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2023-2024 Full-Time Guidebook

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Event Planning 1838 1839<br />

LENGTH INTAKE CREDENTIAL LOCATION (In-person) (Online)<br />

2 years/<br />

4 semesters<br />

Fall, Winter,<br />

Summer<br />

Ontario College<br />

Diploma<br />

Progress (1838),<br />

Online (1839)<br />

Event planning is increasingly playing a role in numerous industries and sectors that require<br />

innovative thinking and business skills to help clients create long-lasting memories. This program<br />

equips you for various leadership positions by immersing you in industry aspects that teach you to<br />

design, plan, and produce diverse events. Through work-integrated learning opportunities, executing<br />

your own events, and networking with our industry partners, become fully prepared to be in high<br />

demand. Business topics complement event planning-specific courses. You also graduate with It’s<br />

Your Shift certification, a training and awareness program to prevent sexual harassment and violence.<br />

Note: To support your learning, this program requires you to have access to a mobile computing device that meets minimum<br />

hardware requirements. Please visit the program page on our website for details<br />

ADMISSION REQUIREMENTS<br />

• Ontario Secondary School Diploma (OSSD),<br />

or equivalent, or mature student status<br />

(19 years or older)<br />

• Grade 12 English (C or U), or equivalent<br />

(minimum grade required), or take the<br />

Centennial College English Skills Assessment<br />

for Admission<br />

• English language proficiency<br />

centennialcollege.ca/1838<br />

centennialcollege.ca/1839<br />

hospitality@centennialcollege.ca<br />

416-289-5000 ext. 52569<br />

CAREER OUTLOOK<br />

Catering and event coordinator / Event planner / Trade show organizer<br />

Hospitality Foundations 2121<br />

LENGTH INTAKE CREDENTIAL LOCATION<br />

1 year/2 semesters Fall, Winter, Summer Ontario College Certificate Progress<br />

A combination of core job skills for the dynamic hospitality industry and language training to<br />

successfully communicate in English with colleagues, employers, and guests, this pathway program<br />

is designed for international students. It allows you to confidently enter the School of Hospitality,<br />

Tourism and Culinary Arts, and then to transition into one of its diploma programs. In smaller classes<br />

that create opportunities for more individualized attention and carefully measured delivery, learn<br />

skills through specially-crafted experiences that prepare you for further success. You also graduate<br />

with It’s Your Shift certification, a training and awareness program to prevent sexual harassment and<br />

violence.<br />

Note: Once you successfully complete this program, you will be invited to join your program of choice in the School of Hospitality,<br />

Tourism and Culinary Arts.<br />

ADMISSION REQUIREMENTS<br />

• Ontario Secondary School Diploma (OSSD),<br />

or equivalent, or mature applicant status<br />

(19 years or older)<br />

• English language proficiency<br />

Note: Applicants to Centennial College post-secondary<br />

Hospitality, Tourism and Culinary Arts programs with scores<br />

of 140 or 141 on the Centennial College English Skills<br />

Assessment are advised to first take this program as a<br />

pathway to their program of choice.<br />

centennialcollege.ca/2121<br />

hospitality@centennialcollege.ca<br />

416-289-5000 ext. 52569<br />

CAREER OUTLOOK<br />

Front desk agent / Room agent / Host<br />

Hospitality Skills 1819 1869<br />

LENGTH INTAKE CREDENTIAL LOCATION (In-person) (Online)<br />

1 year/<br />

2 semesters<br />

Summer,<br />

Winter (1819);<br />

Fall, Winter,<br />

Summer<br />

(1869)<br />

Ontario College<br />

Certificate<br />

Progress (1819),<br />

Online (1869)<br />

The hospitality industry’s demand for qualified entry-level employees opens you to a range of<br />

front-of-house or behind-the-scenes roles, in which you will feel comfortable as a leader. Hospitality<br />

Skills has been crafted as a platform to help you develop the specific abilities today’s employers<br />

are looking for. In two semesters, gain and apply your practical skill set and theoretical knowledge,<br />

gaining the confidence to work within the hospitality sector or to pursue further education. You also<br />

graduate with industry certifications such as Safe Food Handlers, Smart Serve, First Aid, CPR, and<br />

It’s Your Shift (a training and awareness program to prevent sexual harassment and violence).<br />

Note: Once you successfully complete the program, you will be able and encouraged to continue your studies in one of Centennial<br />

College’s School of Hospitality, Tourism and Culinary Arts diploma programs, such as the Hotel Operations Management -<br />

Hospitality (#1807) or Restaurant Operations - Food and Beverage Management (#1808) programs..<br />

ADMISSION REQUIREMENTS<br />

• Ontario Secondary School Diploma (OSSD),<br />

or equivalent, or mature student status<br />

(19 years or older)<br />

• Grade 12 English (C or U), or equivalent<br />

(minimum grade required), or take the<br />

Centennial College English Skills Assessment<br />

for Admission<br />

• English language proficiency<br />

centennialcollege.ca/1819<br />

centennialcollege.ca/1869<br />

hospitality@centennialcollege.ca<br />

416-289-5000 ext. 52569<br />

HOSPITALITY, TOURISM<br />

AND CULINARY ARTS<br />

CAREER OUTLOOK<br />

Guest service representative / Room attendant / Food and beverage service<br />

centennialcollege.ca/our-programs<br />

Hospitallity Management 139

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