<strong>Aquaculture</strong> has an advantage <strong>of</strong> learn<strong>in</strong>g from the lessons <strong>of</strong> Agriculture sector and make susta<strong>in</strong>abledevelopment plans. The demand for fish is <strong>in</strong>creas<strong>in</strong>g due to the <strong>in</strong>creas<strong>in</strong>g awareness on the health benefits <strong>of</strong>eat<strong>in</strong>g aquatic products <strong>in</strong>clud<strong>in</strong>g seaweeds as compared to terrestrial meat products. This <strong>in</strong>creased demand ispredicted to drive people <strong>in</strong> to farm<strong>in</strong>g <strong>of</strong> water bodies, to meet the <strong>in</strong>creas<strong>in</strong>g demand. Hence, to ensuresusta<strong>in</strong>ability to aquaculture and safeguard environment, it has been recognized that women should beempowered with aquaculture knowledge and skills (Williams, et.al., 2001).<strong>Aquaculture</strong> has been largely carried out <strong>in</strong> most part <strong>of</strong> Asia as a subsistence farm<strong>in</strong>g to meet the familyrequirement <strong>of</strong> fish. In this type <strong>of</strong> farm<strong>in</strong>g, though aquaculture is still largely dom<strong>in</strong>ated by men <strong>in</strong> many countries<strong>of</strong> the world, women have been an unrecognized contributors to the development <strong>of</strong> this system <strong>in</strong> countries likeCh<strong>in</strong>a (Zhiwen, 1999) and several Southeast Asian countries (Kusakabe and Kelkar, 2001). However, with the<strong>in</strong>creas<strong>in</strong>g simplification <strong>of</strong> the culture techniques and <strong>in</strong>tegration <strong>of</strong> aquaculture <strong>in</strong> to the farm<strong>in</strong>g system <strong>of</strong> thefarm families, women <strong>in</strong>volvement <strong>in</strong> aquaculture is gradually <strong>in</strong>creas<strong>in</strong>g <strong>in</strong> many countries and cultures.Importantly, though participation <strong>of</strong> women <strong>in</strong> aquaculture is <strong>in</strong>creas<strong>in</strong>g <strong>in</strong> most countries, control on the activityand access to the benefits emerg<strong>in</strong>g from the commodity produced from the sector rema<strong>in</strong> still largely with mens<strong>in</strong>ce many <strong>of</strong> the critical activities are controlled by them.It is important to note that participation <strong>of</strong> women <strong>in</strong> aquaculture also varies greatly from country to country andeven with<strong>in</strong> the country from region to region depend<strong>in</strong>g on the culture and traditions. In Ch<strong>in</strong>a and some <strong>of</strong> theSoutheast Asian countries with the <strong>in</strong>fluence <strong>of</strong> Ch<strong>in</strong>ese culture, participation <strong>of</strong> women <strong>in</strong> aquaculture activities issignificant. In these countries, encouragement <strong>of</strong> women participation <strong>in</strong> various farm activities to produceproducts <strong>of</strong> economic value has helped women to improve their position positively as compared to other regions.In contrast to this, <strong>in</strong> South Asia, with the conservative environment, women participation <strong>in</strong> aquaculture has beentraditionally poor and women have been largely engaged <strong>in</strong> the unvalued household and child care activities.However, <strong>in</strong> the last two decades, gender focused <strong>in</strong>terventions <strong>in</strong> Bangladesh and India have created many goodexamples. In Africa, women rema<strong>in</strong>ed neglected <strong>in</strong> the aquaculture technology <strong>in</strong>troduction process and this isalso possibly one <strong>of</strong> the reasons for the poor success <strong>of</strong> aquaculture <strong>in</strong> early years <strong>in</strong> that cont<strong>in</strong>ent. Interest<strong>in</strong>gly,gender focused <strong>in</strong>terventions have made significant impact <strong>in</strong> countries like Zambia and Malawi (Mbozi, 1991). InLat<strong>in</strong> America, aquaculture is a relatively new activity and, it is learnt that women have been actively <strong>in</strong>volved <strong>in</strong>carry<strong>in</strong>g out the activity.Key gender issues <strong>in</strong> aquacultureGlobally, the role <strong>of</strong> women and the need to consider gender issues <strong>in</strong> aquaculture development was firstrecognized by the FAO-NORAD sponsored workshop on “ Women <strong>in</strong> <strong>Aquaculture</strong> “ <strong>in</strong> 1987 (Nash, et.al., 1987). Inthis workshop, the scope to productively engage women <strong>in</strong> aquaculture and help them to be important contributorsto family economy was exam<strong>in</strong>ed. The workshop recognized that aquaculture be<strong>in</strong>g not a labour <strong>in</strong>tensive<strong>in</strong>dustry, the opportunity to employ more women <strong>in</strong> the sector is limited. However, the economic benefits <strong>of</strong> thecrop be<strong>in</strong>g higher than most other agricultural crops, it was recognized that target<strong>in</strong>g women could br<strong>in</strong>gmultifarious benefits. Provision <strong>of</strong> required skills to women to carry out the activity and mak<strong>in</strong>g available adequatecredit to carry out the activity were identified as the most important components to trigger aquaculturedevelopment through the active participation <strong>of</strong> women. This global