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KITCHENS AND DINING ROOMS AT POMPEII ... - Get a Free Blog

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16. I.6.3, Officina e taberna di Verus, (work)shop (Figs. 2.4, 5.3, 5.15)<br />

Synopsis<br />

In the SW corner of the front room (a) of this shop is the base for stairs to an upper loft.<br />

The front room is simply decorated; the floor is cocciopesto with polychrome marble inserts.<br />

Turned up the base of the walls as a socle, the flooring joins the black and red line decoration on a<br />

white ground that covers the walls, dating to the first century A.D. The back room (b) has a<br />

window high up in its S wall onto the atrium of (I.6.2), reached by two doors from room (a).<br />

Within the property, nearly 360 finds were recovered, including at least 150 metal objects,<br />

the great majority being bronze. Among the finds were a groma for land surveying, other<br />

technical instruments and 33 bronze vases that included candelabrae and twelve oinochoe.<br />

Notices to the W of the entrance name a Verus, who identifies himself as a faber (aerarius). The<br />

manufacture, repair and sale of metal goods seem to have taken place at this establishment.<br />

Most of the evidence for cooking or dining on the premises comes from (probably) an<br />

upper floor deposit. Found in the ash between the floor of (a) and ca. 0.5 m. above it were the<br />

remains of twenty coarseware terracotta vases, including plates, pots, jugs and bowls, and<br />

another twenty smashed glass bottles, plates, cups and jars. 31 The terracotta set may have been<br />

used for cooking and serving; vessels could have been heated above rough cooking supports of<br />

the associated amphora fragments (single necks, or three toes can serve as supports; see I.7.18<br />

and I.9.13-14, Fig. 5.153). The glass wares must have been for eating and drinking. Apparently<br />

stored in one of the several cabinets identified in room (a) were a glass ladle, four bowls and a<br />

small pot of terracotta, and a silver spoon. Work, business, and storage were carried out on the<br />

ground floor; there is evidence for cooking and eating (and storage) both upstairs and<br />

downstairs.<br />

References<br />

PPM I, 278-279; PPP I, 26; CTP IIIA, 10-11; Gralfs 1988, 64-68; Gassner 1986, 129; Guida Laterza<br />

1982, 106; Della Corte 1954, 242-243, #585; Della Corte 1927, 18-19; Beccarini 1922, 12; Della Corte<br />

NSc 1912, 141, 143, 252-256, 181-182, 251-256.<br />

Data<br />

A) Total area: 50.4 Nodes: 29.4 Connectors: 6.8 Static spaces: 19.9<br />

B) Total # spaces: 3 # Nodes: 1 # Connectors: 1 # Static spaces: 1<br />

31 Della Corte NSc 1912, 252-256: "...fra il pavimento e i 50 cm. di altezza, una ventina di vasi rustici di<br />

terracotta di ogni forma: p iatti, pignatte, boccali, urcei, ecc.; e di vetro, sempre in frammenti impossibili a<br />

ricomporsi, altri venti vasi circa fra bottiglie, piatti, tazze e barattoli."<br />

210

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