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UNESCO Ancient Civilizations of Africa (Editor G. Mokhtar)

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<strong>Ancient</strong> <strong>Civilizations</strong> <strong>of</strong> <strong>Africa</strong><br />

dating from much earlier than the epoch <strong>of</strong> native kingdoms. Users <strong>of</strong> these<br />

installations had equipment still partly made <strong>of</strong> stone.<br />

At the time when the Phoenicians were about to introduce a triangular<br />

metal-shared plough, the Berbers were already using their own type <strong>of</strong><br />

plough, which was admittedly less effective, for it consisted <strong>of</strong> a simple<br />

wooden share drawn through the soil. 61 This plough must have brought<br />

to an end the exclusive use <strong>of</strong> the hoe, for the Guanches who used the<br />

latter never knew the plough. It appears that at firstthe Libyans <strong>of</strong>ten<br />

drew the plough themselves by means <strong>of</strong> ropes slung over their shoulders.<br />

But they had already been familiar for a very long time with the harnessing<br />

<strong>of</strong> oxen, which is depicted both in Egyptian frescoes and in High Atlas<br />

engravings. On the other hand they do not appear to have known any<br />

mechanical method <strong>of</strong> threshing their crops before Punic times 62 and were<br />

content to let the grain be trodden out by heavy cattle.<br />

Botanists have shown that hard wheat (perhaps brought from Abyssinia)<br />

and barley 63 were grown in North <strong>Africa</strong> long before the arrival <strong>of</strong> the<br />

Phoenicians, together with beans and chick-peas, 64 although the latter<br />

derived their Berber name, ikiker, from the Latin cicer.<br />

In sylviculture, on the contrary, the Phoenician-Punic influence was<br />

decisive. However, the Berbers may have known how to graft the oleaster<br />

well before the Carthaginians spread the cultivation <strong>of</strong> the olive. On the<br />

other hand, there is no evidence that the vine, which had existed in the<br />

Algiers region ever since the beginning <strong>of</strong> the Quaternary period, was<br />

cultivated before the arrival <strong>of</strong> the Phoenicians. The pre-Saharan Berbers<br />

such as the Nasamonians <strong>of</strong> Herodotus (IV, 172, 182) and the 'Ethiopians',<br />

cultivated the date-palm, which was less common on the borders <strong>of</strong> <strong>Africa</strong><br />

Minor than it is today. But the fig was the Berbers' favourite fruit 65 even<br />

though Cato the Elder displayed a fresh fig in Rome to symbolize the<br />

destruction <strong>of</strong> a rival city which was all too close.<br />

Archaeological research into funerary monuments confirms the existence<br />

in remote antiquity <strong>of</strong> large sedentary groups practising agriculture in<br />

<strong>Africa</strong> Minor. It is true that the dating <strong>of</strong> protohistorical monuments is<br />

peculiarly difficult in this region owing to the fact that Berber ceramics<br />

are highly conservative. In any event, as long as we lack other evidence<br />

to which an acceptably accurate date can be attached, we shall consider<br />

as representative <strong>of</strong> the 'pre-Carthaginian' life <strong>of</strong> the Berbers the material<br />

collected in the burial grounds <strong>of</strong> the remote pre-Roman period, which<br />

are free from Carthaginian influences.<br />

61. G. Camps, 1960b, pp. 82-3, with a bibliography at p. 82, note 287.<br />

62. Concerning the plostellum poenicum originating in Palestine and Phoenicia, see most<br />

recently J. Kolendo, pp. 15-16.<br />

63. J. Erroux, pp. 238-53.<br />

64. G. Camps, 1960b, p. 80.<br />

65. G. Camps, 1960b, p. 90.<br />

434

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