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Thixoforming : Semi-solid Metal Processing

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of the material. In general, longer holding times, higher temperatures and higher<br />

shear rates in the partial liquid state result in rounder grains. With equal holding<br />

times and temperatures, electromagnetically stirred material exhibits rounder particles<br />

than conventionally cast material [29, 33]. The form factor is generally defined<br />

by the equation<br />

F ¼ 4pA<br />

U2 ð3:5Þ<br />

where A is the grain section and U is the grain circumference of the globulites. For<br />

ideal round globulites, the form factor takes the value 1. A low value for this parameter<br />

indicates dilation or a complex (e.g. dendritic) grain structure. Occasionally the<br />

form factor is also defined as 1/F, so that in this case large values (>1) yield a complex<br />

grain structure. In the analyses conducted, the form factor according to Equation 3.5<br />

is exclusively used and this form factor is also denoted the object-specific form factor.<br />

With two-dimensional sections of complex grains, especially of dendrites, the form<br />

factor is strongly dependent on the particular magnification utilized so that a simple,<br />

object-specific appraisal by means of image analysis is subject to a large error. The<br />

complexity of the <strong>solid</strong> phase actually present is not reflected in this case. Therefore, a<br />

dimensionless grain-specific form factor, FG, according to Equation 3.6 was introduced<br />

in the literature [33]:<br />

FG ¼ 1 S2 v<br />

ð3:6Þ<br />

6pf s<br />

NA<br />

3.2 Backgroundj57<br />

where f s is the volume fraction of the <strong>solid</strong> phase, Sv is the <strong>solid</strong>–liquid boundary<br />

surface per volume unit and NA is the amount of globulites per volume unit of the<br />

sample. This form factor takes the value 1 for perfect, round globulites and values >1<br />

for complex structures.<br />

Volume Fraction of the Intra-Globular Liquid Phase In contrast to the inter-globular<br />

liquid phase, which can contribute to the sliding of the <strong>solid</strong>-phase particles during<br />

forming, the intra-globular liquid phase is unwanted. Three phenomena can essentially<br />

be held responsible for the development of the intra-globular liquid phase:<br />

. With the existence of a very homogeneous primary structure, an obstruction of the<br />

<strong>solid</strong>–liquid phase boundary surface can be observed due to the self-blockingremelting<br />

effect. In this process, the material melts locally at the grain boundaries<br />

due to the marginally enriched alloying elements there and the associated lower<br />

<strong>solid</strong>us temperature. If now further alloying elements (e.g. carbon) diffuse over<br />

short distances into the already liquid zone, this leads in the depleted areas to<br />

higher <strong>solid</strong>us temperatures and with constant temperature to an obstruction of<br />

the phase boundaries. In the grain interior, however, the nominal composition<br />

remains, so that areas within the <strong>solid</strong> grains melt and form intra-globular liquid<br />

phases with an increase in temperature [35].<br />

. During remelting of highly segregated, banded structured, hot-rolled material,<br />

coarse, clouded melting behaviour is exhibited, as the carbon-rich carbide bands<br />

possess lower <strong>solid</strong>us temperatures [36].

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