30.01.2013 Views

Thixoforming : Semi-solid Metal Processing

Thixoforming : Semi-solid Metal Processing

Thixoforming : Semi-solid Metal Processing

SHOW MORE
SHOW LESS

You also want an ePaper? Increase the reach of your titles

YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.

38j 2 <strong>Metal</strong>lurgical Aspects of SSM <strong>Processing</strong><br />

Figure 2.6 Optical image of the 100Cr6 microstructure after quenching from 1425 C(f L ¼ 0.57) [8].<br />

The presence of austenite would normally be expected to improve the toughness<br />

properties. However, it was shown that the impact energy of such a condition is low<br />

and fracture occurs in an intergranular manner. Intergranular fracture of carbon<br />

steels is commonly observed after overheating during austenitizing and is called<br />

burning when the temperature exceeds the <strong>solid</strong>us temperature and local melting<br />

occurs at the austenite grain boundaries [10]. The intergranular fracture is then<br />

attributed to a segregation of sulfur into the liquid phase and subsequent sulfide<br />

formation during <strong>solid</strong>ification. Since SSM can be viewed as an extreme form of<br />

burning, it seems reasonable to assume that the intergranular fracture is caused by<br />

segregation of sulfur. As shown in Figure 2.9, the formation of MnS along the grain<br />

boundaries can in fact be observed. Such thin, chain-like MnS precipitates are known<br />

to cause intergranular burning failure [10]. The sporadic presence of carbides in the<br />

austenite grain boundaries might additionally contribute to the intercrystalline<br />

character of the fracture.<br />

Another very important criterion concerning alloy selection and alloy modification<br />

in SSM technology is the terminal freezing range (TFR), that is, the extent of non-<br />

Figure 2.7 BSE micrograph (a) and X-ray mapping [Cr (b); C (c)] of<br />

a 100Cr6 sample quenched from 1400 C [9].

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!