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UNESCO Ancient Civilizations of Africa (Editor G. Mokhtar)

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<strong>Ancient</strong> <strong>Civilizations</strong> <strong>of</strong> <strong>Africa</strong><br />

<strong>of</strong> foods and which required little supplementing. It seems that, by carefully<br />

planning an annual beat around the available resources and conserving<br />

the more common foods for difficult times, the need to store food was<br />

minimized. Food was usually collected and consumed the same day, or over<br />

a few days in the case <strong>of</strong> unusual bounties such as large game. The situation<br />

farther south seems to have been similar, since evidence <strong>of</strong> storage<br />

pits is rare in the archaeological record and the early travellers never<br />

describe storage as an important aspect <strong>of</strong> San subsistence. Kolb, who had<br />

access to the information <strong>of</strong> many observers <strong>of</strong> Khoi Khoi and San life<br />

at the end <strong>of</strong> the seventeenth century, noted that 'though the fields<br />

abound with wholesome and very nourishing fruits and roots which they<br />

might lay up in plenty against a rainy day, yet it is the custom <strong>of</strong> the women<br />

to ... gather only such a quantity ... as will serve their families for the<br />

day'. 74 Other early authorities mention the storing <strong>of</strong> dried grasshoppers,<br />

the pounded roots <strong>of</strong> the canna plant (a species <strong>of</strong> Salsola) and dried<br />

apricots, items which were probably not as economically important as the<br />

roots, tubers and corms. In the southern Cape there is evidence, as yet<br />

unpublished, <strong>of</strong> large numbers <strong>of</strong> storage pits associated with San cave<br />

sites. 75 As yet unconfirmed reports suggest that the seeds recovered from<br />

these pits may have been collected for their oil content rather than as food.<br />

From the evidence that has been presented, it seems clear that San<br />

groups were highly organized small mobile groups with an intimate<br />

knowledge <strong>of</strong> the resources available to them and how these resources varied<br />

through time and space. The subsistence base, the range <strong>of</strong> hunting, fishing<br />

and gathering techniques and the settlement patterns employed are<br />

becoming increasingly better documented, using data from a variety <strong>of</strong><br />

sources. As Lee has pointed out, the impression that hunter-gatherers<br />

subsisted on the brink <strong>of</strong> disaster has been shown to be generally far from<br />

the truth. An old woman (it is not known whether she was Khoi Khoi<br />

or San) was questioned by Barrow in the Bokkeveld in 1798, <strong>of</strong> which he<br />

said:<br />

on being asked if her memory could carry her back to the time when<br />

the Christians first came among them, she replied, with a shake <strong>of</strong> her<br />

head, that she had very strong reasons to remember it, for that before<br />

she had ever heard <strong>of</strong> the Christians, she knew not the want <strong>of</strong> a bellyful,<br />

whereas it was now a difficult matter to get a mouthful. 76<br />

Khoi Khoi pastoralists<br />

The picture <strong>of</strong> hunting and gathering within defined environmental<br />

contexts is, <strong>of</strong> course, seriously incomplete when dealing with the<br />

74. I. Schapera, 1933, p. 205.<br />

75. H. J. Deacon, personal communication.<br />

76. J. Barrow, pp. 398-9.<br />

658

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