Post harvest diseases fruits and vegetables - Xavier University ...

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FREEDOM PALESTINE FREEDOM PALESTINE FREEDOM PALESTINE References 363 Klee, HJ., Hayford, M.B., Kretzner, K.A., Barry, G.F. and Kishore, G.M. 1991. Control of ethylene synthesis by expression of a bacterial enzyme in transgenic tomato plants. Plant Cell 3: 1187-1193. Klein, J.D. 1989. Ethylene biosynthesis in heat treated apples. In: H. Clijsters, M. De Proft, R. Marcelle and M. van Pouche (eds.). Biochemical and Physiological Aspects of Ethylene Production in Lower and Higher Plants. Kluwer, Dordrecht, pp. 184-190. Klein, J.D. and Lurie, S. 1991. Postharvest heat treatment and fruit quality. Postharvest News and Information 2: 15-19. Klein, J.D. Conway, W.S., Whitaker, B.D. and Sams, C.E. 1997. Botrytis cinerea decay in apples is inhibited by postharvest heat and calcium treatments. J. Am. Soc.Hort.Sci. 122:91-94. Klotz, L.J. and De Wolfe, T.A. 1952. Steam stabilization of citrus boxes. California Citrog. 38: 68. Klotz, L.J. and De Wolfe, T.A. 1961. Brown rot contact infection of citrus fruits prior to hot water treatment. Plant Dis. Rep. 45: 268-271. Knee, M. 1990. Ethylene effects in controlled atmosphere storage of horticultural crops. In: M. Calderon and R. Barkai-Golan (eds.) Food Preservation by Modified Atmospheres. CRC Press, Boca Raton, pp. 225-235. Knight, S.C, Anthony, V.M., Brady, A.M., Greenland, A.J., Heaney, S.P., Murray, D.C., Powell, K.A., Schulz, M.A., Spinks, C.A., Worthington, P.A. and Youle, D. 1997. Rationale and perspectives on the development of fungicides. Ann. Rev. Phytopathol. 35: 349-372. Knights, I.K. 1986. Developments in the use of prochloraz for tropical fruit disease control. Brit. Crop Protect. Conf. 1: 331-338. Knoche, H.W. and Duvick, J.P. 1987. The role of fungal toxins in plant disease. In: G.F. Pegg and P.G. Ayres (eds.) Fungal Infection of Plants. Cambridge University Press, Cambridge, UK, pp. 158-192. Kobiler, I., Prusky, D., Midland, S., Sims, J.J. and Keen, N.T. 1994. Compartmentation of antifungal compounds in oil cells of avocado fruit mesocarp and its effect on susceptibility to Colletotrichum gloeosporioides. Physiol. Mol. Plant Pathol. 43: 319-328. Kokkalos, T.I. 1986. Postharvest decay control of grapes by using sodium metabisulfite in cartons enclosed in plastic bags. Am. J. Enol. Vitic. 37: 149-151. Kolattukudy, P.E. 1985. Enzymatic penetration of the plant cuticle by fungal pathogens. Annu. Rev. Phytopathol. 23: 223-250. Kolattukudy, P.E. 1987. Lipid-derived defensive polymers and waxes and their role in plant microbe interaction. In: P.K. Stumpf (ed.) The Biochemistry of Plants, A Comprehensive Treatise, Vol. 9. Lipids: Structure and Function, Academic Press Inc., Orlando, pp. 291-314. Korsten, L., De Jager, E.S., De Villiers, E.E., Lourens, A., Kotze, J.M. and Wehner, F.C. 1995. Evaluation of bacterial epiphytes isolated from avocado http://arab2000.forumpro.fr
FREEDOM PALESTINE FREEDOM PALESTINE FREEDOM PALESTINE 364 Postharvest Diseases of Fruits and Vegetables leaf and fruit surfaces for biocontrol of avocado postharvest diseases. Plant Dis. 79: 1149-1156. Kosuge, T. and Hewitt, W.M.B. 1964. Exudates of grape berries and their effect on germination of conidia of Botrytis cinerea. Phytopathology 54: 167-172. Kramer, M., Sanders, R.A., Sheehy, R.E., Melis, M., Kuehn, M. and Hiatt, W.R. 1990. Field evaluation of tomatoes with reduced polygalacturonase by antisense RNA. In: A.B. Bennett and S.D. O'Neill (eds.) Horticultural Biotechnology. Wiley-Liss, New York, pp. 347-355. Kubo, Y. Suzuki, K. Furusawa, I. and Yamamoto, M. 1982. Effect of tricyclazole on appressorial pigmentation and penetration from appressoria of Colletotrichum lagenarium. Phytopathology 72: 1198-1200. Kuc', J. 1972. Phytoalexins. Annu. Rev. Phytopathol. 10: 207-232. Kuc', J. 1976. Phytoalexins. In: R. Heitefuss and P.H. Williams (eds.). Encyclopedia of Plant Physiology, New Sen Vol. 4, Physiological Plant Pathology. Springer-Verlag Berlin Heidelberg New York 1976, pp. 632-652. Kuc', J 1995. Phytoalexins, stress metabolism, and disease resistance in plants. Ann. Rev. Phytopathol. 33: 275-297. Kurosaki, F., Amin, M. and Nishi, A. 1986a. Induction of phytoalexin production and accumulation of phenolic compounds in cultured carrot cells. Physiol. Mol. Plant Pathol. 28: 359-370. Kurosaki, F. Tashiro, N. and Nishi, A. 1986b. Induction of chitinase and phenylalanine ammonia-lyase in cultured carrot cells treated with fungal mycelial walls. Plant Cell Physiol. 27: 1587-1591. Labuschagne, N. and Rowell, A.W.G. 1983. Chemical control of post-harvest diseases of avocados by pre-harvest fungicide application. Yearbook of the South African Avocado Growers' Association 6: 46-47. Lalithakumari, D., Mrinalini, C, Chandra, A.B. and Annamalai, P. 1996. Strain improvement by protoplast fusion for enhancement of biocontrol potential integrated with fungicide tolerance in Trichoderma spp. J. Plant Dis. 103: 206-212. Lapwood, D.H. 1977. Factors affecting the field infection of potato tubers of different cultivars by blight (Phytophthora infestans). Ann. Appl. Biology 85: 23-42. Larsen, M.J., Covey, R.P. and Fischer, W.R. 1980. A red spot fruit blemish in apricots. Phytopathology 70: 139-142. Lattanzio, V., Cardinali, A., Di Venere, D., Linsalata, V., Biondi, G., Bertolini, P., Pratella, G.C. and Salerno, M. 1995. Phenolics and postharvest diseases of fruits and vegetables. In: R. Brouillard and A. Scalbert (eds.) Polyphenols 94: 17th Int. Conf. Palma de Mallorca, Spain, 389-390. Laugheed, E.C., Murr, D.P. and Berard, L. 1978. Low pressure storage for horticultural crops. HortScience 13: 21-27. Lauritzen, J.I. 1931. Some effects of chilling temperatures on sweet potatoes. J. Agric. Res. 42:617-627. http://arab2000.forumpro.fr
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