The Influence Of Priming Two Cucumber Cultivar Seeds
The Influence Of Priming Two Cucumber Cultivar Seeds
The Influence Of Priming Two Cucumber Cultivar Seeds
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J. Duhok Univ. Vol.13, No.1, (Agri. And Vet. Sciences) Pp 90-93, 2010<br />
By using the Newman-Keuls multiple<br />
comparisons, it appears that gain in weight of<br />
Meriz raised intensive and semi-intensive was<br />
significantly higher than those raised on pasture<br />
09<br />
(table 2). However, with regard to goats, no<br />
significant differences in gain in weight were<br />
detected among different systems of production<br />
(table 3).<br />
Table (2): Newman-Keuls multiple comparisons between three types of Meriz feed.<br />
Newman-Keuls Multiple Comp. Differences P Q Critical q<br />
Mean(1.00)-Mean(3.00) = 8.9125 3 5.789 3.948*<br />
Mean(1.00)-Mean(2.00) = 3.7 2 2.403 3.199<br />
Mean(2.00)-Mean(3.00) = 5.2125 2 3.386 3.199*<br />
* Indicate significant differences.<br />
Table (3): Newman-Keuls multiple comparisons between three types of goat feed.<br />
Newman-Keuls Multiple Comp. Differences P Q Critical q<br />
Mean(1.00)-Mean(3.00) = 4.3375 3 2.817 3.948<br />
Mean(1.00)-Mean(2.00) = 1.9 (Do not test)<br />
Mean(2.00)-Mean(3.00) = 2.4375<br />
REFERENCES<br />
- Alkass, J. E. and K. H. Juma (2005). Small Ruminant<br />
Breeds of Iraq. In: Characterization of Small<br />
Ruminant Breeds in West Asia and North Africa (<br />
Editor, Luis Iniguez). Vol. 1. West Asia.<br />
International Center of Agriculture Research in the<br />
Dry Areas (ICARDA)., Aleppo, Syria, pp.63-101.<br />
- Bhatt A. S., R. A, Singh, S. K Verma and B. S. Gupta<br />
(1991). Carcass traits and economics of meat<br />
production in kids under different management<br />
systems. Indian Journal of Animal Science. 61(10):<br />
1149-1151.<br />
- CIMMYT (International Maize and Wheat Improvement<br />
Center) (1988). From Agronomic Data to Farmer<br />
Recommendations: An economics training manual.<br />
CIMMYT, DF, Mexico.<br />
(Do not test)<br />
(.05)<br />
(.05)<br />
- FAO ( Food and Agriculture Organization). (2000).<br />
Quarterly Bulletin of Statistics Vol-1 FAO, Rome,<br />
Italy.<br />
- Kadim, I.T., O. Mahgoub, D. S. Al-Ajmi, R. S. Al-<br />
Maqbaly, N.M. Al-Saqri and A. Ritchie (2003). An<br />
evaluation of the growth, carcass and meat quality<br />
characteristics of Omani goat breeds. Meat Science<br />
66: 203–210.<br />
- Legesse, G., G. Abebe, and K. Ergano (2005). <strong>The</strong><br />
economics of goats managed under different<br />
feeding systems. Livestock Research for rural<br />
Development. 17 (6).<br />
- Sarah R. and H.Jeffery (2002). Partial Budgeting for<br />
Agricultural Businesses, <strong>The</strong> Pennsylvania State<br />
University.
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