workshop recognized the need to <strong>in</strong>fluencepolicies to be gender sensitive from the early stage s<strong>in</strong>ce aquaculture is <strong>in</strong> develop<strong>in</strong>g stage <strong>in</strong> many countries.However, conscious efforts to address the gender issues <strong>in</strong> aquaculture sector and <strong>in</strong>volve more women throughexplicit support to their participation is yet to be undertaken <strong>in</strong>tensively.Asian Fisheries Society strategic <strong>in</strong>terventionsAsian Fisheries Society has made consistent efforts to address gender issues <strong>in</strong> aquaculture by identify<strong>in</strong>g keyresearchable areas as well as areas to <strong>in</strong>fluence the policies <strong>of</strong> the Governments for more than a decade(Williams, et.al., 2001, Williams ,et.al., 2002; Choo, et.al., 2006). The efforts made to measure the participation <strong>of</strong>133
women <strong>in</strong> aquaculture and identify areas for <strong>in</strong>tervention have brought out the potential <strong>of</strong> aquaculture to improvefamily nutrition and economy by suitable gender based <strong>in</strong>tervention <strong>in</strong> many societies. Lack <strong>of</strong> focus <strong>of</strong> thedevelopment <strong>in</strong>stitutions on women <strong>in</strong> develop<strong>in</strong>g aquaculture was recognized and the efforts made to spread thismessage among the various Indo-Ch<strong>in</strong>a countries by establish<strong>in</strong>g the women <strong>in</strong> fisheries network with the support<strong>of</strong> the Mekong River Commission supported project has brought major benefits to the region <strong>in</strong> terms <strong>of</strong> <strong>in</strong>creas<strong>in</strong>gawareness <strong>of</strong> the people on gender issues h<strong>in</strong>der<strong>in</strong>g aquaculture development. Scal<strong>in</strong>g up this activity to Asianlevel by the Asian Fisheries Society through the triennial organization <strong>of</strong> the scientific events on women <strong>in</strong>fisheries s<strong>in</strong>ce a decade has helped to assess the status <strong>of</strong> women participation <strong>in</strong> aquaculture on periodic basis.The movement that started as Women <strong>in</strong> Fisheries has now transformed itself <strong>in</strong> to “Gender <strong>in</strong> fisheries”recogniz<strong>in</strong>g the need to lay emphasis on both men and women. The support provided by the World fish centre hashelped <strong>in</strong> the establishment <strong>of</strong> Gender and Fisheries network. This network is now an important source <strong>of</strong><strong>in</strong>formation and a Platform to discuss various issues. These scientific events have provided an opportunity to br<strong>in</strong>gvarious potential issues and provide the <strong>in</strong>formation base for various developmental projects. This effort <strong>of</strong> theAsian Fisheries Society along with the efforts <strong>of</strong> the Institute <strong>of</strong> aquaculture, University <strong>of</strong> Stirl<strong>in</strong>g, UK and theAsian Institute <strong>of</strong> Technology have brought out a number <strong>of</strong> key issues that need to be considered by the researchand development <strong>in</strong>stitutions to <strong>in</strong>tensify developmental programs. Asian Fisheries Society recognized the needto address the gender issues through well planned research and <strong>in</strong> 2007 global symposium on Gender andFisheries had the theme “Gender and Fisheries: solutions through research”. The selected papers <strong>of</strong> thissymposium were published <strong>in</strong> an issue <strong>of</strong> the journal "Development", totally dedicated to fisheries.Increased burden to women or enhanced status?One <strong>of</strong> the important questions <strong>of</strong>ten asked is whether the <strong>in</strong>troduction <strong>of</strong> aquaculture has brought more burden towomen along with the rout<strong>in</strong>e tasks that they need to carry out <strong>in</strong> the family or has really <strong>in</strong>creased the position <strong>of</strong>women with<strong>in</strong> family and her status <strong>in</strong> the society as she has been able to contribute additional source <strong>of</strong> <strong>in</strong>come?.Though the time required for management <strong>of</strong> ponds would depend on the size <strong>of</strong> pond and the level <strong>of</strong> technologyadopted, certa<strong>in</strong>ly it calls for dedicated <strong>in</strong>volvement <strong>of</strong> women to get the desired output. The new activity<strong>in</strong>troduced will always be generally <strong>in</strong> addition to their normal household activity be<strong>in</strong>g carried out, unless thewomen witness the benefit, if not to themselves, but to the family, they consider the activity as a burden. Forexample, <strong>in</strong> Cambodia women felt that walk<strong>in</strong>g long distance to collect feed for fish like termites, azolla, etc. as aburden, particularly <strong>in</strong> view <strong>of</strong> the security risks <strong>in</strong>volved <strong>in</strong> such long distance travel <strong>in</strong> search <strong>of</strong> fish food.However, once when the women began to see the benefits from aquaculture <strong>in</strong> terms <strong>of</strong> <strong>in</strong>creased easyavailability <strong>of</strong> fish for consumption as well as a source <strong>of</strong> <strong>in</strong>come, same groups considered