Post harvest diseases fruits and vegetables - Xavier University ...

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FREEDOM PALESTINE FREEDOM PALESTINE FREEDOM PALESTINE Subject Index 413 Pseudomonas syringae, 64 — apples, 242, 244 — avocados, 286 — citrus fruits, 94, 226, 247, 276 Pseudomonas syringae pv. syringae, citrus plants, 226 Pseudomonas syringae pv. tomato, tomatoes, 266 Psoralen, 78 Pummelo, 89 (see also Pomelo) Pyrrolnitrin, 184, 234, 235, 249 Pythium aphanidermatum, cucumbers, 105 Pythium, solanaceous fruit vegetables, 321 Quaternary ammonium compounds, 154 Quiescent infections (latent infections), 12-19, 25, 69, 70, 90, 148, 155, 159, 229, 260, 271, 279, 281, 282, 284-287, 290, 293, 295-297, 301, 305, 311, 312, 316, 319, 320, 326 — mechanisms of quiescence, 14-19 Rambutans, 240 — anthracnose, 240 — Botryodiplodia theobromae, 240 — brown spot, 240 — Colletotrichum gloeosporioides, 240 — Gliocephalotrichum microchlamydosporum, 240 — stem-end rot, 240 — Trichoderma harzianum, 240 Raspberries {see also Soft fruits) — Alternaria alternata, 179 — anthracnose, 310 — Botryotinia fuckeliana, 311 — Botrytis cinerea, 179, 305, 310, 311 — Colletotrichum gloeosporioides, 179 — Colletotrichum spp., 310 — gray mold, 310-312 — leak' disease, 310, 312 — Mucor, 310 — Mucor hiemalis, 312 — Mucor piriformis, 312, 313 — Rhizopus, 310, 312, 313 — Rhizopus sexualis, 312 — Rhizopus stolonifer, 312 Resorcinols, 17, 19, 46, 51, 72, 75, 254, 282 http://arab2000.forumpro.fr Respiration following infection, 94-97 Rhizoctonia rot, solanaceous fruit vegetables, 325 Rhizoctonia solani, solanaceous fruit vegetables, 320, 325 Rhizopus, 4, 56, 62, 303 — blueberries, 310 — carrots, 41 — grapes, 24, 233 — guavas, 291 — litchis, 292 — papayas, 283 — persimmons, 290 — pome fruits, 293, 299, 303 — raspberries, 310, 312, 313 — stone fruits, 304 — strawberries, 24, 199, 310, 312, 313 — tomatoes, 24 Rhizopus oryzae — grapes, 317, 318 — pome fruits, 299 — solanaceous fruit vegetables, 323 — stone fruits, 306 Rhizopus rot — grapes, 231, 233, 317 — papaya, 23, 148, 285, 286 — soft fruits, 310, 312, 313 — solanaceous fruit vegetables, 323 — stone fruits, 306, 309 Rhizopus sexualis — soft fruits, 312 Rhizopus stolonifer, 9, 10, 22, 38, 123, 183, 191, 203, 206, 224, 312 — apricots, 26 — avocados, 286 — carrots, 9, 117 — grapes, 178, 225, 227, 315, 317, 318 — nectarines, 26, 199, 216, 306, 309 — papayas, 24, 148, 285 — peaches, 26, 149,199, 306, 309 — plums, 26, 216 — pome fruits, 299 — soft fruits, 312 — solanaceous fruit vegetables, 320, 323, 328 — stone fruits, 157, 303, 306, 308, 309 — strawberries, 26, 117, 118, 177, 189, 228, 312, 315
FREEDOM PALESTINE FREEDOM PALESTINE FREEDOM PALESTINE 414 Subject Index — sweet potatoes, 86, 157 — tomatoes, 26, 95, 100, 103,106, 117, 225, 231, 236 Rhodotorula — pears, 233 — pome fruits, 303 Rhodotorula glutinis — apples, 229 — pears, 229 Ripe rot, kiwifruit, 319 Ripening stage, effect on disease development, 45-47 Rishitin — in potato tubers, 76, 77, 209, 211 — in tomato fruits, 209 Rishitinol, in potato tubers, 77 Sabinene, 7 Saccharomyces cerevisiae, lemons, 232 Salicylic acid, 259, 260 Sanitation, 150-154, 275, 286, 303, 308, 318,327 Sanosil-25, 171 Scab fungus, apples, 23 Sclerotinia, 4, 56 — cabbages, 24 — carrots, 24 — celery, 24 — lettuces, 24 — solanaceous fruit vegetables, 321 — squash, 24 Sclerotinia fructicola, apples, 67 Sclerotinia fructigena, apples, 81, 100 Sclerotinia sclerotiorum, 62, 69, 70, 183, 255 — cabbages, 12 — carrots, 12, 42, 219 — cauliflowers, 12 — celery, 12, 26, 78, 79, 130, 140 — cucumbers, 12 — lettuces, 12,140 Sclerotium rolfsii, 62, 239 Scoparone, 81, 82, 196, 208, 218, 241, 254, 255,261 Scopeletin, 78, 208, 241, 255, 261 Scopolin, 208 Sec-butylamine, 155-157 http://arab2000.forumpro.fr Septoria lycopersici, 65 Side rot, pears, 229, 249, 250, 300 Siderophores, 9 Silver scurf, potato tubers, 20 Sodium carbonate, 275 Sodium or^/io-phenylphenate (SOPP), 155, 156, 275, 290, 302 — resistant fungal strains, 156 Soft fruits, 310-313 — leak' disease, 310, 312 — Mucor hiemalis, 312 — Mucor piriformis, 312, 313 — Rhizopus rot, 310, 312, 313 — Rhizopus sexualis, 312 — Rhizopus stolonifer, 312 Soft scald, 23 Soft watery rot/decay (watery soft rot) — cabbages, 12 — carrots, 9, 12 — cauliflowers, 12 — celery, 12, 130 — cucumbers, 12 — lettuces, 12 — stone fruits, 26, 157 — strawberries, 26, 312 — sweet potatoes, 157 — tomatoes, 26 Solanaceous fruit vegetables, 320-329 (see also Tomatoes, Peppers, Eggplants) — Alternaria alternata, 320-322, 327, 328 — anthracnose, 326 — Aspergillusy 321 — Botryotinia fuckeliana, 321 — Botrytis cinerea, 320-322, 327, 328 — buckeye rot, 325 — Cladosporium, 321, 327 — Cladosporium herbarium, 327 — Colletotrichum, 321, 326 — Colletotrichum capsici, 326 — Colletotrichum coccodes, 326 — Colletotrichum gloeosporioides, 326 — Diaporthe, 326 — Erwinia carotovora, 320 — Erwinia carotovora ssp. atroseptica, 322 — Erwinia carotovora ssp. carotovora, 322 — Fusarium avenaceum, 324 — Fusarium equiseti, 324
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