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Tackling the future challenges of Organic Animal Husbandry - vTI

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! Agriculture and Forestry Research, Special Issue No 362 (Braunschweig, 2012) ISSN 0376-0723<br />

Download: www.vti.bund.de/en/startseite/vti-publications/landbauforschung-special-issues.html<br />

124<br />

Fokus on sheep flocks management in Sulaimani (Iraq)<br />

GORAN MOHAMMAD KARIM 1 ,<br />

ABDULRAZZAQ ABDULHAMEED ABDULLAH AL-RAWI 2<br />

1 Faculty <strong>of</strong> Agricultural Sciences, University <strong>of</strong> Sulaimani, Kurdistan, Iraq.<br />

E-mail: goranmohamad@yahoo.com<br />

2 <strong>Animal</strong> Resources Department, University <strong>of</strong> Salahaddin, Erbil, Kurdistan, Iraq.<br />

E-mail: iraqppa@yahoo.com<br />

Abstract<br />

Sheep in Kurdistan, Iraq provide sustainable organic commodities. To provide reliable information<br />

on sheep production in Sulaimani province, Kurdistan, Iraq, field survey was conducted during<br />

June until September, 2010. A total <strong>of</strong> 27 random villages, included 56 sheep flocks with a total <strong>of</strong><br />

9241 sheep heads under sedentary natural grazing production system were investigated. The most<br />

interested findings obtained were:<br />

Sheep productivity is fairly good in high rainfall than in low rainfall zone. Composition <strong>of</strong> breeds <strong>of</strong><br />

sheep was 43 % Karadi and 57 % mixed or hybrid (Crossbred <strong>of</strong> Karadi, Turkish Awassi, Arabi<br />

and Irani). Overall mean <strong>of</strong> daily milk yield, lactation period and weaning age were 0.783<br />

kg/ewe/day, 5.5 months and 5 months, respectively. Overall mean <strong>of</strong> accelerated lambing, ewe fertility,<br />

litter size, lambing rate, twining rate, weaning rate and mortality rate, were 28.3 %, 89.3 %,<br />

1.1, 97.9 %, 8.2 %, 91.5 % and 8.5 %, respectively. Basically 98.2 % <strong>of</strong> <strong>the</strong> owners selected <strong>the</strong>ir<br />

breeding rams within <strong>the</strong>ir flocks and this may cause inbreeding and consequently depress performance.<br />

Goats, poultry, cows, horses and donkeys are usually reared with sheep in <strong>the</strong> same farm.<br />

Farmer’s priority is production <strong>of</strong> lambs.Criteria used to select yearling ewes and rams were body<br />

conformation and dam's performance. On <strong>the</strong> o<strong>the</strong>r hand, culling reasons were advanced age and<br />

infertility.<br />

It is concluded that sheep flocks had low productive and reproductive performance. The main constraint<br />

affecting sheep development was shortage <strong>of</strong> feed and pasture. Therefore, strategic project<br />

for <strong>the</strong> development <strong>of</strong> pasture and sheep industry in Sulaimani province is vital for <strong>the</strong> people.<br />

Key words: sheep, natural grazing, production system<br />

Introduction<br />

Sulaimani is an Iraqi province with an area <strong>of</strong> 11798 sq. km. It is situated in east <strong>of</strong> Kurdistan region<br />

in <strong>the</strong> nor<strong>the</strong>ast <strong>of</strong> Iraq and lies between latitude 35-37 ο north and longitude 44-47 ο east. The<br />

climate <strong>of</strong> Sulaimani is characterized by extreme conditions with large temperature difference between<br />

day and night and between winter and summer. Rainfall ranges from below 600 to more than<br />

1200 mm. Livestock sector has an important role in <strong>the</strong> province economy. Among domestic animals;<br />

sheep plays a significant role in economy. Sheep production is neglected and marginalized<br />

sector and largely absent from most <strong>of</strong> <strong>the</strong> strategic agricultural plans. ACDI/VOCA (2007) reported<br />

that <strong>the</strong>re was a decline <strong>of</strong> 10 percent in sheep numbers from 2001 to 2005 in Sulaimani.<br />

Never<strong>the</strong>less, <strong>the</strong>re are good reasons to consider sheep production as highly strategic and a strong<br />

candidate to provide pr<strong>of</strong>itable and sustainable vital commodities. As it is well known that sheep<br />

provides highly nutritious foods rich in animal protein, minerals and vitamins in <strong>the</strong> form <strong>of</strong> meat<br />

and milk. Although native breeds (Awassi, Arabi, Karadi and Hamdani) characterized by slow<br />

growth, low fertility and low milk production, <strong>the</strong>y are highly tolerant to extreme climate and diseases<br />

(Al-Rawi et al. 1997). They are fat-tailed animals with an excessively large tail.

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