view <strong>of</strong> outside world than before and tend to accept new th<strong>in</strong>gs with open m<strong>in</strong>ds. This mental altitude change,though still at slow pace, has great impact on rural development <strong>in</strong> near future.To make the extension system function as designed, the human and physical resources allocated to the extensionservices must be substantially improved over what they are today. Extension agents must be adequately tra<strong>in</strong>edand supported <strong>in</strong> their work. The tra<strong>in</strong><strong>in</strong>g should not only focus on aquaculture pr<strong>in</strong>ciples and technology, but onknowledge and skills <strong>in</strong> communization and tra<strong>in</strong><strong>in</strong>g farmers. <strong>Tra<strong>in</strong><strong>in</strong>g</strong> <strong>of</strong> tra<strong>in</strong>ers should be carried out <strong>in</strong> whichextension agents ga<strong>in</strong> knowledge on theoretical aspects <strong>of</strong> adult learn<strong>in</strong>g and enhance their skills <strong>in</strong> tra<strong>in</strong><strong>in</strong>gdesign, plann<strong>in</strong>g, and implementation for small scale farmers.<strong>Tra<strong>in</strong><strong>in</strong>g</strong> and <strong>in</strong>stitutional reform <strong>of</strong> the extension services are, <strong>of</strong> course, absolutely essential for the long termgrowth and viability <strong>of</strong> agriculture <strong>in</strong> develop<strong>in</strong>g countries, but short term solutions are also needed. S<strong>in</strong>ce the bulk<strong>of</strong> quality education has been provided to the research side <strong>of</strong> the research-extension equation, it seemsreasonable to shift some responsibility <strong>in</strong> that direction <strong>in</strong> order to meet short-term objectives. If our short-termsolutions work, it may well preclude the need for the old structure entirely and pave the way for a completely newapproach to technology development and transfer.More participatory tools such as PRA, RRA etc may be promoted for identification <strong>of</strong> famers’ problems, their<strong>in</strong>terests and researchable topics. Other research models and extension methods, for example participatory actionresearch and participatory action learn<strong>in</strong>g, may be carefully chosen, designed and adopted <strong>in</strong> technologydevelopment and dissem<strong>in</strong>ation. Application and <strong>in</strong>cremental modification <strong>of</strong> the available technology <strong>in</strong> aparticipatory approach would generate new knowledge <strong>of</strong> <strong>in</strong>terest to a wide variety <strong>of</strong> scientists and provide highlyrelevant <strong>in</strong>formation to farmers. Expensive equipment is seldom needed to do such work. Thus, <strong>in</strong> the short-term,direct<strong>in</strong>g research at the problems faced by small-scale farmers might actually help reduce the conflict betweenthe desire to produce quality results and the imperatives imposed by shr<strong>in</strong>k<strong>in</strong>g budgets. It might also, <strong>in</strong> the longerterm lead aquaculture research away from a focus on high-production/high pollution farm<strong>in</strong>g systems to thosewhich might be more socially and environmentally.Conclusion<strong>Aquaculture</strong> extension and farmers’ tra<strong>in</strong><strong>in</strong>g are fac<strong>in</strong>g great challenge from imperfect and <strong>of</strong>ten <strong>in</strong>efficientextension systems, <strong>in</strong>appropriate extension approaches, the natural <strong>of</strong> small-scale farm<strong>in</strong>g, and lack <strong>of</strong> skilledextension agents. With <strong>in</strong>creas<strong>in</strong>g attention and resource <strong>in</strong>puts from government, private sector, developmentagencies and NGOs, traditional aquaculture extension will shift <strong>in</strong>to a service system <strong>in</strong> which <strong>in</strong>formationexchange between scientists, extension agents, and farmers is improved, farmers’ active participation enhancedand appropriate aquaculture technology developed and adopted.ReferencesElwell, H.A. 1992. A case for farmer-support research. SPLASH 8(2):7-18.Haight, B.A. 