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KITCHENS AND DINING ROOMS AT POMPEII ... - Get a Free Blog

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Table<br />

LIST OF TABLES<br />

2.1 Lengths and widths of couches in study sample dining areas as reconstructed<br />

from the measurements of their couch niches, in meters (total of 22 reconstructed<br />

couch sizes). 111<br />

2.2 Frequencyof dining area types from the study sample (total of 168 dining areas). 112<br />

3.1 Wallace-Hadrill's (1994, from Table 4.2) building categories for urban analysis,<br />

based on ground area (total of 234 buildings). 117<br />

3.2 Ground areas and counts for building categories in this thesis (total of 81<br />

functionally distinct units within 75 buildings). 118<br />

3.3 List of building categories and the locations and types of cooking and dining areas<br />

that appear in each building. 126<br />

3.4 Comparison of average total number and ground area of dining areas between<br />

building categories. 145<br />

3.5 Comparison of the average distance and average number of spaces to the front<br />

door of a building from fixed cooking areas and dining areas according to<br />

building category. 166<br />

4.1 Diagram of trends in the physical and social topography of cooking and dining<br />

areas across the socio-economic spectrum. 173<br />

x

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