this as the mostpotential activity to help them <strong>in</strong> solv<strong>in</strong>g their problems (Nandeesha et.al.,1994). In many parts <strong>of</strong> the worldevidences generat<strong>in</strong>g <strong>in</strong>dicate that when women are <strong>in</strong>volved <strong>in</strong> aquaculture, there is considerable improvement <strong>in</strong>family nutrition, use <strong>of</strong> the <strong>in</strong>come generated for the productive areas like education <strong>of</strong> the children, etc. Further,evidences also <strong>in</strong>dicate that additional skill acquired by women to grow fish and extra <strong>in</strong>come be<strong>in</strong>g earned hasbrought them enhanced status with<strong>in</strong> the family as well as the community (Nandeesha and Hanglomong, 1997;Murray, et.al., 1998; Bhujel and Pant, 2004; Bhujel, et.al., 2008; Siason, et.al, 2006; Debashish, et.al., 2001).Development <strong>in</strong>terventions must ensure that women and men <strong>in</strong> the family have equal access and control on thebenefits emerg<strong>in</strong>g from aquaculture.How to enhance women participation <strong>in</strong> aquaculture ?(a) Enhance access to <strong>in</strong>formationThe key constra<strong>in</strong>t experienced by women is the access to <strong>in</strong>formation that helps them to ga<strong>in</strong> confidence to growfish successfully (Kusakabe, et.al., 2003) Most <strong>of</strong>ten women are not <strong>in</strong>vited to attend the tra<strong>in</strong><strong>in</strong>g programs s<strong>in</strong>cethe target <strong>of</strong> various programs is men <strong>in</strong> the family to receive that <strong>in</strong>formation/tra<strong>in</strong><strong>in</strong>g. Unfortunately, men whoattend the tra<strong>in</strong><strong>in</strong>g do not freely share that <strong>in</strong>formation with other members <strong>in</strong> the family. To address this problem,it is suggested to target women <strong>in</strong> particular. However, <strong>in</strong> such cases, <strong>of</strong>ten the organizers <strong>of</strong> the tra<strong>in</strong><strong>in</strong>g do not134
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Training of TrainersProgramme3-7 Au
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Table of Contents1. Preface 42. Sen
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knowledge about the activities carr
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iosphere, in that it is essentially
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Importance in narrowing the supply
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Figure 7: The trend in aquaculture
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aquaculture has been a success thus
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pathogen transfer is generally cons
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• It highlights the importance a
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particular animal are identified, t
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Knowledge at the bottom of the pyra
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farmer innovation process. In this
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• Rapport building• Working str
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shrimp farming is undertaken in the
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Reintjes, C and Hiemstra, W. 1989 F
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• An increase in reliable product
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Principles of AACC are to: 1) Facil
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Maintaining genetic quality of fish
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Where F is the percent increase in
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o G=(0.95) 1/10G =0.994883803Figure
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Aquaculture extension and training
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ResearchExtensionFarmersFlow of inf
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view of outside world than before a
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Along with fish sample, the support
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Fungal examinationFungal infection
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few different pathogen strains. The
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Major finfish diseases in Asia and
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A great number and diversity of ani
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• -oxidase test positive• -resi
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ReferencesAustin, B. and D. Austin.
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Accessing better markets-improving
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Owing to its importance in generati
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adopt standards for responsible shr
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Tokrisna R, Benheam W., 1995. Gain
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of the temperature rise that were d
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Principles of developing, validatin
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such as determinants, exposures and
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How to promote adoption of BMPs?Pro
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economic sustainability. BMPs need
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