Recipes collected from the BBQ Newsgroup

Chicken Barbecue Sauce - Jeff's Dad's
Chicken Barbecue Sauce - Jeff's Dad's
1/2 cup butter
1/4 cup lemon juice
2 Tbs horseradish
2 Tbs catsup
2 tsp salt
1 1/2 Tbs Worcestershire sauce
3/4 tsp Tabasco
1 Melt butter, add everything but the lemon juice and bring to a boil. Remove from heat and add lemon juice.
You can rewarm if needed, but don't boil.
2 Place chickens on grill and baste with sauce or bake in 350F oven. I like it with more lemon juice and
Tabasco.
3 I just discovered this recipe in the Dean and Delucca book. You cook whatever meat until it shreds, and mix
a large amount of shreds with a small amount of sauce, just enough to moisten. Serve on plain soft
hamburger buns. We LOVE it.
4 This is my dad's recipe from the 50's. Don't boil it after you add the lemon juice.
5 Posted to the BBQ List on July 12, 1998 Jeff Lipsitt
Servings: 1
Recipe Type
Bbq List, Barbecue Sauce
Recipe formatted and exported by Living Cookbook from Radium Technologies, Inc.
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