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Principles of AACC are to: 1) Facilitate communication between farmers and other stakeholders/partners; 2)Provide free source of information to ALSC and farmers through website, printed materials, and othercommunication tools; and 3) Facilitate ALSC and farmers in Aceh to access services provided by BBAP(Information, technical, disease diagnosis, and training). At this stage, AACC provides four major services and willgradually develop and improve the services including;Information Services:Providing information on market access; product prices, suppliers (hatchery, feed, agro input supplies). Latestarticles/ information related to sea food business internally and externally. Regular dissemination of updated newsand practical information about aquaculture has been initiated.This information can be accessed through the AACC website, brochures, poster and newsletters. The interactivewebsite, “Jaringan Petambak Aceh” (Network of Aquaculture Farmers in Aceh; www.tambak.org) will providepractical information and materials for aquaculture farmers, covering market information, extension materials,business directories and others developed based on the needs identified by participation of the farmersthemselves. AACC provide online consultation and communication with ALSCs calling system online (Voice overInternet - Skype) for immediate feedback and technical advices.Technical information service:This service provides all technical aspect on aquaculture; information and technical consultation. Normally ALSCcommittee members provide the required services if within their capacity and experience. However, requestsbeyond their capacity are forwarded to AACC or another appropriate institution for technical assistance. As well,regular information on new technologies is disseminated to ALSCs to keep the farmers updated on the recentdevelopment in sustainable aquaculture practices. The information service is underutilized at present being newlyestablished but records are kept of enquiries and these show a growing trend in the number of enquiries. TheAACC must prove its capability to the farmers in order that the demand for the services grows.Disease Diagnose Service:AACC facilitates the farmers through ALSC to access laboratory facilities at BBAP centre for disease diagnosis.The diagnoses results and recommendations are sent back to ALSC rapidly to be effective and applicable.Established protocols and standard operation procedures for sample collection for water quality and diseasediagnosis are provided to farmers. Fine tuning of protocols and SOP for aquaculture practices in Aceh will befurther improved as development progresses. In case of serious disease outbreak, AACC staff will visit andprovide practical field level solutions to farmers through meetings and this information will be disseminated toother areas for prevention of further spread of such diseases.Training Services:AACC conducts training based on identified needs of Aceh farmer communities through ALSCs or when newtechnologies become available and are ready for dissemination. The training may focus on technical aspects,business management, and other capacity building topics through lectures and/or hands-on training. Fordeliberation of services, AACC cooperate with training providers, such as extension unit of BBAP or othergovernment institutes, as well as the other parts of the private sector.Effectiveness of the ALSC-AACC model• There is growing close coordination and collaboration between farmers at the sub-district and district levels.Considering the history of the area this itself is a breakthrough. After establishment of ALSC, farmers have35
improved crop planning, sharing experiences and resources through regular farmer meetings organized byALSCs with the objective of overcoming the various issues and challenges in their practices.• Information on disease outbreaks at village, sub-district and district level are quickly transmitted acrossboundaries, are well discussed and shared with other ALSCs for control of disease through a group approach.• The farmer owned website facilitates effective communication between farmer communities and stakeholders.The website provides a platform for improving business and collaboration among stakeholders.• Effective communication between farmer communities and government agencies, research organizations andlaboratory services established. Communication gap between farmer communities and stakeholders havebeen reduced through ALSC-AACC operational system.• ALSC-AACC operational systems are well explained to stakeholders through meetings/discussion groups andit helps to plan their activities based on the community needs e.g. banks, micro finance units).• ADB/ETESP facilitated service provider meetings with input suppliers of quality materials and at discountedprices. Service providers welcome such arrangements through the ALSC system (e.g. Goldcoin feeds,Medan). To date a few exporters and processors have visited ALSC sites and started preliminarily discussionsfor group harvests and on processes leading to the introduction of a traceability information system (needfurther supports during harvest periods July-September 2009).