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Final Program - Society for Risk Analysis

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3:30-5:00 PMBallroom C1M4-A Emerging Theoriesof <strong>Risk</strong> CommunicationChair: David Berube3:30 pm M4-A.1DART: Digital Amplification/attenuationof <strong>Risk</strong> TheoryBerube DMNorth Carolina State University3:50 pm M4-A.2Probability paradoxes explained bythe second uncertainty processorSiegrist J, Ferson S, Luhmann C, GinzburgLRutgers University4:10 pm M4-A.3Strategic frame alignment and thecommunication of riskCummings CLNorth Carolina State University4:30 pm M4-A.4The role of construal level theory inrisk communicationZwickle AK, Wilson RSOhio State University3:30-5:10 PMBallroom C2M4-B Panel Discussion:Synthetic Biology and <strong>Risk</strong>GovernanceChair: Dana Genya3:30 pm M4-B.1Synthetic Biology Applications:Health and the EnvironmentCarr PAMassachusetts Institute of Technology3:50 pm M4-B.2DIYBIOSAFETY: Responsible Science<strong>for</strong> Do-It-Yourself BiologistsKuiken TWoodrow Wilson International Center <strong>for</strong>Scholars4:10 pm M4-B.3NGO Community Perspectives onSynthetic BiologyHoffman EMFriends of the Earth4:30 pm M4-B.4Comprehensive Environmental Assessmentof Synthetic Biology ApplicationsDana GVDana & Sharpe <strong>Risk</strong> Associates4:50 pm M4-B.5European synthetic biology: presentand future regulatory trendsLofstedt RKings College LondonMonday3:30-5:00 PMBallroom C3M4-C Biomonitoring Data<strong>for</strong> <strong>Risk</strong> AssessmentCo-Chairs: Lesa Aylward and ScottArnold3:30 pm M4-C.1Development and use of toxicitybased Human Biomonitoring (HBM)values by the German Human BiomonitoringCommissionKoch HM, Angerer JInstitute <strong>for</strong> Prevention and OccupationalMedicine (IPA), Ruhr-University Bochum3:50 pm M4-C.2Challenges in interpreting and communicatinghuman biomonitoringresultsHaines DA, Murray JL, Donaldson SGHealth Canada4:10 pm M4-C.3Interpreting NHANES data on arseniclevels in urine using biomonitoringequivalentsKirman CR, Hays SM, Aylward LL*,Ramasamy S, Schoeny RSummit Toxicology, US EnvironmentalProtection Agency4:30 pm M4-C.4Enhancing the Agency <strong>for</strong> ToxicSubstances and Disease Registry’s(ATSDR) site assesments with pharmacokineticmodels and biomonitoringdataWheeler JS, Worley RR, Ruiz P, SatarugS, Fowler DAAgency <strong>for</strong> Toxic Substances and DiseaseRegistry,Atlanta, University of QueenslandSchool of Medicine, Australia3:30-5:10 PMRoom 6M4-D Symposium: <strong>Risk</strong>Management Actions <strong>for</strong>Emerging ContaminantsSponsored by: SDSG, ERSGChair: Andrew Rak3:30 pm M4-D.1The changing landscape of chemicaltoxicity values and possible impactsto DoD Legacy Site CleanupMeyer AKArmy Corps of Engineers3:50 pm M4-D.2After the analysis: risk managementactions <strong>for</strong> emerging contaminantsYaroschak PJOffice of the Secretary of Defense4:10 pm M4-D.3Closing the loop: an assessment ofthe life cycle of beryllium-containingmaterials in the Department of DefenseScanlon KA, McDonald SMConcurrent Technologies Corporation4:30 pm M4-D.4Naphthalene dosimeter <strong>for</strong> assessmentof exposure <strong>for</strong> fuel handlers:a case studyRak ANoblis4:50 PM M4-D.5Methodology <strong>for</strong> using life cycle assessmentto minimize environment,energy, water, and chemical liabilitiesCammarata CConcurrent Technologies Corporation3:30-5:10 PMRoom 7M4-E Symposium:Microbial Safety of FreshProduce, Spices and Herbs:Mitigating <strong>Risk</strong> fromFarm-to-TableSponsored by: MRASGChair: Karin Hoetzer3:30 pm M4-E.1Lessons learned from a preliminaryquantitative microbial risk assessment<strong>for</strong> leafy greensSchaffner DW, Danyluk MDRutgers University3:50 pm M4-E.2Produce consumption patterns in theUS: importance <strong>for</strong> produce risk assessmentsHoelzer K, Pouillot R, Egan K, Dennis SFood and Drug Administration, Center <strong>for</strong>Food Safety and Applied Nutrition4:10 pm M4-E.3Identification, monitoring and managementof risks in the spice industryLawrence R, Brown SMMcCormick & Company Inc4:30 pm M4-E.4Surveillance sampling at import: characterizingriskVan Doren JM, Kleinmeier D, Ma Y,Blodgett R, Westerman A, Ziobro GC,Muckenfuss M, Gill V, Hammack T,Parish M, Neil KP, Mettee S, Nso<strong>for</strong> O,Gieraltowski LFood and Drug Administration and Centers<strong>for</strong> Disease Control and Prevention20

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