Most likely all farmers want to operate a biosecure system. However, the extent to which the pr<strong>in</strong>ciples <strong>of</strong>biosecurity can be applied strongly depends on the type <strong>of</strong> culture system. Biosecurity may be easy to adopt andimplement <strong>in</strong> land based systems which are under cover and <strong>in</strong> closed aquaculture systems. On the contrary,apply<strong>in</strong>g pr<strong>in</strong>ciples <strong>of</strong> biosecurity <strong>in</strong> small-scale, extensive, open farm<strong>in</strong>g systems may be difficult. Open farm<strong>in</strong>gsystems with regular water exchange and with little, if any, control over pathogens or carriers enter<strong>in</strong>g the pond,still contribute to the major share <strong>of</strong> fish and shrimp produced <strong>in</strong> Asia. Discussions on bio-security can beconsidered at two levels; national and farm.Bio-security at the National levelIntensive aquaculture practices tend to provide a platform for the emergence <strong>of</strong> serious pathogens, while globaltrade <strong>in</strong> live aquatic animals and their products <strong>of</strong>fer avenues for trans-boundary spread <strong>of</strong> pathogens. To ensuregood bio-security plan at the national level it is very important that countries establish and implement practicalnational aquatic animal health strategies. Implementation <strong>of</strong> a comprehensive national aquatic animal healthstrategy would significantly assist <strong>in</strong> m<strong>in</strong>imiz<strong>in</strong>g the impact <strong>of</strong> aquatic animal diseases and prevent <strong>in</strong>troduction <strong>of</strong>exotic pathogens to the country. The follow<strong>in</strong>g section provides a brief <strong>in</strong>sight <strong>in</strong>to some <strong>of</strong> the key componentsthat are essential <strong>in</strong> a national strategy to ensure bio-security at the national level.Competent Authority (CA):A CA as mentioned <strong>in</strong> the OIE’s Aquatic Animal Health Code means the National Veter<strong>in</strong>ary Services, or otherAuthority <strong>of</strong> a Member Country, hav<strong>in</strong>g the responsibility and competence for ensur<strong>in</strong>g or supervis<strong>in</strong>g theimplementation <strong>of</strong> the aquatic animal health measures recommended <strong>in</strong> the OIE’s Aquatic Animal Health Code(e.g. issu<strong>in</strong>g health certificates, disease surveillance and report<strong>in</strong>g, quarant<strong>in</strong>e, risk analysis, zon<strong>in</strong>g). Key<strong>in</strong>stitutions identified under the CA should have the capacity and expertise to develop national policy andlegislation and support implementation <strong>of</strong> various elements conta<strong>in</strong>ed <strong>in</strong> the national strategies on aquatic animalhealth management and bio-security. The CA must ensure effective network<strong>in</strong>g and communication with relevant<strong>in</strong>stitutions and stakeholders for the purpose <strong>of</strong> implement<strong>in</strong>g effective national aquatic animal health strategies.Legislative Support:Legislative support <strong>in</strong> the form <strong>of</strong> written legal documents outl<strong>in</strong><strong>in</strong>g the powers <strong>of</strong> CA to facilitate implementation <strong>of</strong>national aquatic animal health strategies, is very important. The laws <strong>in</strong> aquatic animal health should cover aquaticanimal movement, import-export, quarant<strong>in</strong>e and health certification procedure, destruction <strong>of</strong> diseased stock,compensation, etc. Countries that have environmental or conservation policies or regulations, which impact uponthe movement <strong>of</strong> live aquatic animals, must take these policies and regulations <strong>in</strong>to consideration when fram<strong>in</strong>gseparate aquatic animal health protection legislation. Legislation that covers aquatic animal health issues mustalso clearly address jurisdictional responsibility and ensure that it is consistent with <strong>in</strong>ternational standards andobligations (e.g., the OIE‘s International Aquatic Animal Health Code and the World Trade Organization’sAgreement on the Application <strong>of</strong> Sanitary and Phytosanitary Measures (SPS Agreement)).National Advisory Committee:The National Advisory Committee for Aquatic Animal Health is a forum for communication and coord<strong>in</strong>ation amonggovernment, academia, <strong>in</strong>dustry, private sector and other concerned groups for consideration <strong>of</strong> issues <strong>of</strong> aquaticanimal health, disease control, and welfare. The objective <strong>of</strong> establish<strong>in</strong>g a national advisory committee is toprovide a formal mechanism to drive the process <strong>of</strong> national strategy development and implementation. Members<strong>of</strong> such a committee should have a broad understand<strong>in</strong>g <strong>of</strong> the concept <strong>of</strong> health management. They should bealso aware <strong>of</strong> the negative consequences <strong>of</strong> not hav<strong>in</strong>g a national strategy on national economies, trade andlivelihood <strong>of</strong> fish farmers. Among others, the benefits <strong>of</strong> hav<strong>in</strong>g national committee <strong>in</strong>clude:17