• Effective dissemination of BMPs was achieved through ALSC-AACC system in four sub-districts. As a resultharmonized stocking and crop planning are in place, communities are enthused in harmonized harvesting andtraceability for minimizing risks and maximizing profits through high level coordination with stakeholders.• The Table below indicates the types of services sought and provided to farmers in the current system. It isevident, although the data are available only for two months, that the use of the system of communications toaddress farmer problems and concerns are on the rise, indicating that the system is operating to expectations.The AACC concept is new, but together with the ALSC is expected to continue to provide necessary informationand technical services to aquaculture farmers in Aceh to maintain and expand their livelihoods in this economicallyimportant rural sector in Aceh.ReferencesB. Ravi Kumar and K. Yamamoto (2009) Aquaculture livelihoods Service centres in Aceh,Indonesia: An Novelapproach to improving the livelihoods of small scale farmers. To be published in upcoming Aquaculture AsiaMagazine, NACA.NACA News item: Extending information and technical services to aquaculture farmer groups in Aceh.http://www.enaca.org/modules/news/article.php?storyid=181536
Page 1 and 2: Training of TrainersProgramme3-7 Au
Page 3 and 4: Table of Contents1. Preface 42. Sen
Page 5 and 6: knowledge about the activities carr
Page 7 and 8: iosphere, in that it is essentially
Page 10 and 11: Importance in narrowing the supply
Page 12 and 13: Figure 7: The trend in aquaculture
Page 14: aquaculture has been a success thus
Page 17 and 18: pathogen transfer is generally cons
Page 19 and 20: • It highlights the importance a
Page 21 and 22: particular animal are identified, t
Page 23: Knowledge at the bottom of the pyra
Page 26 and 27: farmer innovation process. In this
Page 28 and 29: • Rapport building• Working str
Page 30 and 31: shrimp farming is undertaken in the
Page 32 and 33: Reintjes, C and Hiemstra, W. 1989 F
Page 34 and 35: • An increase in reliable product
Page 38 and 39: Maintaining genetic quality of fish
Page 40 and 41: Where F is the percent increase in
Page 42 and 43: o G=(0.95) 1/10G =0.994883803Figure
Page 44 and 45: Aquaculture extension and training
Page 46 and 47: ResearchExtensionFarmersFlow of inf
Page 48 and 49: view of outside world than before a
Page 50 and 51: Along with fish sample, the support
Page 52 and 53: Fungal examinationFungal infection
Page 54 and 55: few different pathogen strains. The
Page 56 and 57: Major finfish diseases in Asia and
Page 58 and 59: A great number and diversity of ani
Page 60 and 61: • -oxidase test positive• -resi
Page 62 and 63: ReferencesAustin, B. and D. Austin.
Page 64 and 65: Accessing better markets-improving
Page 66 and 67: Owing to its importance in generati
Page 68 and 69: adopt standards for responsible shr
Page 70: Tokrisna R, Benheam W., 1995. Gain
Page 73 and 74: of the temperature rise that were d
Page 75 and 76: Principles of developing, validatin
Page 77 and 78: such as determinants, exposures and
Page 79 and 80: How to promote adoption of BMPs?Pro
Page 81 and 82: economic sustainability. BMPs need
Page 83 and 84: Once you understand your stakeholde
Page 85 and 86: As conventional approaches such as
Page 87 and 88:
Printed publicationsPrinted publica
Page 89 and 90:
Set up a blog or website for your w
Page 91 and 92:
If you have a website, all you need
Page 93 and 94:
ought about increased profits among
Page 95 and 96:
• It is a farming system the prod
Page 97 and 98:
Annex 1. The area surveyed for obta
Page 99 and 100:
contribute substantially to maintai
Page 101 and 102:
seawater, but in fresh water its le
Page 103 and 104:
type of ingredients used, since som
Page 105 and 106:
This is a new approach used to buil
Page 107 and 108:
New, M.B., A. G. J. Tacon and I. Cs
Page 109 and 110:
later stages it has become a much m
Page 111 and 112:
c. Improved information exchange an
Page 113 and 114:
implemented by both societies. Inte
Page 115 and 116:
With better informed farmers, the s
Page 117 and 118:
According to FAO, it is estimated t
Page 119 and 120:
Farmer organization as models for p
Page 121 and 122:
NaCSA disseminates BMPs mainly thro
Page 123 and 124:
1. Drain the pond water completely
Page 125 and 126:
Seed transportation and Stocking:
Page 127 and 128:
7. Presently 100% of the society po
Page 129 and 130:
would help in sustaining shrimp sec
Page 131 and 132:
Stress brought about by the capture
Page 133 and 134:
Enhance women participation in aqua
Page 135 and 136:
women in aquaculture and identify a
Page 137 and 138:
major percentage of staff, the need
Page 139 and 140:
having more self confidence through
Page 141 and 142:
Overall status of men and women in
Page 143 and 144:
Compliance to international standar
Page 145 and 146:
(ii) to protect human or animal lif
Page 147 and 148:
c) FAO/WHO Codex Alimentarius Commi
Page 149 and 150:
Annex 1: List of participantsCountr
Page 151 and 152:
Annex 2: AgendaDate Time Presentati
Page 153:
Annex 3: List of resource persons1.
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