pdf (22.8 MB) - METRO Group
pdf (22.8 MB) - METRO Group
pdf (22.8 MB) - METRO Group
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<strong>METRO</strong> GROUP : ANNUAL REPORT 2011 : BUSINESS<br />
→ GROUP MANAGEMENT REPORT : 7. SUSTAiNAbiliTy MANAGEMENT<br />
project progress and provide the data needed to track the<br />
Company’s sustainability performance.<br />
Fields of CsR activity<br />
In consideration of global social and environmental challenges<br />
as well as the various expectations of our stakeholders,<br />
we have identified four fields of CsR activity that apply<br />
throughout the entire <strong>Group</strong>:<br />
→ supply chain and products<br />
→ energy and resource management<br />
→ employees and social affairs<br />
→ social policies and stakeholder dialogue<br />
These fields of activity address issues along the entire value<br />
chain and include the manifold points of MeTRo GRoUp’s<br />
contact with society. They point out where we have the greatest<br />
influence on processes that are relevant to sustain-<br />
ability.<br />
supply chain and products<br />
In addition to brand name products made by well-known<br />
companies, we offer our customers a variety of high-quality<br />
own-brand products. We assume a special responsibility for<br />
them. From the supply chain to the design of the assortment,<br />
we are able to take broad steps to shape the production and<br />
working conditions related to these products. The responsible<br />
approach to procurement and the sustainable use of<br />
resources will help to assure the availability of certain products<br />
in future. We are committed to meeting high production<br />
quality and environmental protection standards as well<br />
as to complying with the fundamental work standards of the<br />
International labour organization (Ilo). By helping suppliers<br />
and manufacturers to fulfil quality, social and environmental<br />
standards, we can also take systematic steps to prevent food<br />
from spoiling and being wasted – an issue that is increasingly<br />
becoming the focus of public discussions.<br />
supplier qualifications programme expanded further<br />
local manufacturers and producers are important partners<br />
to us. The reason for this close relationship is clear: we<br />
obtain a large portion of the food in our stores from them.<br />
With training courses developed in-house and established<br />
qualification programmes that we offer in developing countries<br />
and transitional economies, we help our suppliers to<br />
meet high quality standards. as part of strategic partnerships<br />
with such international development organisations as<br />
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the United nations Industrial Development organisation<br />
(UnIDo) and the German society for International Cooperation<br />
(Deutsche Gesellschaft für Internationale Zusammenarbeit,<br />
GIZ), we train the local producers and suppliers of<br />
fresh foods. The focal points of this training include food<br />
safety and hygiene, storage, transport and processing. The<br />
courses help participants to meet the requirements laid<br />
down by the Global Food safety Initiative (GFsI) and to qualify<br />
for an internationally recognised certificate. The programmes<br />
can help to reduce producers’ post-harvest loss-<br />
es by up to 40 percent, increase the volume of their marketable<br />
goods and improve their incomes.<br />
a pilot project organised as part of the strategic partnership<br />
between MeTRo GRoUp and UnIDo was launched in<br />
egypt in 2010. In mid-2011, we applied the concept, which<br />
focuses on the processing of fish, meat and dairy products,<br />
in Russia as well. Using the train-the-trainer approach, we<br />
and UnIDo provided instruction to three national food<br />
experts. These experts then taught the principles to the<br />
suppliers of the own-brand products at Metro Cash & Carry<br />
and Real Russia. During the reporting year, we provided<br />
qualifications to 17 suppliers. another project was launched<br />
in June 2011 in Bangalore, India. In its first phase, the training<br />
programme for our Indian suppliers is also based on the<br />
requirements of the GFsI Global Markets protocol for the<br />
processing of food. By the end of the year, eight suppliers<br />
had completed the programme.<br />
MeTRo GRoUp and UnIDo intend not only to strengthen their<br />
joint efforts on behalf of sustainable supply chains and improved<br />
food supplies in the area of food safety, but also to add<br />
social, environmental and ethical standards to the subjects<br />
covered by the training. For this purpose, the partners<br />
renewed their cooperation agreement at the beginning of<br />
september 2011. as a result, the training programmes for<br />
producers and suppliers will be expanded and introduced<br />
in such countries as Kazakhstan. In addition, the training<br />
courses already being offered in such countries as egypt,<br />
India and Russia are to be expanded as well.<br />
group-wide purchasing policy for fish<br />
as europe’s largest retailer of fish, MeTRo GRoUp offers a<br />
vast fish assortment to consumers and commercial customers<br />
like hotel and restaurant owners. Demand for fish as a<br />
source of nutrition has never been higher. at the same time,<br />
though, the existence of many fish species is threatened. In<br />
response to this development, our sustainability Board pre-