Recipes collected from the BBQ Newsgroup

Grilled Pork Skewers with Ginger
Grilled Pork Skewers with Ginger
2 lbs boneless pork loin
2 red bell peppers, cut 1 12 34-inch, strips
2 red onions, cut in 1 1/2 3/4 x 1/2-inch strips
***MARINADE***
1 Tbs pineapple juice
1 Tbs rice wine vinegar
1/4 tsp ground cumin
1/4 tsp ancho chili powder
2 Tbs minced ginger
1 Tbs minced garlic
1 oz soy sauce
1 Mix all marinade ingredients well. Cut the pork butt into 1 inch cubes and marinate, covered in the
refrigerator for 4 hours. Remove the meat from the marinade. Discard the remaining marinade. Thread the
pork, red pepper and onion on skewers. Season to taste with salt and pepper. Grill over medium heat 5
minutes on each side.
2 Posted to BBQ List by Bill Wight on Dec 6, 1997
Servings: 8
Recipe Type
Bbq List, Pork, Grilled
Recipe formatted and exported by Living Cookbook from Radium Technologies, Inc.
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