• It highlights the importance a country places on aquatic animal health;• It provides a formal framework and process to drive the development and implementation <strong>of</strong> nationalstrategy;• It identifies roles and responsibilities <strong>of</strong> different stakeholders;• It ensures some degree <strong>of</strong> implementation <strong>of</strong> aquatic animal health programmes• It provides for wider participation and ownership to different <strong>in</strong>stitutionsNational List <strong>of</strong> Diseases:The National List <strong>of</strong> diseases is a tool to collate and dissem<strong>in</strong>ate <strong>in</strong>formation on diseases <strong>of</strong> national importancefor the purpose <strong>of</strong> develop<strong>in</strong>g national disease control strategies, and comply<strong>in</strong>g with regional and <strong>in</strong>ternationaldisease report<strong>in</strong>g requirements. Hav<strong>in</strong>g a National List <strong>of</strong> diseases, allows the development <strong>of</strong> national strategies(e.g. surveillance, cont<strong>in</strong>gency plann<strong>in</strong>g) around some <strong>of</strong> these diseases. While develop<strong>in</strong>g a national list,considerations must be given to some <strong>of</strong> the follow<strong>in</strong>g key criteria:• Cultured and traded species <strong>in</strong> the country• Economic impact <strong>of</strong> diseases on farmers and national economy• Diseases exotic to the country• Diseases present <strong>in</strong> neighbor<strong>in</strong>g countries <strong>in</strong> view <strong>of</strong> shared water sheds and porous land boarders; and• Exist<strong>in</strong>g <strong>in</strong>ternational (OIE) and regional (QAAD) disease listsSurveillance and Disease Report<strong>in</strong>g:Surveillance is def<strong>in</strong>ed as a systematic collection, analysis and dissem<strong>in</strong>ation <strong>of</strong> health <strong>in</strong>formation <strong>of</strong> a givenpopulation <strong>of</strong> aquatic animals and is an ongo<strong>in</strong>g process <strong>in</strong>volv<strong>in</strong>g handl<strong>in</strong>g <strong>of</strong> health <strong>in</strong>formation from differentsources, <strong>in</strong>clud<strong>in</strong>g surveys. Surveillance is not same as surveys. Passive (general) surveillance is the collection,analysis and dissem<strong>in</strong>ation <strong>of</strong> exist<strong>in</strong>g disease <strong>in</strong>formation. It <strong>in</strong>cludes all the rout<strong>in</strong>e disease <strong>in</strong>vestigationactivities that may be undertaken <strong>in</strong> a country/state such as field <strong>in</strong>vestigations <strong>of</strong> disease <strong>in</strong>cidents and results <strong>of</strong>laboratory test<strong>in</strong>g. It is important that passive surveillance is undertaken on a cont<strong>in</strong>uous basis throughout acountry/state and that the disease <strong>in</strong>formation produced is effectively captured, analyzed and used for mount<strong>in</strong>gan early response. Active surveillance (targeted surveillance) refers to active collection <strong>of</strong> disease data follow<strong>in</strong>g astructured surveillance design, <strong>of</strong>ten target<strong>in</strong>g specific diseases. Active surveillance collects specific <strong>in</strong>formationabout a def<strong>in</strong>ed disease or condition so that its level <strong>in</strong> a def<strong>in</strong>ed population can be measured or its absencereliably substantiated. Disease surveillance should be an <strong>in</strong>tegral and key component <strong>of</strong> all national aquaticanimal health strategies. This is important for early warn<strong>in</strong>g <strong>of</strong> diseases, plann<strong>in</strong>g and monitor<strong>in</strong>g <strong>of</strong> diseasecontrol programs, provision <strong>of</strong> sound aquatic animal health advice to farmers, certification <strong>of</strong> exports, <strong>in</strong>ternationalreport<strong>in</strong>g and verification <strong>of</strong> freedom from diseases. It is particularly vital for animal disease emergencypreparedness. Information generated from surveillance systems must be housed <strong>in</strong> a national database, fromwhere the CA will be able to make use <strong>of</strong> the surveillance data for the purpose <strong>of</strong> implement<strong>in</strong>g national diseasecontrol programs or for meet<strong>in</strong>g regional and <strong>in</strong>ternational disease report<strong>in</strong>g obligations.Implementation <strong>of</strong> surveillance systems will directly and <strong>in</strong>directly contribute to improved disease