1995 Extension methods for <strong>in</strong>tegrated fish farm<strong>in</strong>g systems. In: J-J. Symoens and J-C. Micha (eds).The management <strong>of</strong> <strong>in</strong>tegrated freshwater agro-piscicultural ecosystems <strong>in</strong> tropical areas. TechnicalCentre for Agricultural and Rural Cooperation, Wagen<strong>in</strong>gen, The Netherlands and Royal Academy <strong>of</strong>Overseas Sciences, Brussels, BelgiumJones, G. E. and Garforth C.1997. The history, development, and future <strong>of</strong> agricultural extension <strong>in</strong> Burton E.Swanson, B. E., Bentz, R. P., S<strong>of</strong>ranko A. J. (eds) Improv<strong>in</strong>g agricultural extension. A reference manual.FAOMacKay, K.T. 1992. How to benefit small producers. World <strong>Aquaculture</strong> 23(1):20-24.47
Disease diagnosis and prevention strategies <strong>in</strong> aquaculture <strong>in</strong>clud<strong>in</strong>gvacc<strong>in</strong>ationSuppalak LewisDepartment <strong>of</strong> Fisheries, Kasetsart University CampusBangkok, ThailandAbstractThis lecture note is aimed to produce general <strong>in</strong>formation <strong>of</strong> the disease diagnosis and its role <strong>in</strong> the aquaculturepractice. It is noted that it is not aimed to provide a complete procedure <strong>of</strong> diagnostic methods for aquacultureoperators, s<strong>in</strong>ce some <strong>of</strong> those techniques <strong>in</strong>volve with comprehensive procedures. However, it provides sufficient<strong>in</strong>formation to handle with the disease when it occurs with<strong>in</strong> a farm. The prevention strategies and vacc<strong>in</strong>ation arealso described here to give a better view <strong>of</strong> disease prevention.IntroductionDisease diagnosis is a major mean to access the health status <strong>of</strong> aquatic animals <strong>in</strong> their environment. It is notconf<strong>in</strong>ed only to <strong>in</strong>vestigate the aetiology <strong>of</strong> the disease, but also to envisage the hidden threat under the water.This provides valuable <strong>in</strong>formation to farmers to understand their pond situation and can plan ahead to cope withthe disease when it becomes an outbreak with<strong>in</strong> either their farms or regional level.It has been well understood that prevention is far better than cure. S<strong>in</strong>ce fish gets <strong>in</strong>fection with different degreesand the sub-cl<strong>in</strong>ical level is <strong>of</strong>ten overlooked, an early detection <strong>of</strong> pathogen is one <strong>of</strong> the successful key to controlthe disease. Thus, diagnosis and rout<strong>in</strong>e health monitor<strong>in</strong>g well serve the surveillance scheme <strong>in</strong> aquaculture.This lecture note is aimed to provide a general view <strong>of</strong> the diagnosis procedure and guidel<strong>in</strong>e how to preparesamples for diagnostic laboratory when it is required. The prevention strategies <strong>in</strong>clud<strong>in</strong>g vacc<strong>in</strong>ation are alsodescribed here as this will be an option for the farm management to reduce any loss due to the disease outbreakthat may occur.Disease diagnosisSample collectionCollection and handl<strong>in</strong>g <strong>of</strong> fish samples is the most critical step <strong>in</strong> order to obta<strong>in</strong> an accurate diagnosisaddress<strong>in</strong>g the fish health status <strong>in</strong> a pond. Sample size is also important s<strong>in</strong>ce it is a major factor determ<strong>in</strong><strong>in</strong>g theaccuracy <strong>of</strong> the method. Sample can be collected for two ma<strong>in</strong> purposes <strong>of</strong> diagnosis: one is for health monitor<strong>in</strong>gand another is for disease diagnosis. These two purposes may cause a different size <strong>of</strong> sample collection. Ingeneral, the sample numbers should be high enough to be a representative <strong>of</strong> the population where thepercentage <strong>of</strong> prevalence is approximately estimated (see the table 1).All samples collected must be as alive or freshly dead. However, freshly dead fish are less preferable than the livefish s<strong>in</strong>ce the changes occurr<strong>in</strong>g upon the death may make accurate diagnosis difficult. When fish dies, smallexternal parasite may be lost almost immediately, surround<strong>in</strong>g bacteria <strong>in</strong>vade the fish and make it difficult todeterm<strong>in</strong>e the disease, and virus may die with<strong>in</strong> a few hours. Moreover, most organs rapidly deteriorate whichmakes the fish is nearly impossible to be diagnosed by histology.48
