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Tackling the future challenges of Organic Animal Husbandry - vTI

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! Agriculture and Forestry Research, Special Issue No 362 (Braunschweig, 2012) ISSN 0376-0723<br />

Download: www.vti.bund.de/en/startseite/vti-publications/landbauforschung-special-issues.html<br />

8<br />

OTTO VOLLING<br />

Status quo <strong>of</strong> <strong>the</strong> practice <strong>of</strong> polling on organic dairy farms in Lower Saxony, Germany ......... 195<br />

CYNTHIA VERWER, AKKE KOK<br />

Alternative weaning strategies to diminish acute distress during weaning and separation<br />

from <strong>the</strong> dam after prolonged suckling ........................................................................................ 198<br />

<strong>Organic</strong> goats and sheep systems .................................................................................................. 206!<br />

MARGARITA NOVOA-GARRIDO, LISE AANENSEN, VIBEKE LIND, HANS JØRGEN S. LARSEN,<br />

SØREN K. JENSEN, ESPEN GOVASMARK AND HÅVARD STEINSHAMN<br />

Immunological effects <strong>of</strong> feeding different sources <strong>of</strong> vitamin E and seaweed in a<br />

sheep herd during <strong>the</strong> winter season ............................................................................................. 207<br />

ASTRID HEID, ULRICH HAMM<br />

Development <strong>of</strong> a marketing concept for organic goat meat from dairy goat farms .................. 211<br />

M. M. KAMAL, S. K. MONDAL, S. S. ISLAM AND M. S. ISLAM<br />

Present status <strong>of</strong> goat rearing under rural conditions in south-west regions <strong>of</strong> Bangladesh ....... 215<br />

VAN EEKEREN, N & GOVAERTS, W<br />

Success <strong>of</strong> a participatory research and extension programme in <strong>the</strong><br />

Dutch organic dairy goat sector .................................................................................................... 222<br />

TANJA STUHR, KAREN AULRICH, KERSTIN BARTH, KARIN KNAPPSTEIN<br />

Prevalence <strong>of</strong> udder infections and effects on milk somatic cell count<br />

during lactation in dairy goats ...................................................................................................... 226<br />

CARLOS PALACIOS, CRISTINA HIDALGO, RAMÓN ÁLVAREZ, PILAR RODRÍGUEZ,<br />

SOLEDAD ÁLVAREZ, ISABEL REVILLA<br />

Comparison <strong>of</strong> environmental and economic indicators <strong>of</strong> organic and conventional<br />

sheep farms in milk production .................................................................................................... 229<br />

ISABEL REVILLA, CARLOS PALACIOS, CRISTINA HIDALGO, RAMÓN ÁLVAREZ, PILAR RODRÍGUEZ<br />

Effect <strong>of</strong> production system, organic vs conventional, on antioxidant capacity <strong>of</strong> sheep milk .. 233<br />

ISABEL REVILLA, CARLOS PALACIOS, ANA MARIA VIVAR QUINTANA<br />

Differences between organic and conventional ewe’s milk cheese during <strong>the</strong> ripening process 237<br />

S. WERNE, V. MAURER, E. PERLER, Z. AMSLER, J. PROBST, C. ZAUGG, I. KRENMAYR,<br />

M. SCHWERY, H. VOLKEN AND F. HECKENDORN<br />

Sainfoin – New Data on An<strong>the</strong>lmintic Effects and Production in Sheep and Goats ................... 241<br />

GIDI SMOLDERS, NICK VAN EEKEREN, WIM GOVEARTS<br />

Effect <strong>of</strong> vitamin E and selenium and different types <strong>of</strong> milk on health and growth <strong>of</strong><br />

organic goat kids .......................................................................................................................... 247<br />

ELENA ILIŞIU, STELIAN DĂRĂBAN, RĂDUCU RADU, IOAN PĂDEANU, VASILE-CĂLIN ILIŞIU,<br />

CONSTANTIN PASCAL AND GEROLD RAHMANN<br />

The romanianTsigai sheep breed, <strong>the</strong>ir potential for organic cheese production ........................ 251<br />

Sustainablity in organic dairy farming ........................................................................................ 256!<br />

HEIKO GEORG AND TAHA ASHOUR<br />

Sustainable livestock buildings – a challenge for <strong>the</strong> <strong>future</strong> <strong>of</strong> organic farming ........................ 257<br />

STEFAN SELLMAN, ANNIE JONSSON, BO ALGERS, PATRIK FLISBERG, MATHIAS<br />

HENNINGSSON, NINA HÅKANSSON, MIKAEL RÖNNQVIST, UNO WENNERGREN<br />

Reducing <strong>the</strong> amount <strong>of</strong> slaughter transports in modern Swedish cattle production systems .... 262<br />

MARCO HORN, WILHELM KNAUS, LEOPOLD KIRNER AND ANDREAS STEINWIDDER<br />

Economic Evaluation <strong>of</strong> Longevity in <strong>Organic</strong> Dairy Farming ................................................... 266

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