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The Influence Of Priming Two Cucumber Cultivar Seeds

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J. Duhok Univ. Vol.13, No.1, (Agri. And Vet. Sciences) Pp 70-81, 2010<br />

Gene action and Genetic Parameters:<br />

Table (3) revealed that additive variance<br />

varied from zero for all traits with the exception<br />

of early yield palnt -1 (these traits are under the<br />

effect of over dominant). This result agreed with<br />

the findings of AL-hamdani (1999) who stated<br />

that additive variance was significant for number<br />

of branches plant -1 , date of flowering, number of<br />

flowers inflorescence -1 , number of leaves till<br />

first inflorescence and total yield plant -1 .<br />

<strong>The</strong> dominant genetic variance and<br />

environmental variance were not varied from<br />

zero for all traits. <strong>The</strong> additive genetic variance<br />

values were higher than those of dominant<br />

genetic variance in all traits.<br />

It is noticed that estimation of heritability in<br />

broad sense was high in all traits excluding<br />

number of branches and early yield which<br />

exhibited moderate values. <strong>The</strong>se results are<br />

similar to the finding obtained by Singh et al.<br />

(1974b), where heritability was high for plant<br />

height and fruit diameter, and with those of Peter<br />

and Singh (1974) for number of flowers<br />

inflorescence -1 , fruit weight and also with those<br />

of Boriker et al. (1981) for both plant height and<br />

number of branches plant -1 . Heritability in<br />

narrow sense h 2 (n.s) were moderate for early yield<br />

33.68% and high for other traits . This illustrates<br />

that heritability is high enough to perform the<br />

selection of these traits in early generations.<br />

Regarding traits revealing low heritability in<br />

narrow sense , this reflects the low additive<br />

genetic variance value . Similar results were<br />

reported by AL-hamdani (1999) who mentioned<br />

that heritability in narrow sense was high for<br />

number of flowers inflorescence -1 and fruit<br />

diameter .<br />

Average degree of dominance was low for<br />

some traits and high for other traits. Nandpur<br />

and Tyagi (1976) also reported that fruit size<br />

submits to partial dominant, Dharmegowda et al.<br />

(1979b) stated that date of flowering is<br />

submitted under partial dominance.<br />

Phenotypic correlation:<br />

Table (4) display the phenotypic correlation<br />

between each two pair of studied traits by using<br />

the data of parents and F1 hybrids of full diallel<br />

cross. <strong>The</strong> total yield exhibited a positive and<br />

significant correlation with number of branches<br />

plant -1 , fruit length and number of fruits plant -1 ,<br />

whereas, it was negatively and significant<br />

correlated with date of flowering , fruit diameter<br />

and fruit weight .<strong>The</strong>se result are in conformity<br />

with the finding of AL-Sahaf et al. (2003) who<br />

found that the yield was significantly correlated<br />

with no. of branches and number of fruit plant -1<br />

.<strong>The</strong> early yield plant -1 had appositive and<br />

significant correlation with date of flowering ,<br />

fruit diameter and fruit weight , whereas,<br />

negatively and significant correlated with fruit<br />

length and number of fruits plant -1 . Fruit weight<br />

trait revealed a positive and significant<br />

correlation with date of flowering and fruit<br />

diameter and negatively correlated with no. of<br />

branches, fruit length and no. of fruits plant -1<br />

<strong>The</strong>se results are in agreement with Khanna and<br />

Chaudhury (1974) AL-hayani et al. (2000) , AL-<br />

Kumer et al. (1993) , Mirsha and Mirsha (1990)<br />

who reported existence of significant correlation<br />

between fruit weight and no. of fruits plant -1 . On<br />

the other hand, number of fruits plant -1 was<br />

significantly and positively correlated with no.<br />

of branches and fruit length, while it had<br />

negative and significant correlation with date of<br />

flowering and fruit diameter. <strong>The</strong>re was also a<br />

significant and positive correlation between fruit<br />

diameter and date of flowering and negatively<br />

correlated with no. of branches and fruit length.<br />

Fruit length had a positive and significant<br />

correlation with number of branches, and had a<br />

negative and significant correlation with date of<br />

flowering. Date of flowering does not revealed<br />

any correlation with no. of branches . <strong>The</strong> same<br />

result was obtained between no. of branches and<br />

plant height.<br />

Path Coefficient Analysis:<br />

Data reported in table (5) illustrate the direct<br />

and indirect effects of correlation coefficient<br />

between the total yield and some affecting traits.<br />

Date of flowering appeared to have negative<br />

direct effect on the yield, while the indirect<br />

effect was low through plant height and high<br />

through fruit weight, in spite of it had negative<br />

correlation with the yield but it can indirectly<br />

affect the yield through fruit weight. Similar<br />

results were reported by Rao et al. (1974) who<br />

found in chilli plant that date of flowering had<br />

positive effects on fruit yield . Plant height<br />

exhibited a positive direct effect on the yield<br />

plant -1 , and a positive indirect effect through<br />

07

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