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(IPPM) in Vegetables - Vegetableipmasia.org

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Resource Manual on <strong>IPPM</strong> <strong>in</strong> Vegetable<br />

World Education Philipp<strong>in</strong>es, Inc.<br />

i. Diseases<br />

Several diseases attack mustard. Among the most serious is downy mildew, white rust,<br />

sclerot<strong>in</strong>ia stalk rot (white mold). Leaf spot and virus mosaic. Do not <strong>in</strong>clude mustard <strong>in</strong><br />

crop rotation systems conta<strong>in</strong><strong>in</strong>g crops such as sunflower, rapeseed, dry edible beans,<br />

crambe or safflower. These crops have similar disease problems and disease <strong>in</strong>festations<br />

can build to costly levels. Mustard grown <strong>in</strong> a small gra<strong>in</strong> rotation is one of the best<br />

preventatives of serious disease problems and provides an excellent biological brake or<br />

cereal gra<strong>in</strong> leaf diseases.<br />

j. Harvest<strong>in</strong>g<br />

W<strong>in</strong>d, ra<strong>in</strong> and normal dry<strong>in</strong>g generally do not cause mustard to shatter before cutt<strong>in</strong>g.<br />

But when the crop is overripe, actual harvest<strong>in</strong>g operations can cause severe shatter<strong>in</strong>g<br />

losses. Yellow mustard can be straight comb<strong>in</strong>ed if the crop has matured uniformly and is<br />

free of immature weeds. Full-seed maturity (no green seed) is necessary to produce a<br />

good quality sample. The reel may cause shatter<strong>in</strong>g dur<strong>in</strong>g straight comb<strong>in</strong><strong>in</strong>g, but it can<br />

be removed or lifted above the crop if the stand is good. If the reel is needed, it should be<br />

reduced <strong>in</strong> speed and half the bats removed. Many growers of yellow mustard prefer to<br />

straight comb<strong>in</strong>e while the crops is still tough (12 to 13 percent moisture) and artificially<br />

dry. This gives seed of uniform quality.<br />

Brown and oriental mustard varieties are generally more susceptible to shatter<strong>in</strong>g than the<br />

yellow types and are usually swathed. Brown and oriental mustard grow taller than<br />

yellow mustard, so the cutt<strong>in</strong>g height is higher. Swath<strong>in</strong>g should beg<strong>in</strong> when about 75<br />

percent of the seeds have reached their mature color (yellow or brown). To m<strong>in</strong>imize<br />

shatter<strong>in</strong>g losses, swath<strong>in</strong>g should be conducted under conditions of higher humidity.<br />

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