Recipes collected from the BBQ Newsgroup

Britt's "Another Smoked Brisket Rub"
Britt's "Another Smoked Brisket Rub"
2 Tbs non-iodized salt
2 Tbs course black pepper
1 Tbs chipotle powder OR cayenne, a poor substitute
1 Tbs ground cumin
1 Tbs garlic powder
1 Tbs onion powder
1 Tbs brown sugar
1 Wet brisket with lemon juice, then put on the rub. Smoke for 18 hours or until tender.
2 Posted to the BBQ List on June 26, 1998 by "Britt C. Scheer"
Servings: 1
Recipe Type
Bbq List, Rubs And Spices
Recipe Source
Source: Britt C. Scheer
Recipe formatted and exported by Living Cookbook from Radium Technologies, Inc.
file:///I|/BBQ%20Recipes/BBQ%20Recipes/recipes.bbq/Britts Another Smoked Brisket Rub.htm [1/7/2011 5:12:09 AM]