

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THS CARBON COMPOUNDS. 491<br />

ALBXJMIHOIDS OR PROTEID8,<br />

These important compounds form <strong>the</strong> chief parts <strong>of</strong> <strong>the</strong> solid constituents<br />

<strong>of</strong> blood, muscles, glands, and o<strong>the</strong>r organs, and occur<br />

also in plants, principally in <strong>the</strong> seeds. Their constitution is completely<br />

hidden in darkness; from <strong>the</strong> results <strong>of</strong> <strong>the</strong>ir ultimate<br />

analysis no formula can be calculated, on account <strong>of</strong> <strong>the</strong>ir high<br />

molecular weight, which, however, is not known, as <strong>the</strong>y do not form<br />

definite compounds with o<strong>the</strong>r bodies, and are nei<strong>the</strong>r volatile nor<br />

crystalline. It is not even known whe<strong>the</strong>r some <strong>of</strong> <strong>the</strong>m are pure<br />

compounds or only mixtures. They have all a very similar composition,<br />

and contain in 100 parts :—<br />

52—54 parts <strong>of</strong> <strong>Carbon</strong><br />

7—7*3 „ Hydrogen<br />

13—16 „ Nitrogen<br />

21—26 „ Oxygen<br />

1—1-6 „ Sulphur<br />

They also always contain a small quantity <strong>of</strong> calcium phosphate.<br />

Most proteids exist in a soluble and an insoluble modification.<br />

An aqueous. solution <strong>of</strong> <strong>the</strong> soluble bodies dries up to a gum-like<br />

mass, and is precipitated by different agents, <strong>the</strong> insoluble modification<br />

separating out as amorphous white flakes, or curds.<br />

They all dissolve in glacial acetic acid, in a strong solution <strong>of</strong><br />

phosphoric acid, in concentrated hydrochloric acid, and in alkalis.<br />

When <strong>the</strong> acetic acid solution is diluted with much water it yields<br />

precipitates with potassium fcrrocyanide, ferrioyanide and platinocyanide.<br />

On boiling <strong>the</strong>m with hydrochloride acid in contact with<br />

<strong>the</strong> air, <strong>the</strong> solution assumes a blue colour, changing gradually into<br />

violet and brown. When <strong>the</strong>n 1 alkaline solution is boiled, a part <strong>of</strong><br />

<strong>the</strong> sulphur is eliminated is <strong>the</strong> form <strong>of</strong> an alkaline sulphide. On.<br />

heating a proteid with a solution <strong>of</strong> niereurous nitrate containing<br />

nitrous acid, it assumes ft fine red colour, and a similar colour is produced<br />

by <strong>the</strong> joint action <strong>of</strong> a solution <strong>of</strong> sugar and sulphuric<br />

acid.<br />

When exposed to <strong>the</strong> air in <strong>the</strong> moist state, <strong>the</strong>y rapidly undergo<br />

putrefaction, <strong>the</strong> products consisting <strong>of</strong> ammonia, ammonium sulphide,<br />

carbon dioxide, volatile fatly acids, lactic add, amines, leuciw and<br />

tyro/tine.<br />

The two latter bodies are also produced by boiling a proteid with<br />

dilute sulphuric acid.<br />

Chromic acid-solution oxidizes <strong>the</strong>m to fatly aldehydes, acids and<br />

nitrites and benzahhliyde aud henzoic and.<br />

On. heating <strong>the</strong>m with water ami bromine under pressure <strong>the</strong>y are<br />

rpsolved intn anrlinn rliorlrk, hvem<strong>of</strong>orm. bromacctic and. oxalic acid,

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