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Meeting the Challenge of Yellow Rust in Cereal Crops - ICARDA

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esistance to <strong>the</strong> yellow rust populations <strong>in</strong> Ethiopia, which requires fur<strong>the</strong>r<br />

confirmation through greenhouse studies. To susta<strong>in</strong> wheat production <strong>in</strong> <strong>the</strong><br />

region, particularly <strong>in</strong> Ethiopia, monitor<strong>in</strong>g <strong>of</strong> races and <strong>in</strong>ventory<strong>in</strong>g <strong>of</strong><br />

resistance genes are <strong>of</strong> prime importance.<br />

181<br />

Introduction<br />

<strong>Yellow</strong> rust caused by Pucc<strong>in</strong>ia striiformis f.sp tritici is an important disease <strong>of</strong><br />

wheat <strong>in</strong> <strong>the</strong> highlands <strong>of</strong> East Africa (Ethiopia, Kenya, Uganda and Tanzania)<br />

and <strong>in</strong> Yemen. The different plant<strong>in</strong>g dates <strong>in</strong> different agro-ecological zones<br />

and <strong>the</strong> presence <strong>of</strong> volunteers <strong>in</strong> wheat fields provide cont<strong>in</strong>uous sources <strong>of</strong><br />

<strong>in</strong>oculum with<strong>in</strong> or between countries <strong>in</strong> <strong>the</strong> area (Bonthuis, 1985). Due to<br />

similarities <strong>in</strong> <strong>the</strong> distribution <strong>of</strong> cereal rust races among <strong>the</strong> East African<br />

countries, a common epidemiological zone has been proposed (Saari and<br />

Prescott, 1985; Stubbs, 1988). <strong>Rust</strong> spores are carried by w<strong>in</strong>d among East<br />

African countries, and it could even extend to West Asia (Dub<strong>in</strong> and Rajaram,<br />

1996). Similarity <strong>of</strong> races had <strong>of</strong>ten been reported from East Africa (Danial,<br />

1994) and <strong>the</strong> West Asian countries (Hakim and Mamluk, 1996). For <strong>in</strong>stance,<br />

<strong>the</strong> yellow rust virulence for <strong>the</strong> CIMMYT-orig<strong>in</strong>ated bread wheat cv. Attila 'S'<br />

was detected <strong>in</strong> Uganda some time before it appeared <strong>in</strong> Ethiopia <strong>in</strong> 1998.<br />

Yield losses due to yellow rust could be 58 to 96% depend<strong>in</strong>g on <strong>the</strong><br />

susceptibility <strong>of</strong> <strong>the</strong> cultivars and environmental conditions (Eshetu, 1985).<br />

A number <strong>of</strong> cultivars have been released <strong>in</strong> Ethiopia for use by farmers.<br />

However, <strong>the</strong> cultivars become susceptible soon after release. There are also<br />

cases where advanced l<strong>in</strong>es became susceptible before <strong>the</strong>ir release. Therefore,<br />

knowledge <strong>of</strong> effective resistance genes <strong>in</strong> <strong>the</strong> country and region would<br />

enable breeders to target those useful genes <strong>in</strong> <strong>the</strong>ir breed<strong>in</strong>g programmes,<br />

with <strong>the</strong> hope <strong>of</strong> avoid<strong>in</strong>g rust epidemics and subsequent crop losses <strong>in</strong> <strong>the</strong><br />

future. Hence, <strong>the</strong> resistance <strong>of</strong> commercial cultivars and advanced l<strong>in</strong>es <strong>of</strong><br />

bread wheat must be monitored regularly to determ<strong>in</strong>e <strong>the</strong>ir effectiveness<br />

aga<strong>in</strong>st <strong>the</strong> exist<strong>in</strong>g yellow rust pathotypes. The objective <strong>of</strong> this study was to<br />

monitor <strong>the</strong> resistance <strong>of</strong> commercial cultivars and promis<strong>in</strong>g genotypes <strong>of</strong><br />

bread wheat aga<strong>in</strong>st <strong>the</strong> prevail<strong>in</strong>g yellow rust population.<br />

Materials and methods<br />

An Ethiopian Wheat <strong>Rust</strong> Trap Nursery that consisted <strong>of</strong> commercial cultivars<br />

and advanced l<strong>in</strong>es <strong>of</strong> bread wheat (Tables 1 and 2) was tested at 12 locations<br />

<strong>in</strong> Ethiopia dur<strong>in</strong>g <strong>the</strong> ma<strong>in</strong> season <strong>of</strong> 1995–2005. However, only six locations<br />

at which yellow rust occurred each year are considered <strong>in</strong> this study. The<br />

locations considered hot-spots for yellow rust were Kulumsa, Asasa, Bekoji,<br />

Meraro, Arsi Robe and S<strong>in</strong>ana. The locations range <strong>in</strong> altitude from 2200 to

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