(IPPM) in Vegetables - Vegetableipmasia.org

More documents

Recommendations

Info

Resource Manual on IPPM in Vegetable World Education Philippines, Inc. TRUE LEAF is any leaf produced after the cotyledons. TRANSPIRATION is the process in which plants lose water through pores in their leaves (these openings are called stomata). As water is lost from the plant, the plant takes up more water (and minerals) through its roots. The rate of transpiration varies as the conditions of the plant change and is controlled by the opening and closing the stomata. TUBER is a modified root that stores nutrients. Potatoes are tubers. VARIETY is an identifiable strain within a species, usually referring to a strain which arises in nature as opposed to a cultivar which is specifically bred for particular properties; sometimes used synonymously with cultivar. VEGETABLE is a plant whose stem, leaves, tubers, roots, bulbs, or flower is a food source for people. Some examples of vegetables include carrots, eggplant, potatoes, spinach, broccoli, onion, and asparagus. Refer to Figure 25. Figure 25. VEGETATION is all of the plant life found in an area. VEGETATIVE PROPAGATION is a method of reproducing asexually; the offspring have the same genetic makeup as the parent. VEGETATIVE STATE is the stage in a flowering plant's life cycle before the appearance of its fruiting structures. VEIN is a vascular structure (xylem and phloem cells surrounded by the bundle sheath) in a leaf that provides support for the leaf and transports both water and food. The veins on monocots are almost parallel to the margins of the leaf. The veins of dicots radiate from a central midrib. Refer to Figure 3. VEINLET is a small vein. Veinlets are located toward the margins of the leaf. Refer to Figure 16. VENATION is the arrangement of veins in a leaf. Some different venation patterns include pinnate, palmate and parallel. Refer to Figure 12. VINE is a plant that needs support as it grows. Some vines grow by twining around other objects for support (e.g., morning glory), some use tendrils (modified shoots) to attach to objects (e.g., peas and vetch), and others send out aerial roots, often with suckers (e.g., poison ivy). Refer to Figure 26.
Resource Manual on IPPM in Vegetable World Education Philippines, Inc. Figure 26. VIRUS is a very small organism that can multiply only within living cells of other organisms and is capable of producing disease symptoms in some plants and animals. XYLEM is a Plant tissue that conducts water and nutrients from the roots up through the plant. Source: http://www.enchantedlearning.com
Page 1 and 2:
Resource Manual on Integrated Produ
Page 3 and 4:
Compiled and published by: World Ed
Page 5 and 6:
ACKNOWLEDGM ENT World Education (IN
Page 7 and 8:
1. Leaves 48 2. Flower 49 3. Fruit
Page 9 and 10:
Sources 203 Part XII: Farm Record K
Page 11 and 12:
Resource Manual on IPPM in Vegetabl
Page 13 and 14:
Resource Manual on IPPM in Rice Wor
Page 15 and 16:
Page 17 and 18:
Page 19 and 20:
Page 21 and 22:
Page 23 and 24:
Page 25 and 26:
Page 27 and 28:
Page 29 and 30:
Page 31 and 32:
Page 33 and 34:
Page 35 and 36:
Page 37 and 38:
Page 39 and 40:
Page 41 and 42:
Page 43 and 44:
Page 45 and 46:
Page 47 and 48:
Page 49 and 50:
Page 51 and 52:
Page 53 and 54:
Page 55 and 56:
Page 57 and 58:
Page 59 and 60:
Page 61 and 62:
Page 63 and 64:
Page 65 and 66:
Page 67 and 68:
Page 69 and 70:
Page 71 and 72:
Page 73 and 74:
Page 75 and 76:
Page 77 and 78:
Page 79 and 80:
Page 81 and 82:
Page 83 and 84:
Page 85 and 86:
Page 87 and 88:
Page 89 and 90:
Page 91 and 92:
Page 93 and 94:
Page 95 and 96:
Page 97 and 98:
Page 99 and 100:
Page 101 and 102:
Page 103 and 104:
Page 105 and 106:
Page 107 and 108:
Page 109 and 110:
Page 111 and 112:
Page 113 and 114:
Page 115 and 116:
Page 117 and 118:
Page 119 and 120:
Page 121 and 122:
Page 123 and 124:
Page 125 and 126:
Page 127 and 128:
Page 129 and 130:
Page 131 and 132:
Page 133 and 134:
Page 135 and 136:
Page 137 and 138:
Page 139 and 140:
Page 141 and 142:
Page 143 and 144:
Page 145 and 146:
Page 147 and 148:
Page 149 and 150:
Page 151 and 152:
Page 153 and 154:
Page 155 and 156:
Page 157 and 158:
Page 159 and 160:
Page 161 and 162:
Page 163 and 164:
Page 165 and 166:
Page 167 and 168:
Page 169 and 170:
Page 171 and 172:
Page 173 and 174:
Page 175 and 176:
Page 177 and 178:
Page 179 and 180:
Page 181 and 182:
Page 183 and 184: Resource Manual on IPPM in Vegetabl
Page 233: Resource Manual on IPPM in Vegetabl
show all

(IPPM) in Vegetables - Vegetableipmasia.org

Create successful ePaper yourself

Delete template?

Save as template?