- Page 1 and 2: Training of TrainersProgramme3-7 Au
- Page 3 and 4: Table of Contents1. Preface 42. Sen
- Page 5 and 6: knowledge about the activities carr
- Page 7 and 8: iosphere, in that it is essentially
- Page 10 and 11: Importance in narrowing the supply
- Page 12 and 13: Figure 7: The trend in aquaculture
- Page 14: aquaculture has been a success thus
- Page 17 and 18: pathogen transfer is generally cons
- Page 19 and 20: • It highlights the importance a
- Page 21 and 22: particular animal are identified, t
- Page 23: Knowledge at the bottom of the pyra
- Page 26 and 27: farmer innovation process. In this
- Page 28 and 29: • Rapport building• Working str
- Page 30 and 31: shrimp farming is undertaken in the
- Page 32 and 33: Reintjes, C and Hiemstra, W. 1989 F
- Page 34 and 35: • An increase in reliable product
- Page 36 and 37: Principles of AACC are to: 1) Facil
- Page 38 and 39: Maintaining genetic quality of fish
- Page 40 and 41: Where F is the percent increase in
- Page 42 and 43: o G=(0.95) 1/10G =0.994883803Figure
- Page 44 and 45: Aquaculture extension and training
- Page 46 and 47: ResearchExtensionFarmersFlow of inf
- Page 50 and 51: Along with fish sample, the support
- Page 52 and 53: Fungal examinationFungal infection
- Page 54 and 55: few different pathogen strains. The
- Page 56 and 57: Major finfish diseases in Asia and
- Page 58 and 59: A great number and diversity of ani
- Page 60 and 61: • -oxidase test positive• -resi
- Page 62 and 63: ReferencesAustin, B. and D. Austin.
- Page 64 and 65: Accessing better markets-improving
- Page 66 and 67: Owing to its importance in generati
- Page 68 and 69: adopt standards for responsible shr
- Page 70: Tokrisna R, Benheam W., 1995. Gain
- Page 73 and 74: of the temperature rise that were d
- Page 75 and 76: Principles of developing, validatin
- Page 77 and 78: such as determinants, exposures and
- Page 79 and 80: How to promote adoption of BMPs?Pro
- Page 81 and 82: economic sustainability. BMPs need
- Page 83 and 84: Once you understand your stakeholde
- Page 85 and 86: As conventional approaches such as
- Page 87 and 88: Printed publicationsPrinted publica
- Page 89 and 90: Set up a blog or website for your w
- Page 91 and 92: If you have a website, all you need
- Page 93 and 94: ought about increased profits among
- Page 95 and 96: • It is a farming system the prod
- Page 97 and 98: Annex 1. The area surveyed for obta
- Page 99 and 100:
contribute substantially to maintai
- Page 101 and 102:
seawater, but in fresh water its le
- Page 103 and 104:
type of ingredients used, since som
- Page 105 and 106:
This is a new approach used to buil
- Page 107 and 108:
New, M.B., A. G. J. Tacon and I. Cs
- Page 109 and 110:
later stages it has become a much m
- Page 111 and 112:
c. Improved information exchange an
- Page 113 and 114:
implemented by both societies. Inte
- Page 115 and 116:
With better informed farmers, the s
- Page 117 and 118:
According to FAO, it is estimated t
- Page 119 and 120:
Farmer organization as models for p
- Page 121 and 122:
NaCSA disseminates BMPs mainly thro
- Page 123 and 124:
1. Drain the pond water completely
- Page 125 and 126:
Seed transportation and Stocking:
- Page 127 and 128:
7. Presently 100% of the society po
- Page 129 and 130:
would help in sustaining shrimp sec
- Page 131 and 132:
Stress brought about by the capture
- Page 133 and 134:
Enhance women participation in aqua
- Page 135 and 136:
women in aquaculture and identify a
- Page 137 and 138:
major percentage of staff, the need
- Page 139 and 140:
having more self confidence through
- Page 141 and 142:
Overall status of men and women in
- Page 143 and 144:
Compliance to international standar
- Page 145 and 146:
(ii) to protect human or animal lif
- Page 147 and 148:
c) FAO/WHO Codex Alimentarius Commi
- Page 149 and 150:
Annex 1: List of participantsCountr
- Page 151 and 152:
Annex 2: AgendaDate Time Presentati
- Page 153:
Annex 3: List of resource persons1.