diagnosis, betterresearch collaborations, reliable advice to primary producers, capacity build<strong>in</strong>g at the level <strong>of</strong> extension workersand primary producers, development <strong>of</strong> an early warn<strong>in</strong>g and emergency preparedness system.Disease report<strong>in</strong>g and <strong>in</strong>formation shar<strong>in</strong>g can go a long way <strong>in</strong> m<strong>in</strong>imiz<strong>in</strong>g the impact <strong>of</strong> serious aquatic animalhealth emergencies. By <strong>in</strong>ternational agreement, diseases listed by the OIE should be reported by membercountries and are subject to specified health measures that are <strong>in</strong>tended to limit disease spread and assuresanitary safety <strong>of</strong> <strong>in</strong>ternational trade <strong>in</strong> aquatic animals and their products. The NACA/FAO/OIE Quarterly AquaticAnimal Disease (QAAD - Asia-Pacific) report<strong>in</strong>g system lists all diseases listed by the OIE plus diseases <strong>of</strong>concern to the region. The <strong>in</strong>formation generated through the regional report<strong>in</strong>g system, participated by 2118
- Page 1 and 2: Training of TrainersProgramme3-7 Au
- Page 3 and 4: Table of Contents1. Preface 42. Sen
- Page 5 and 6: knowledge about the activities carr
- Page 7 and 8: iosphere, in that it is essentially
- Page 10 and 11: Importance in narrowing the supply
- Page 12 and 13: Figure 7: The trend in aquaculture
- Page 14: aquaculture has been a success thus
- Page 17: pathogen transfer is generally cons
- Page 21 and 22: particular animal are identified, t
- Page 23: Knowledge at the bottom of the pyra
- Page 26 and 27: farmer innovation process. In this
- Page 28 and 29: • Rapport building• Working str
- Page 30 and 31: shrimp farming is undertaken in the
- Page 32 and 33: Reintjes, C and Hiemstra, W. 1989 F
- Page 34 and 35: • An increase in reliable product
- Page 36 and 37: Principles of AACC are to: 1) Facil
- Page 38 and 39: Maintaining genetic quality of fish
- Page 40 and 41: Where F is the percent increase in
- Page 42 and 43: o G=(0.95) 1/10G =0.994883803Figure
- Page 44 and 45: Aquaculture extension and training
- Page 46 and 47: ResearchExtensionFarmersFlow of inf
- Page 48 and 49: view of outside world than before a
- Page 50 and 51: Along with fish sample, the support
- Page 52 and 53: Fungal examinationFungal infection
- Page 54 and 55: few different pathogen strains. The
- Page 56 and 57: Major finfish diseases in Asia and
- Page 58 and 59: A great number and diversity of ani
- Page 60 and 61: • -oxidase test positive• -resi
- Page 62 and 63: ReferencesAustin, B. and D. Austin.
- Page 64 and 65: Accessing better markets-improving
- Page 66 and 67: Owing to its importance in generati
- Page 68 and 69:
adopt standards for responsible shr
- Page 70:
Tokrisna R, Benheam W., 1995. Gain
- Page 73 and 74:
of the temperature rise that were d
- Page 75 and 76:
Principles of developing, validatin
- Page 77 and 78:
such as determinants, exposures and
- Page 79 and 80:
How to promote adoption of BMPs?Pro
- Page 81 and 82:
economic sustainability. BMPs need
- Page 83 and 84:
Once you understand your stakeholde
- Page 85 and 86:
As conventional approaches such as
- Page 87 and 88:
Printed publicationsPrinted publica
- Page 89 and 90:
Set up a blog or website for your w
- Page 91 and 92:
If you have a website, all you need
- Page 93 and 94:
ought about increased profits among
- Page 95 and 96:
• It is a farming system the prod
- Page 97 and 98:
Annex 1. The area surveyed for obta
- Page 99 and 100:
contribute substantially to maintai
- Page 101 and 102:
seawater, but in fresh water its le
- Page 103 and 104:
type of ingredients used, since som
- Page 105 and 106:
This is a new approach used to buil
- Page 107 and 108:
New, M.B., A. G. J. Tacon and I. Cs
- Page 109 and 110:
later stages it has become a much m
- Page 111 and 112:
c. Improved information exchange an
- Page 113 and 114:
implemented by both societies. Inte
- Page 115 and 116:
With better informed farmers, the s
- Page 117 and 118:
According to FAO, it is estimated t
- Page 119 and 120:
Farmer organization as models for p
- Page 121 and 122:
NaCSA disseminates BMPs mainly thro
- Page 123 and 124:
1. Drain the pond water completely
- Page 125 and 126:
Seed transportation and Stocking:
- Page 127 and 128:
7. Presently 100% of the society po
- Page 129 and 130:
would help in sustaining shrimp sec
- Page 131 and 132:
Stress brought about by the capture
- Page 133 and 134:
Enhance women participation in aqua
- Page 135 and 136:
women in aquaculture and identify a
- Page 137 and 138:
major percentage of staff, the need
- Page 139 and 140:
having more self confidence through
- Page 141 and 142:
Overall status of men and women in
- Page 143 and 144:
Compliance to international standar
- Page 145 and 146:
(ii) to protect human or animal lif
- Page 147 and 148:
c) FAO/WHO Codex Alimentarius Commi
- Page 149 and 150:
Annex 1: List of participantsCountr
- Page 151 and 152:
Annex 2: AgendaDate Time Presentati
- Page 153:
Annex 3: List of resource persons1.