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The Influence Of Priming Two Cucumber Cultivar Seeds

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25% water<br />

50% water<br />

media ×p<br />

J. Duhok Univ. Vol.13, No.1, (Agri. And Vet. Sciences) Pp 25-35, 2010<br />

water<br />

level<br />

Table (4): Effect of water level, media culture, phosphorus concentrations and their interactions on leaf area<br />

(cm 2 ) of pistachio transplant.<br />

media<br />

cul.<br />

river loamy<br />

soil<br />

1:1river<br />

loamy soil to<br />

peat<br />

2:1river<br />

loamy soil to<br />

peat<br />

River loamy<br />

soil<br />

1:1river<br />

loamy soil to<br />

peat<br />

2:1river<br />

loamy soil to<br />

peat<br />

phosphorus Concentrations(mg.L -1 .pots -1 ) water ×<br />

Control 100mg 200mg 300mg 400mg<br />

media<br />

25.65k-o 30.37f-l 35.25c-f 32.42e-i 26.44j-o 30.03b<br />

26.03j-o 26.76j-n 39.88a-c 30.49f-k 29.62g-m 30.55b<br />

25.64k-o 33.71d-h 37.94b-d 43.73a 32.67e-i 34.74a<br />

26.09j-o 27.09j-n 34.65d-h 29.48h-m 27.47i-n 28.96b<br />

27.57 31.16f-j 25.03l-o 36.31b-e 24.99m-o 29.01b<br />

21.41o 27.66i-n 34.73d-g 40.89ab 22.60no 29.46b<br />

water × p water level<br />

25% 25.77d 30.28bc 37.69a 35.55a 29.58bc 31.77a<br />

50% 25.02d 28.64c 31.47b 35.56a 25.02d 29.14b<br />

River loamy<br />

soil<br />

1:1river<br />

loamy soil to<br />

peat<br />

2:1river<br />

loamy soil to<br />

peat<br />

media cul.<br />

25.87gh 28.73e-g 34.95bc 30.95de 26.96g 29.49b<br />

26.80gh 28.96e-g 32.46cd 33.40b-d 27.31fg 29.78b<br />

23.53h 30.69d-f 36.34b 42.31a 27.63e-g 32.10a<br />

phosphor conc. 25.40d 29.46b 34.58a 35.55a 27.30c<br />

Means within a column, row and their interactions followed with the same letters are not significantly different<br />

from each others according to Duncans multiple ranges test at 5% level.<br />

5-Leaf fresh Weight (g)<br />

Results in (Table 5) revealed that water levels<br />

significantly increased leaf fresh weight(3.77g).<br />

<strong>The</strong> obtained results of media culture displayed<br />

that treated pistachio transplants significantly<br />

increased leaf fresh weight(4.21g) at2:1river<br />

loamy soil/peatmoss. However, P concentrations<br />

substantially increased leaves fresh weight<br />

(4.30g) specially at 200 mg.p.L -1 .pots -1<br />

as compared to control(3.11gm). Results<br />

indicated that interaction between water<br />

regime, media cultures and leaves fresh weight<br />

increased at 25%water plus 2:1river loamy<br />

soil/peatmoss (4.22g).<br />

Results indicated that the combination<br />

between water levels and P concentration<br />

displayed that 25% water and 200 mg.p.L -1 .pots -1<br />

appeared to be the most potent treatment, as it<br />

gave the highest leaf fresh weight (4.73g).<br />

Results of P and media cultures interaction<br />

revealed that pistachio transplants treated with P<br />

at concentration 200mg and 2:1river loamy<br />

soil/peatmoss resulted in the highest leaf fresh<br />

weight (4.60g). Results of P, media cultures, and<br />

water levels interaction indicated that 50%<br />

water plus 2:1river loamy soil/peatmoss and 100<br />

mg.p.L -1 .pots -1 was the most potent treatment of<br />

leaf fresh weight (4.81g). While the lowest leaf<br />

fresh weight was coincide with that50%<br />

water +1:1river loamy soil/peatmoss and<br />

untreated (0.91g).<br />

03

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